Development of purple basil (Ocimum basilicum L.) sherbet fortified with propolis extract using response surface methodology A Özkan Karabacak, Ö Özoğlu, S Durgut, SR Bağatırlar, O Kaçar, ... Journal of Food Measurement and Characterization 15, 4972-4991, 2021 | 6 | 2021 |
Advanced technologies for the collagen extraction from food waste–A review on recent progress BD Kıyak, Nİ Çınkır, Y Çelebi, SD Malçok, GÇ Koç, S Adal, AN Yüksel, ... Microchemical Journal, 110404, 2024 | | 2024 |
Optimization of Heat Pump Dryer Conditions on Bioaccessibility of Some Secondary Metabolites of Cornelian Cherry-Capia Pepper Pestil A Özkan-Karabacak, S Durgut-Malçok, C Tunçkal, CE Tamer, ... Journal of Food Biochemistry 2023, 2023 | | 2023 |
Influence of a hybrid drying combined with infrared and heat pump dryer on drying characteristics, colour, thermal imaging and bioaccessibility of phenolics and antioxidant … SD Malçok, AÖ Karabacak, E Bekar, C Tunçkal, CE Tamer Journal of Agricultural Engineering 54 (3), 2023 | | 2023 |
Application of response surface methodology for optimisation of Cornelian cherry-Capia pepper leather dried in a heat pump drying system SD Malçok, AÖ Karabacak, C Tunçkal, CE Tamer Journal of Agricultural Engineering 54 (3), 2023 | | 2023 |
EVALUATION OF PHYSICOCHEMICAL, ANTIOXIDANT, MICROBIOLOGICAL AND ORGANOLEPTIC PROPERTIES OF PURPLE BASIL BEVERAGE O Ozoglu, AO Karabacak, S Durgut, CE Tamer, M Korukluoglu, OU Copur Latin American Applied Research-An international journal 53 (3), 231-240, 2023 | | 2023 |
Bitki Çayı ile Zenginleştirilmiş Kızılcık Nektarının Fizikokimyasal Özelliklerinin, Antioksidan Kapasitelerinin ve in vitro Biyoerişilebilirliklerinin Araştırılması S Durgut, E Yılmaz, AÖ Karabacak, GÖ Sinir Turkish Journal of Agriculture-Food Science and Technology 10 (11), 2156-2164, 2022 | | 2022 |
5. Geleneksel Gıdalar Sempozyumu bildiri kitabı TGM Odası, TZM Odası Bursa Uludağ Üniversitesi, 2022 | | 2022 |
Investigation of physicochemical properties, antioxidant activity and in vitro bioaccessibility of cornelian cherry (Cornus mas. L.) nectar enriched with herbal teas. S Durgut, E Yılmaz, AÖ Karabacak, GÖ Sinir | | 2022 |
KEÇİBOYNUZU (Ceratonia siliqua L.) ÇEKİRDEĞİNDEN KAFEİNSİZ KAHVE ÜRETİMİ H KÖKSAL, S DURGUT, CE TAMER TAM METİN BİLDİRİ KİTABI, 18, 0 | | |