Dielectric properties of green coconut water relevant to microwave processing: Effect of temperature and field frequency AP Franco, LY Yamamoto, CC Tadini, JAW Gut Journal of Food Engineering 155, 69-78, 2015 | 102 | 2015 |
Development and characterization of edible films based on native cassava starch, beeswax, and propolis LD Pérez-Vergara, MT Cifuentes, AP Franco, CE Pérez-Cervera, ... NFS Journal 21, 39-49, 2020 | 83 | 2020 |
Predicting the dielectric behavior of orange and other citrus fruit juices at 915 and 2450 MHz AP Franco, CC Tadini, JA Wilhelms Gut International journal of food properties 20 (sup2), 1468-1488, 2017 | 18 | 2017 |
Effect of coffee cherry maturity on the performance of the drying process of the bean: Sorption isotherms and dielectric spectroscopy S Velásquez, AP Franco, N Peña, JC Bohórquez, N Gutierrez Food control 123, 107692, 2021 | 12 | 2021 |
Heating device based on modified microwave oven: Improved to measure liquid temperature by using FBG sensors J Garavito, C Galvis, AM López, AP Franco, F Barreiro, RL Tarazona, ... Photonics 8 (4), 104, 2021 | 6 | 2021 |
Dielectric properties of simulated green coconut water from 500 to 3,000 MHz at temperatures from 10 to 80 C AP Franco, CC Tadini, JAW Gut AIChE Annual Meeting, November 6, 2013, 2013 | 5 | 2013 |
Classification of the maturity stage of coffee cherries using comparative feature and machine learning S Velásquez, AP Franco, N Peña, JC Bohórquez, N Gutiérrez Coffee Science-ISSN 1984-3909 16, e161710-e161710, 2021 | 4 | 2021 |
Estudo das propriedades dielétricas de água de coco verde e sucos de frutas cítricas relevantes para o aquecimento por micro-ondas. APF Peñata Universidade de São Paulo, 2015 | 4 | 2015 |
Effect of Storage Conditions on Physicochemical Characteristics and Phenolic Compounds of Eggplant (Solanum melongena L.) C Barragán López, J., Franco Peñata, A., López Pastén, J., & Pérez Cervera Revista De Ciencias Agrícolas 36 (2), 2019 | 2 | 2019 |
CHARACTERIZATION OF SWEET POTATO (Ipomoea batatas L.) STARCH FROM TWO CLONES AND EVALUATION OF ITS PROPERTIES FOR INDUSTRIAL USES I Cepeda, E Diaz, P García, M Tavera, CP Cervera, AP Franco | 1 | 2016 |
Bended Dipole Antenna Parameter Estimation by Using Artificial Neural Network APFCS Lulu Wang, Fatih Özkan Alkurt, Vedat Özkaner, Volkan Akdoğan, Muharrem ... International Conference on Computational & Experimental Engineering and …, 2024 | | 2024 |
Characterization of metamaterials AP Franco, LA Espitia Advanced Metamaterials for Engineers, 1-1-1-28, 2023 | | 2023 |
Utilization of toxic marine invaders in the development of low-loss microwave devices E Uğurlu, Ö Duysak, FÖ Alkurt, M Karaaslan, AP Franco Niğde Ömer Halisdemir Üniversitesi Mühendislik Bilimleri Dergisi 12 (4), 1-1, 2023 | | 2023 |
Utilization of Poisonous Marine invader in Development of Low Losses Microwave Devices E UĞURLU, Ö DUYSAK, FÖ ALKURT, M KARAASLAN, AP FRANCO Journal of Engineering Sciences, 2023 | | 2023 |
463311 Characterization of Sweet Potato (Ipomoea batatas L.) Starch from Two Clones and Evaluation of Its Properties for Industrial Uses IC Jiménez, AP Franco | | 2016 |
EFECTO DE LA COMPOSICIÓN SOBRE LAS PROPIEDADES DIELÉCTRICAS DE SOLUCIÓN SIMULADA DE AGUA DE COCO VERDE AP Franco, L Yamamoto, JAW Gut, CC Tadini | | 2014 |
Utilization of toxic marine invaders in the development of low-loss microwave devices Düşük kayıplı mikrodalga cihazlarının geliştirilmesinde zehirli deniz istilacılarının … E Uğurlu, Ö Duysak, FÖ Alkurt, M Karaaslan, AP Franco | | |