Takip et
Gopal Krishna Joshi
Gopal Krishna Joshi
Department of Biotechnology, HNB Garhwal University, Srinagar (Garhwal), India
hnbgu.ac.in üzerinde doğrulanmış e-posta adresine sahip
Başlık
Alıntı yapanlar
Alıntı yapanlar
Yıl
Alleviation of cold stress in inoculated wheat (Triticum aestivum L.) seedlings with psychrotolerant Pseudomonads from NW Himalayas
PK Mishra, SC Bisht, P Ruwari, G Selvakumar, GK Joshi, JK Bisht, ...
Archives of microbiology 193, 497-513, 2011
1442011
Pseudomonas lurida M2RH3 (MTCC 9245), a psychrotolerant bacterium from the Uttarakhand Himalayas, solubilizes phosphate and promotes wheat seedling …
G Selvakumar, P Joshi, P Suyal, PK Mishra, GK Joshi, JK Bisht, JC Bhatt, ...
World Journal of Microbiology and Biotechnology 27, 1129-1135, 2011
1112011
Bioassociative effect of cold tolerant Pseudomonas spp. and Rhizobium leguminosarum-PR1 on iron acquisition, nutrient uptake and growth of lentil (Lens culinaris L.)
PK Mishra, SC Bisht, P Ruwari, GK Joshi, G Singh, JK Bisht, JC Bhatt
European Journal of Soil Biology 47 (1), 35-43, 2011
1102011
Production of moderately halotolerant, SDS stable alkaline protease from Bacillus cereus MTCC 6840 isolated from lake Nainital, Uttaranchal state, India
GK Joshi, S Kumar, V Sharma
Brazilian Journal of Microbiology 38, 773-779, 2007
852007
Purification and properties of a novel extra-cellular thermotolerant metallolipase of Bacillus coagulans MTCC-6375 isolate
SS Kanwar, IA Ghazi, SS Chimni, GK Joshi, GV Rao, RK Kaushal, ...
Protein expression and purification 46 (2), 421-428, 2006
752006
Bacterial community structure analysis of a hot spring soil by next generation sequencing of ribosomal RNA
N Rawat, GK Joshi
Genomics 111 (5), 1053-1058, 2019
482019
The realm of microbial pigments in the food color market
B Rana, M Bhattacharyya, B Patni, M Arya, GK Joshi
Frontiers in Sustainable Food Systems 5, 603892, 2021
462021
Production of Alkaline Lipase by Corynebacterium paurometabolum, MTCC 6841 Isolated from Lake Naukuchiatal, Uttaranchal State, India
GK Joshi, S Kumar, BN Tripathi, V Sharma
Current Microbiology 52, 354-358, 2006
422006
Rock phosphate solubilization by psychrotolerant Pseudomonas spp. and their effect on lentil growth and nutrient uptake under polyhouse conditions
G Selvakumar, P Joshi, P Suyal, PK Mishra, GK Joshi, R Venugopalan, ...
Annals of microbiology 63, 1353-1362, 2013
402013
Properties of an immobilized lipase of Bacillus coagulans BTS-1
SS Kanwar, M Srivastava, SS Chimni, IA Ghazi, RK Kaushal, GK Joshi
Acta Microbiologica et Immunologica Hungarica 51 (1-2), 57-73, 2004
372004
Genetic and functional diversity among root-associated psychrotrophic Pseudomonad’s isolated from the Himalayan plants
SC Bisht, PK Mishra, GK Joshi
Archives of microbiology 195, 605-615, 2013
352013
Isolation and characterization of thermophilic bacterial strains from Soldhar (Tapovan) hot spring in Central Himalayan Region, India
M Arya, GK Joshi, AK Gupta, A Kumar, A Raturi
Annals of microbiology 65 (3), 1457-1464, 2015
322015
CspA encodes a major cold shock protein in Himalayan psychrotolerant Pseudomonas strains
SC Bisht, GK Joshi, PK Mishra
Interdisciplinary Sciences: Computational Life Sciences 6, 140-148, 2014
172014
Cryotolerance strategies of Pseudomonads isolated from the rhizosphere of Himalayan plants
SC Bisht, GK Joshi, S Haque, PK Mishra
Springerplus 2, 1-13, 2013
172013
Plant growth promoting traits of psychrotolerant bacteria: A boon for agriculture in hilly terrains
B Patni, AS Panwar, P Negi, GK Joshi
Plant Science Today 5 (1), 24-28, 2018
142018
Bacterial lipases: classification, properties and applications in biotechnology
GK Joshi, S Vinay
Research Journal of Biotechnology 2 (2), 50-56, 2007
142007
Diversity of cold tolerant phosphate solubilizing microorganisms from North Western Himalayas
P Joshi, GK Joshi, Tanuja, PK Mishra, JK Bisht, JC Bhatt
Bacterial diversity in sustainable agriculture, 227-264, 2014
82014
Metagenomics: The exploration of unculturable microbial world
GK Joshi, J Jugran, JP Bhatt
Advances in Biotechnology, 105-115, 2013
82013
Physicochemical and microbiological assessment of spring water in central Himalayan region
A Rawat, GK Joshi
Environmental monitoring and assessment 191, 1-16, 2019
72019
Production and Partial Characterization of Extracellular Protease from Bacillus sp. GJP2 Isolated from a Hot Spring
J Jugran, GK Joshi, JP Bhatt, A Shanker
Proceedings of the National Academy of Sciences, India Section B: Biological …, 2016
72016
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