| Kinematic and EMG activities during front and back squat variations in maximum loads HU Yavuz, D Erdağ, AM Amca, S Aritan Journal of sports sciences 33 (10), 1058-1066, 2015 | 106 | 2015 |
| Effect of hold depth and grip technique on maximal finger forces in rock climbing AM Amca, L Vigouroux, S Aritan, E Berton Journal of sports sciences 30 (7), 669-677, 2012 | 82 | 2012 |
| Program for generation of three-dimensional finite element mesh from magnetic resonance imaging scans of human limbs S Aritan, P Dabnichki, R Bartlett Medical engineering & physics 19 (8), 681-689, 1997 | 32 | 1997 |
| A mechanical model representation of the in vivo creep behaviour of muscular bulk tissue S Arıtan, SO Oyadiji, RM Bartlett Journal of biomechanics 41 (12), 2760-2765, 2008 | 29 | 2008 |
| The bubble size distribution and its evolution in non-yeasted wheat flour doughs investigated by synchrotron X-ray microtomography MGS Filiz Koksel , Serdar Aritan, Anatoliy Strybulevych, John H. Page Food Research International 80, 2016 | 27 | 2016 |
| The effect of chalk on the finger–hold friction coefficient in rock climbing AM Amca, L Vigouroux, S Aritan, E Berton Sports Biomechanics 11 (4), 473-479, 2012 | 24 | 2012 |
| Accuracy evaluation of an on-line kinematic system via dynamic tests P Dabnichki, M Lauder, S Aritan, D Tsirakos Journal of medical engineering & technology 21 (2), 53-66, 1997 | 19 | 1997 |
| Effects of vibration on maximal isometric muscle contraction at different joint angles A Kin-Isler, C Acikada, S Aritan Isokinetics and exercise science 14 (3), 213-220, 2006 | 13 | 2006 |
| Efficiency of non-linear lens distortion models in biomechanical analysis of human movement S Aritan Measurement 43 (6), 739-746, 2010 | 11 | 2010 |
| The accuracy of kinematic data collected from underwater three-dimensional analysis MA Lauder, P Dabnichki, RM Bartlett, S Aritan The engineering of sport, 303-312, 2020 | 10 | 2020 |
| The use of synchrotron X-rays and ultrasonics for investigating the bubble size distribution and its evolution in bread dough F Koksel, A Strybulevych, S Aritan, JH Page, MG Scanlon Journal of cereal science 78, 10-18, 2017 | 10 | 2017 |
| Fusionless instrumentation in growing spine and adjacent segment problems: an experimental study in immature pigs C Yilgor, HG Demirkiran, S Aritan, K Kosemehmetoglu, K Daglioglu, ... Spine 38 (25), 2156-2164, 2013 | 9 | 2013 |
| KOPARMA TEKNİĞİNİN BİYOMEKANİĞİ. E HARBili, S ARITAN Spor Bilimleri Dergisi 17 (3), 124-142, 2006 | 8 | 2006 |
| The effects of sodium reduction on the gas phase of bread doughs using synchrotron X-ray microtomography X Sun, MG Scanlon, RM Guillermic, GS Belev, MA Webb, S Aritan, ... Food Research International 130, 108919, 2020 | 7 | 2020 |
| KOPARMA KALDIRIŞININ BİYOMEKANİK ANALİZİ İÇİN MEKANİK MODEL GELİŞTİRİLMESİ. AM AMCA, E HARBİLİ, S ARITAN Spor Bilimleri Dergisi 21 (1), 21-29, 2010 | 7 | 2010 |
| The in vivo mechanical properties of muscular bulk tissue S Aritan, SO Oyadiji, RM Bartlett 2009 Annual International Conference of the IEEE Engineering in Medicine and …, 2009 | 7 | 2009 |
| Semitendinosus snapping: analysis of movement, electromyographic activities, muscle strength and endurance, motor control and joint position sense H Guney, D Kaya, C Yilgor, M Cilli, S Aritan, I Yuksel, MN Doral Muscles, ligaments and tendons journal 3 (3), 166, 2013 | 6 | 2013 |
| X-Ray microtomography imaging of red lentil puffed snacks: Processing conditions, microstructure and texture RM Guillermic, EC Aksoy, S Aritan, C Erkinbaev, J Paliwal, F Koksel Food Research International 140, 109996, 2021 | 5 | 2021 |
| Accuracy of kinematic data collection, filtering and numerical differentiation P Dabnichki, S Antan, M Lauder, D Tsirakos The Engineering of Sport, 119-123, 2020 | 5 | 2020 |
| TEMEL BİLEŞENLER ANALİZİ YARDIMI İLE ELDE EDİLEN DAHA AZ SAYIDA DEĞİŞKEN KULLANILARAK FARKLI HIZLARDA İNSAN KOŞUSUNUN FOURİER TABANLI MODELİNİN OLUŞTURULMASI. M Çilli, S ARITAN Spor Bilimleri Dergisi 21 (1), 1-12, 2010 | 5 | 2010 |
Arif Mithat AmcaFaculty of Sport Sciences, Hacettepe UniversityVerified email at hacettepe.edu.tr
