| Polyphenol content and antioxidant capacity of berries: A review MA Gündeşli, N Korkmaz, V Okatan International Journal of Agriculture Forestry and Life Sciences 3 (2), 350-361, 2019 | 98 | 2019 |
| Phenolic compounds and phytochemicals in fruits of black mulberry (L.) genotypes from the Aegean region in Turkey V Okatan Folia Horticulturae 30 (1), 93-101, 2018 | 87 | 2018 |
| Antioxidant properties and phenolic profile of the most widely appreciated cultivated berry species: A comparative study V Okatan Folia Horticulturae 32 (1), 79-85, 2020 | 78 | 2020 |
| Foliar application of calcium nitrate, boric acid and gibberellic acid affects yield and quality of pomegranate (Punica granatum L.) N Korkmaz, MA Askin, S Ercisli, V Okatan Acta Scientiarum Polonorum. Hortorum Cultus 15 (3), 2016 | 39 | 2016 |
| Different harvest times affect market quality of Lycium barbarum L. berries AM Çolak, V Okatan, M Polat, SF Güçlü Turkish Journal of Agriculture and Forestry 43 (3), 326-333, 2019 | 37 | 2019 |
| Determination of some physical and chemical properties of walnut (Juglans regia L.) genotypes grown in the central district of Bitlis/Turkey. M Polat, V Okatan, SF Güçlü | 36 | 2015 |
| Application of plant natural products for the management of postharvest diseases in fruits C Wan, İ Kahramanoğlu, V Okatan Folia Horticulturae 33 (1), 203-215, 2021 | 32 | 2021 |
| Effects of the fruiting period and growing seasons on market quality in goji berry (L.) M Polat, K Mertoglu, I Eskimez, V Okatan Folia Horticulturae 32 (2), 229-239, 2020 | 32 | 2020 |
| Variation in volatile and fatty acid contents among Viburnum opulus L. fruits growing different locations M Zarifikhosroshahi, ZT Murathan, E Kafkas, V Okatan Scientia Horticulturae 264, 109160, 2020 | 30 | 2020 |
| Determination of some chemical characteristics and total antioxidant capacity in apple varieties grown in Posof/Ardahan region M Polat, V Okatan, SF Güçlü, AM Çolak International Journal of Agriculture Environment and Food Sciences 2 (4 …, 2018 | 28 | 2018 |
| Biochemical composition of propolis and its efficacy in maintaining postharvest storability of fresh fruits and vegetables İ Kahramanoğlu, V Okatan, C Wan Journal of Food quality 2020 (1), 8869624, 2020 | 25 | 2020 |
| Chemical and phytochemicals content of barberry (Berberis vulgaris L.) fruit genotypes from Sivasli district of Usak province of western Turkey V Okatan, AM Çolak Pak. J. Bot 51 (1), 165-170, 2019 | 24 | 2019 |
| Bioactive contents and some horticultural characteristics of local apple genotypes from Turkey. M Gundogdu, I Canan, V Okatan JAPS: Journal of Animal & Plant Sciences 28 (3), 2018 | 24 | 2018 |
| Some physico-chemical characteristics of black mulberry (Morus nigra L.) in Bitlis. V Okatan, M Polat, MA Așkin | 22 | 2016 |
| Genotype selection for physico-chemical fruit traits in pomegranate (Punica granatum L.) in Turkey V Okatan, Y Akca, S Ercisli, S Gozlekci Acta Scientiarum Polonorum. Hortorum Cultus 14 (2), 123-132, 2015 | 22 | 2015 |
| The comparison of antioxidant compounds and mineral content in some pomegranate (Punica granatum L.) genotypes grown in the east of Turkey V Okatan, AM Çolak, SF Güçlü, M Gündoğdu Acta Scientiarum Polonorum. Hortorum Cultus 17 (4), 201-211, 2018 | 20 | 2018 |
| Improving the safety and security of fruits and vegetables during COVID-19 pandemic with postharvest handling İ Kahramanoğlu, KRR Rengasamy, S Usanmaz, T Alas, M Helvacı, ... Critical Reviews in Food Science and Nutrition 62 (32), 8855-8865, 2022 | 17 | 2022 |
| Determination of anti-microbial and phyto-chemical characteristics of some blackberry cultivars K Mertoğlu, I Eskimez, M Polat, V Okatan, N Korkmaz, A Gülbandılar, ... Parlar Scientific Publications, 2021 | 16 | 2021 |
| Effects of altitude on the pomological characteristics and chemical properties of'Chandler'walnuts: A case study in Uşak province Z Büyüksolak, M Aşkin, I Kahramanoglu, V Okatan Acta Agrobotanica 73 (3), 2020 | 16 | 2020 |
| Uşak’ta yetişen farklı alıç (Crataegus spp.) genotipi meyvelerinin bazı kimyasal ve pomolojik karakterlerinin belirlenmesi V Oktan, M Gündoğdu, AM Çoalk Journal of the Institute of Science and Technology 7 (3), 39-44, 2017 | 15 | 2017 |
Mehmet PolatIsparta University of Applied SciencesVerified email at isparta.edu.tr
