Removal of copper from aqueous solution using red mud H Nadaroglu, E Kalkan, N Demir Desalination 251 (1-3), 90-95, 2010 | 292 | 2010 |
A new method for the purification of carbonic anhydrase isozymes by affinity chromatography B NALBANTOĞLU, N DEMİR, H ÖZDEMİR, Öİ KÜFREVİOĞLU Turkish journal of medical sciences 26 (2), 163-166, 1996 | 190 | 1996 |
The use of commercial pectinase in the fruit juice industry, part 2: Determination of the kinetic behaviour of immobilized commercial pectinase K Sarιoğlu, N Demir, J Acar, M Mutlu Journal of Food Engineering 47 (4), 271-274, 2001 | 120 | 2001 |
Stomalı hastalarda beden imajı ve benlik saygısı H Üstündağ, N Demir, N Zengin, A Gül Türkiye Klinikleri J Med Sci 27, 522-527, 2007 | 70 | 2007 |
Antioxidant and radical scavenging properties of Iris germanica H Nadaroğlu, Y Demir, N Demir Pharmaceutical Chemistry Journal 41 (8), 409-415, 2007 | 65 | 2007 |
Cysteine protease (capparin) from capsules of caper (Capparis spinosa) Y Demir, AA Güngör, ED Duran, N Demir Food Technol. Biotechnol 46 (3), 286-291, 2008 | 50 | 2008 |
Notes on the variations of the eggs of anchovy (Engraulis encrasicolus Cuv.) from Black, Marmara, Aegean and Mediterranean Seas N Demir İstanbul Üniversitesi, Fen Fakültesi, Hidrobiyoloji Mecmuası, İstanbul 4 (4 …, 1959 | 46 | 1959 |
Purification and characterization of carbonic anhydrase from bovine erythrocyte plasma membrane Y Demir, N Demir, H Nadaroglu, E Bakan Taylor & Francis Group 30 (1), 49-59, 2000 | 42 | 2000 |
Purification and characterization of a pectin lyase produced by Geobacillus stearothermophilus Ah22 and its application in fruit juice production N Demir, H Nadaroglu, E Tasgin, A Adiguzel, M Gulluce Annals of microbiology 61, 939-946, 2011 | 39 | 2011 |
Production of a novel pectin lyase from Bacillus pumilus (P9), purification and characterisation and fruit juice application H NADAROĞLU, E Taskin, A ADIGÜZEL, M GÜLLÜCE, N Demir Romanian Biotechnological Letters 15 (2), 2010 | 38 | 2010 |
Destekleme politikalarının hayvancılık sektörü üzerine etkilerinin bölgesel karşılaştırmalı analizi N Demir Fen Bilimleri Enstitüsü, 2009 | 37 | 2009 |
Purification and characterization of an alkaline pectin lyase produced by a newly isolated Brevibacillus borstelensis (P35) and its applications in fruit juice and oil … N Demir, H Nadaroglu, Y Demir, C Isik, E Taskin, A Adiguzel, M Gulluce European Food Research and Technology 239, 127-135, 2014 | 36 | 2014 |
Identification of Protease from Euphorbia amygdaloides Latex and its Use in Cheese Production Y Demir, A Alayli, S Yildirim, N Demir Preparative Biochemistry and Biotechnology 35 (4), 291-299, 2005 | 35 | 2005 |
The antioxidant and radical scavenging activities of Primrose (Primula vulgaris) N Demir, AA Gungor, H Nadaroglu, Y Demir European Journal of Experimental Biology 4 (2), 395-401, 2014 | 32 | 2014 |
An enzymatic method for zinc determination in serum. N Demir, OI Küfrevioglu, EE Keha, E Bakan Biofactors (Oxford, England) 4 (2), 129-132, 1993 | 28 | 1993 |
Antioxidant and radical scavenging activities of capsules of caper (Capparis spinosa) H Nadaroglu, N Demir, Y Demir Asian Journal of Chemistry 21 (7), 5123, 2009 | 27 | 2009 |
Bazı kozmetik ürünlerde ağır metal (pb, cd) tayini N Demir, T Göktürk, O Akçay Süleyman Demirel University Faculty of Arts and Science Journal of Science 9 …, 2014 | 25 | 2014 |
Carbonic anhydrase from bovine bone N Demir, Y Demir, H Nadaroglu Taylor & Francis Group 31 (1), 33-47, 2001 | 23 | 2001 |
Purification and characterization of carbonic anhydrase from human erythrocyte plasma membrane N DEMİR, Y DEMİR, F COŞKUN Turkish Journal of Medical Sciences 31 (6), 477-482, 2001 | 23 | 2001 |
Experimental study on the nickel (II) removal from aqueous solutions using silica fume with/without apocarbonic anhydrase E Kalkan, H Nadaroglu, N Demir Desalination and Water Treatment 44 (1-3), 180-189, 2012 | 22 | 2012 |