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Fatma Sezer Şenol Deniz
Fatma Sezer Şenol Deniz
Gazi Üniversitesi Eczacılık Fakültesi
Verified email at gazi.edu.tr
Title
Cited by
Cited by
Year
Cholinesterase inhibitory activities of some flavonoid derivatives and chosen xanthone and their molecular docking studies
MTH Khan, I Orhan, FS Şenol, M Kartal, B Şener, M Dvorská, K Šmejkal, ...
Chemico-Biological Interactions 181 (3), 383-389, 2009
2922009
Survey of 55 Turkish Salvia taxa for their acetylcholinesterase inhibitory and antioxidant activities
FS Şenol, I Orhan, F Celep, A Kahraman, M Doğan, G Yilmaz, B Şener
Food Chemistry 120 (1), 34-43, 2010
1852010
Acetylcholinesterase, butyrylcholinesterase, and tyrosinase inhibition studies and antioxidant activities of 33 Scutellaria L. taxa from Turkey
FS Şenol, I Orhan, G Yilmaz, M Çiçek, B Şener
Food and chemical toxicology 48 (3), 781-788, 2010
1232010
Investigation on chemical composition, anticholinesterase and antioxidant activities of extracts and essential oils of Turkish Pinus species and pycnogenol
O Ustun, FS Senol, M Kurkcuoglu, IE Orhan, M Kartal, KHC Baser
Industrial crops and products 38, 115-123, 2012
1192012
Natural products as potential leads against coronaviruses: could they be encouraging structural models against SARS-CoV-2?
IE Orhan, FS Senol Deniz
Natural products and bioprospecting 10 (4), 171-186, 2020
1152020
Assessment of anticholinesterase and antioxidant properties of selected sage (Salvia) species with their total phenol and flavonoid contents
IE Orhan, FS Senol, T Ercetin, A Kahraman, F Celep, G Akaydin, B Sener, ...
Industrial Crops and Products 41, 21-30, 2013
1102013
Comparative assessment of antioxidant and cholinesterase inhibitory properties of the marigold extracts from Calendula arvensis L. and Calendula officinalis L.
T Ercetin, FS Senol, IE Orhan, G Toker
Industrial Crops and Products 36 (1), 203-208, 2012
1102012
Acetylcholinesterase inhibitory and antioxidant properties of Cyclotrichium niveum, Thymus praecox subsp. caucasicus var. caucasicus, Echinacea purpurea and E. pallida
I Orhan, FS Şenol, AR Gülpinar, M Kartal, N Şekeroglu, M Deveci, Y Kan, ...
Food and chemical toxicology 47 (6), 1304-1310, 2009
1072009
Neuroprotective potential of some terebinth coffee brands and the unprocessed fruits of Pistacia terebinthus L. and their fatty and essential oil analyses
IE Orhan, FS Senol, AR Gulpinar, N Sekeroglu, M Kartal, B Sener
Food Chemistry 130 (4), 882-888, 2012
1042012
Estimation of in vitro neuroprotective properties and quantification of rutin and fatty acids in buckwheat (Fagopyrum esculentum Moench) cultivated in Turkey
AR Gulpinar, IE Orhan, A Kan, FS Senol, SA Celik, M Kartal
Food research international 46 (2), 536-543, 2012
962012
An in vitro and in silico approach to cholinesterase inhibitory and antioxidant effects of the methanol extract, furanocoumarin fraction, and major coumarins of Angelica …
FS Senol, KS Woźniak, MTH Khan, IE Orhan, B Sener, K Głowniak
Phytochemistry letters 4 (4), 462-467, 2011
862011
Free radical scavenging properties and phenolic characterization of some edible plants
I Orhan, M Kartal, M Abu-Asaker, FS Şenol, G Yilmaz, B Şener
Food Chemistry 114 (1), 276-281, 2009
862009
Profiling of cholinesterase inhibitory and antioxidant activities of Artemisia absinthium, A. herba-alba, A. fragrans, Marrubium vulgare, M. astranicum, Origanum vulgare subsp …
IE Orhan, R Belhattab, FS Şenol, AR Gülpinar, S Hoşbaş, M Kartal
Industrial Crops and Products 32 (3), 566-571, 2010
842010
Phytochemical contents and enzyme inhibitory and antioxidant properties of Anethum graveolens L.(dill) samples cultivated under organic and conventional agricultural conditions
IE Orhan, FS Senol, N Ozturk, SA Celik, A Pulur, Y Kan
Food and chemical toxicology 59, 96-103, 2013
832013
Profiling of in vitro neurobiological effects and phenolic acids of selected endemic Salvia species
IE Orhan, FS Senol, N Ozturk, G Akaydin, B Sener
Food chemistry 132 (3), 1360-1367, 2012
752012
Inhibitory potential of the leaves and berries of Myrtus communis L.(myrtle) against enzymes linked to neurodegenerative diseases and their antioxidant actions
I Tumen, FS Senol, IE Orhan
International journal of food sciences and nutrition 63 (4), 387-392, 2012
712012
Investigating wound healing, tyrosinase inhibitory and antioxidant activities of the ethanol extracts of Salvia cryptantha and Salvia cyanescens using in vivo and in vitro …
İ Süntar, EK Akkol, FS Şenol, H Keles, IE Orhan
Journal of ethnopharmacology 135 (1), 71-77, 2011
682011
Selective in vitro and in silico butyrylcholinesterase inhibitory activity of diterpenes and rosmarinic acid isolated from Perovskia atriplicifolia Benth. and Salvia glutinosa L.
FS Senol, S Ślusarczyk, A Matkowski, A Pérez-Garrido, ...
Phytochemistry 133, 33-44, 2017
662017
In vitro prospective effects of various traditional herbal coffees consumed in Anatolia linked to neurodegeneration
N Sekeroglu, FS Senol, IE Orhan, AR Gulpinar, M Kartal, B Sener
Food research international 45 (1), 197-203, 2012
632012
Cholinesterase inhibitory effects of the extracts and compounds of Maclura pomifera (Rafin.) Schneider
I Orhan, FS Şenol, M Kartal, M Dvorska, M Žemlička, K Šmejkal, P Mokrý
Food and chemical toxicology 47 (8), 1747-1751, 2009
572009
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