Takip et
Prof. Dr. Nimet BALTAŞ
Prof. Dr. Nimet BALTAŞ
RECEP TAYYİP ERDOĞAN ÜNİVERSİTESİ FEN EDEBİYAT FAKÜLTESİ KİMYA BÖLÜMÜ BİYOKİMYA ANABİLİM DALI
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Başlık
Alıntı yapanlar
Alıntı yapanlar
Yıl
Adsorption of Reactive Red 120 from aqueous solutions by cetylpyridinium‐bentonite
A Tabak, N Baltas, B Afsin, M Emirik, B Caglar, E Eren
Journal of Chemical Technology & Biotechnology 85 (9), 1199-1207, 2010
1042010
Synthesis and antioxidant activities of some new triheterocyclic compounds containing benzimidazole, thiophene, and 1, 2, 4-triazole rings
E Menteşe, F Yılmaz, N Baltaş, O Bekircan, B Kahveci
Journal of enzyme inhibition and medicinal chemistry 30 (3), 435-441, 2015
882015
Effect of propolis in gastric disorders: inhibition studies on the growth of Helicobacter pylori and production of its urease
N Baltas, SA Karaoglu, C Tarakci, S Kolayli
Journal of enzyme inhibition and medicinal chemistry 31 (sup2), 46-50, 2016
862016
Phenolic components, antioxidant activity, and mineral analysis of Capparis spinosa L
R Aliyazicioglu, OE Eyupoglu, H Sahin, O Yildiz, N Baltas
African Journal of Biotechnology 12 (47), 6643-6649, 2013
832013
A simple and efficient synthesis of benzimidazoles containing piperazine or morpholine skeleton at C-6 position as glucosidase inhibitors with antioxidant activity
M Özil, C Parlak, N Baltaş
Bioorganic chemistry 76, 468-477, 2018
782018
Inhibition properties of propolis extracts to some clinically important enzymes
N Baltas, O Yildiz, S Kolayli
Journal of Enzyme Inhibition and Medicinal Chemistry 31 (sup1), 52-55, 2016
592016
Synthesis, in vitro urease inhibition and molecular docking studies of some novel quinazolin-4 (3H)-one derivatives containing triazole, thiadiazole and thiosemicarbazide …
E Menteşe, G Akyüz, M Emirik, N Baltaş
Bioorganic chemistry 83, 289-296, 2019
502019
Polyphenol oxidase activity and antioxidant properties of Yomra apple (Malus communis L.) from Turkey
Z Can, B Dincer, H Sahin, N Baltas, O Yildiz, S Kolayli
Journal of enzyme inhibition and medicinal chemistry 29 (6), 829-835, 2014
502014
Partial purification and characterization of lipase from Geobacillus stearothermophilus AH22
AP Ekinci, B Dinçer, N Baltaş, A Adıgüzel
Journal of enzyme inhibition and medicinal chemistry 31 (2), 325-331, 2016
472016
Novel zinc (II) phthalocyanines bearing azo-containing schiff base: Determination of pKa values, absorption, emission, enzyme inhibition and photochemical properties
C Kantar, V Mavi, N Baltaş, F İslamoğlu, S Şaşmaz
Journal of Molecular Structure 1122, 88-99, 2016
442016
Synthesis and antioxidant evaluation of some novel benzimidazole derivatives containing a triazole nucleus
F Yılmaz, E Mentese, N Baltas
Letters in Drug Design & Discovery 14 (2), 201-208, 2017
412017
Microwave-assisted synthesis and investigation of xanthine oxidase inhibition of new phthalonitrile and phthalocyanines containing morpholino substituted 1, 2, 4-triazole-3-one
GK Kantar, N Baltaş, E Menteşe, S Şaşmaz
Journal of Organometallic Chemistry 787, 8-13, 2015
382015
Synthesis of some new benzimidazole derivatives with their antioxidant activities
A Usta, F Yılmaz, G Kapucu, N Baltas, E Mentese
Letters in Organic Chemistry 12 (4), 227-232, 2015
352015
Synthesis of new fluorine-containing 1, 2, 4-triazole-5-on derivatives with their anti-urease, anti-xanthine oxidase and antioxidant activities
O Bekircan, N Baltaş, E Menteşe, E Gültekin
Rev. Roum. Chim 61 (10), 733-746, 2016
302016
Synthesis and molecular docking study of some novel 2, 3-disubstituted quinazolin-4 (3H)-one derivatives as potent inhibitors of urease
G Akyüz, E Menteşe, M Emirik, N Baltaş
Bioorganic Chemistry 80, 121-128, 2018
262018
Purification and characterization of extracellular α-amylase from a thermophilic Anoxybacillus thermarum A4 strain
N Baltas, B Dincer, AP Ekinci, S Kolayli, A Adiguzel
Brazilian Archives of Biology and Technology 59, e16160346, 2016
262016
Bioactivity and enzyme inhibition properties of Stevia rebaudiana
Z Can, N Baltas
Current Enzyme Inhibition 12 (2), 188-194, 2016
252016
Investigation of a wild pear species (Pyrus elaeagnifolia subsp. Elaeagnifolia Pallas) from Antalya, Turkey: polyphenol oxidase properties and anti-xanthine …
N Baltas
International Journal of Food Properties 20 (3), 585-595, 2017
242017
Synthesis, antioxidant, xanthine oxidase and urease inhibitory activities of some chlorine containing benzimidazoles
N Baltaş, F YILMAZ, E Menteşe
Hacettepe Journal of Biology and Chemistry 44 (3), 293-305, 2016
222016
Biochemical properties of partially purified polyphenol oxidase and phenolic compounds of Prunus spinosa L. subsp. dasyphylla as measured by HPLC-UV
N Baltas, S Pakyildiz, Z Can, B Dincer, S Kolayli
International journal of food properties 20 (sup2), 1377-1391, 2017
202017
Sistem, işlemi şu anda gerçekleştiremiyor. Daha sonra yeniden deneyin.
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