| Antimicrobial efficacy of liposomes containing d-limonene and its effect on the storage life of blueberries AL Umagiliyage, N Becerra-Mora, P Kohli, DJ Fisher, R Choudhary Postharvest Biology and Technology 128, 130-137, 2017 | 112 | 2017 |
| Microwave pretreatment for enzymatic saccharification of sweet sorghum bagasse R Choudhary, AL Umagiliyage, Y Liang, T Siddaramu, J Haddock, ... Biomass and Bioenergy 39, 218-226, 2012 | 103 | 2012 |
| Lipid production from sweet sorghum bagasse through yeast fermentation Y Liang, T Tang, T Siddaramu, R Choudhary, AL Umagiliyage Renewable Energy 40 (1), 130-136, 2012 | 97 | 2012 |
| Integrity of edible nano-coatings and its effects on quality of strawberries subjected to simulated in-transit vibrations R Dhital, P Joshi, N Becerra, A Umagiliyage, T Chai, P Kohli LWT - Food Science and Technology 80, 257–264, 2017 | 87 | 2017 |
| Laboratory scale optimization of alkali pretreatment for improving enzymatic hydrolysis of sweet sorghum bagasse AL Umagiliyage, R Choudhary, Y Liang, J Haddock, DG Watson Industrial Crops and Products 74, 977-986, 2015 | 77 | 2015 |
| Utilization of sorghum bagasse hydrolysates for producing microbial lipids Y Liang, T Tang, AL Umagiliyage, T Siddaramu, M McCarroll, ... Applied Energy 91 (1), 451-458, 2012 | 72 | 2012 |
| Nonthermal pasteurization of tender coconut water using a continuous flow coiled UV reactor D Gautam, AL Umagiliyage, R Dhital, P Joshi, DG Watson, DJ Fisher, ... LWT-Food Science and Technology 83, 127-131, 2017 | 36 | 2017 |
| Postharvest Ultraviolet Light Treatment of Fresh Berries for Improving Quality and Safety A Loku Umagiliyage, R Choudhary International Journal of Food Science and Nutrition Engineering 8 (3), 60-71, 2018 | 7 | 2018 |
| Optimization of lime pretreatment of sweet sorghum bagasse for enzymatic saccharification AHL Umagiliyage, R Choudhary, Y Liang, TG Siddaramu, J Haddock 2010 Pittsburgh, Pennsylvania, June 20-June 23, 2010, 1, 2010 | 6 | 2010 |
| Aqua-ammonia pretreatment of corn stover for enhancing enzymatic saccharification R Choudhary, AL Umagiliyage, J Haddock International Journal of Agricultural and Biological Engineering 5 (1), 56-61, 2012 | 4 | 2012 |
| Hydraulic calibration of canal reaches and structures through simulation AHL Umagiliyage, MMM Najim, P Hewavitharana Postgraduate Institute of Agriculture, Peradeniya., 2005 | 2 | 2005 |
| Non-destructive prediction of quality factors in apples using VIS and NIR reflectance spectroscopy Y Nanyam, R Choudhary, A Umagiliyage, S Gopaluni, L Gupta 2015 ASABE Annual International Meeting, 1, 2015 | 1 | 2015 |
| Pretreatment of Sweet Sorghum Bagasse to Improve Enzymatic Hydrolysis for Biofuel Production AHL Umagiliyage Southern Illinois University Carbondale, 2013 | 1 | 2013 |
| The Effect of Edible Nano Coating for Improving Shelf Life and Food Safety of Raspberries AL Umagiliyage, R Choudhary IAFP 2019 Annual Meeting, 2019 | | 2019 |
| Antimicrobial efficacy of liposomes containing d-Limonene and Its effects on shelf life of blueberry AHL Umagiliyage, R Choudhary, N Becerra-Mora, P Kohli Proceedings of the American Society of Agricultural and Biological Engineers …, 2016 | | 2016 |
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