| Olive oil prevents the adverse effects of dietary conjugated linoleic acid on chick hatchability and egg quality R Aydin, MW Pariza, ME Cook The Journal of nutrition 131 (3), 800-806, 2001 | 157 | 2001 |
| Black cumin (Nigella sativa L.) supplementation into the diet of the laying hen positively influences egg yield parameters, shell quality, and decreases egg cholesterol R Aydin, M Karaman, T Cicek, H Yardibi Poultry science 87 (12), 2590-2595, 2008 | 137 | 2008 |
| Conjugated linoleic acid: chemical structure, sources and biological properties R Aydin Turkish Journal of Veterinary & Animal Sciences 29 (2), 189-195, 2005 | 121 | 2005 |
| The effect of dietary conjugated linoleic acid on egg yolk fatty acids and hatchability in Japanese quail R Aydin, ME Cook Poultry Science 83 (12), 2016-2022, 2004 | 96 | 2004 |
| Fatty acid profile and cholesterol content of egg yolk from chickens fed diets supplemented with purslane (Portulaca oleracea L.) R Aydin, I Dogan Journal of the Science of Food and Agriculture 90 (10), 1759-1763, 2010 | 67 | 2010 |
| Nutritive value of sainfoin (Onobrychis viciifolia) harvested at different maturity stages. MA Bal, D Ozturk, R Aydin, A Erol, CO Ozkan, M Ata, E Karakas, ... | 44 | 2006 |
| Fatty acid composition of egg yolk from chickens fed a diet including marigold (Tagetes erecta L.) A Altuntaş, R Aydin Journal of lipids 2014, 2014 | 38 | 2014 |
| Effect of maturity on the potential nutritive value of burr medic (Medicago polymorpha) hay. R Aydin, A Kamalak, O Canbolat | 34 | 2007 |
| Effects of black seed (Nigella sativa L.) supplementation on feed efficiency, egg yield parameters and shell quality in chickens R Aydin, MA Bal, AK Ozugur, HHC Toprak, A Kamalak, M Karaman Pakistan Journal of Biological Sciences 9 (2), 243-247, 2006 | 32 | 2006 |
| The effect of long-term feeding of conjugated linoleic acid on fertility in Japanese quail R Aydin, M Karaman, HHC Toprak, AK Ozugur, D Aydin, T Cicek South African Journal of Animal Science 36 (2), 99-104, 2006 | 30 | 2006 |
| Type of fatty acids, lipoprotein secretion from liver and fatty liver syndrome in laying hens. R Aydin | 26 | 2005 |
| The effects of conjugated linoleic acid (CLA) and canola oil on the fatty acid composition and quality of eggs from laying hens R Aydin South African Journal of Animal Science 35 (3), 172-179, 2005 | 19 | 2005 |
| Effect of storage temperature on the quality of eggs from conjugated linoleic acid-fed laying hens R Aydin South African Journal of Animal Science 36 (1), 13-19, 2006 | 17 | 2006 |
| The effects of dietary conjugated linoleic acid on avian lipid metabolism R Aydin The University of Wisconsin-Madison, 2000 | 13 | 2000 |
| Role of dietary oils in prevention of CLA-induced chick embryonic mortality and egg properties R Aydin, MW Pariza, ME Cook FASEB JOURNAL 13 (4), A541-A541, 1999 | 13 | 1999 |
| The effects of dietary conjugated linoleic acid alone or incombination with linoleic acid and oleic acid on fatty acid composition of egg yolk, embryo mortality and chick yolk … R Aydin, ME Cook Animal feed science and technology 149 (1-2), 125-134, 2009 | 12 | 2009 |
| Evidence for conjugated linoleic acid-induced embryonic mortality that is independent of egg storage conditions and changes in egg relative fatty acids VA Leone, DL Stransky, R Aydin, ME Cook Poultry science 88 (9), 1858-1868, 2009 | 11 | 2009 |
| Effect of dietary oils and conjugated linoleic acid on the growth performance of broilers vaccinated with the La Sota Newcastle vaccine R Aydin South African Journal of Animal Science 37 (2), 74-80, 2007 | 10 | 2007 |
| The Effect of Animal Bone Fat on Body Performance and S Calislar, R Aydin International Journal of Poultry Science 5 (11), 1057-1060, 2006 | 9 | 2006 |
| The influence of conjugated linoleic acid enriched tallow on egg hatchability and quality in chicken R Aydin, ME Cook International Journal of Poultry Science 4 (8), 536-542, 2005 | 9 | 2005 |
