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Baris Karsli Ph.D.
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Year
Effect of high molecular weight chitosan coating on quality and shelf life of refrigerated channel catfish fillets
B Karsli, E Caglak, W Prinyawiwatkul
LWT 142 (111034), 2021
382021
Comparative analysis of the fatty acid composition of commercially available fish oil supplements in Turkey: Public health risks and benefits
B Karsli
Journal of Food Composition and Analysis 103, 104105, 2021
372021
Determination of metal content in anchovy (Engraulis encrasicolus) from Turkey, Georgia and Abkhazia coasts of the Black Sea: Evaluation of potential risks associated with …
B Karsli
Marine Pollution Bulletin 165 (112108), 2021
372021
Inhibition of selected pathogens inoculated on the surface of catfish fillets by high molecular weight chitosan coating
B Karsli, E Caglak, D Li, NK Rubio, M Janes, W Prinyawiwatkul
International Journal of Food Science and Technology 54 (1), 25-33, 2019
272019
Seasonal variation of fatty acid and amino acid compositions in the muscle tissue of zander (Sander Lucioperca Linnaeus, 1758) and the evaluation of important indexes related …
E Caglak, B Karsli
Ital J Food Sci 29 (2), 266-275, 2017
262017
Decade of microplastic alteration in the southeastern black sea: An example of seahorse gastrointestinal tracts
H Onay, M Minaz, K Ak, A Er, M Emanet, B Karslı, S Bilgin
Environmental Research, 115001, 2023
182023
Application of Black Cumin and Green Tea Extracts and Oils for Microbiological, Physicochemical, Textural and Sensorial Quality of Vacuum Packaged Rainbow Trout Fillets Stored …
B Karsli, E Caglak, O Kilic
Journal of Aquatic Food Product Technology, 2021
172021
Extraction and Physicochemical Characterization of Chitosan from Pink Shrimp (Parapenaeus longirostris) Shell Wastes
ÖY Öğretmen, B Karslı, E Çağlak
Journal of Agricultural Sciences 28 (3), 490-500, 2022
162022
Effects of high‐molecular‐weight chitosan coating prepared in different solvents on quality of catfish fillets during 6‐month frozen storage
B Karsli, E Caglak, W Prinyawiwatkul
Journal of Food Science, 2021
142021
Organic–Inorganic Nanocomposites of Aspergillus terreus Extract and Its Compounds with Antimicrobial Properties
IS Uras, B Karsli, B Konuklugil, I Ocsoy, A Demirbas
Sustainability 15 (5), 4638, 2023
132023
Antibacterial and antioxidant activity of pulp, peel and leaves of Feijoa sellowiana: Effect of extraction techniques, solvents and concentration
B Karslı
Food and Health 7 (1), 21-30, 2021
132021
Beyşehir Gölü’ndeki sudak (Stizostedion lucioperca, Linnaeus 1758) balığı kasında bazı ağır metallerin birikiminin araştırılması
E Çağlak, B Karslı
Journal of Agricultural Sciences 20 (2), 203-214, 2014
132014
Akivades (Ruditapes decussatus, Linnaesus, 1758)te farklı işleme tekniklerinin kalite kriterlerine etkisinin araştırılması
B Karsli
Fen Bilimleri Enstitüsü, 2013
132013
Beyşehir Gölü Sudak (Sander lucioperca Linnaeus, 1758) Balıklarının mevsimsel et verimi ve kimyasal kompozisyonu
E Cağlak, B Karslı
Süleyman Demirel Üniversitesi Eğirdir Su Ürünleri Fakültesi Dergisi 9 (1), 1-8, 2013
132013
Determination of shelf life of marinade and brine injected rainbow trout (Oncorhynchus mykiss, Walbaum 1792) at refrigerator conditions
E Çağlak, B Karslı
Food and Health 1 (4), 199-210, 2015
122015
Su Ürünleri İşleme Tesislerinde Çalışanların Sosyo Ekonomik Analizi Balıkesir İli Örneği
E Çağlak, B Karsli
İstanbul University Journal of Fisheries & Aquatic Sciences 27 (2), 47-67, 2012
12*2012
Effects of different processing techniques on the carpet shell (Ruditapes decussatus Linnaeus, 1758)
E Çağlak, B Karslı, S Koral
Journal of Food Safety and Food Quality 66 (5), 141-148, 2015
112015
Enhanced microbial safety of channel catfish (Ictalurus punctatus) fillet using recently invented medium molecular weight water‐soluble chitosan coating
D Li, B Karslı, NK Rubio, M Janes, Y Luo, W Prinyawiwatkul, W Xu
Letters in Applied Microbiology 70 (5), 380-387, 2020
102020
Rize İlindeki Su Ürünleri Perakende Satış Yerlerinde Çalışanların Sosyo-Ekonomik Durumu
E Çağlak, B KARSLI, AA Gürdal, B Kara
Journal of Anatolian Environmental and Animal Sciences 3 (1), 34-41, 2018
102018
Seasonal monitoring of microplastic pollution in the Southeast Black Sea: An example of red mullet (Mullus barbatus) gastrointestinal tracts
H Onay, B Karslı, M Minaz, G Dalgıç
Marine Pollution Bulletin 191 (114886), 2023
92023
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Articles 1–20