| Neurotoxic responses in brain tissues of rainbow trout exposed to imidacloprid pesticide: Assessment of 8-hydroxy-2-deoxyguanosine activity, oxidative stress and … A Topal, G Alak, M Ozkaraca, AC Yeltekin, S Comaklı, G Acıl, M Kokturk, ... Chemosphere 175, 186-191, 2017 | 156 | 2017 |
| Growth performance and antioxidant enzyme activities in rainbow trout (Oncorhynchus mykiss) juveniles fed diets supplemented with sage, mint and thyme oils AY Sönmez, S Bilen, G Alak, O Hisar, T Yanık, G Biswas Fish physiology and biochemistry 41, 165-175, 2015 | 129 | 2015 |
| Investigation of 8-OHdG, CYP1A, HSP70 and transcriptional analyses of antioxidant defence system in liver tissues of rainbow trout exposed to eprinomectin G Alak, AÇ Yeltekin, IH Tas, A Ucar, V Parlak, A Topal, EM Kocaman, ... Fish & shellfish immunology 65, 136-144, 2017 | 82 | 2017 |
| Microbiological and chemical properties of bonito fish (Sarda sarda) fillets packaged with chitosan film, modified atmosphere and vacuum G Alak, H SA, O Hisar, G Kaban, M Kaya Kafkas Üniversitesi Veteriner Fakültesi Dergisi 16 (1), 2010 | 81 | 2010 |
| Microplastics in Tissues (Brain, Gill, Muscle and Gastrointestinal) of Mullus barbatus and Alosa immaculata M Atamanalp, M Köktürk, A Uçar, HA Duyar, S Özdemir, V Parlak, ... Archives of Environmental Contamination and Toxicology 81, 460-469, 2021 | 77 | 2021 |
| Biogenic amines formation in Atlantic bonito (Sarda sarda) fillets packaged with modified atmosphere and vacuum, wrapped in chitosan and cling film at 4 °C G Alak, SA Hisar, O Hisar, H Genççelep European Food Research and Technology 232, 23-28, 2011 | 59 | 2011 |
| Recent advances in industrial applications of seaweeds S Polat, M Trif, A Rusu, V Šimat, M Čagalj, G Alak, R Meral, Y Özogul, ... Critical reviews in food science and nutrition 63 (21), 4979-5008, 2023 | 58 | 2023 |
| Neuroprotective effects of dietary borax in the brain tissue of rainbow trout (Oncorhynchus mykiss) exposed to copper-induced toxicity G Alak, A Ucar, AÇ Yeltekin, S Çomaklı, V Parlak, IH Taş, M Özkaraca, ... Fish physiology and biochemistry 44, 1409-1420, 2018 | 51 | 2018 |
| Assessment of 8-hydroxy-2-deoxyguanosine activity, gene expression and antioxidant enzyme activity on rainbow trout (Oncorhynchus mykiss) tissues exposed to biopesticide G Alak, A Ucar, V Parlak, AÇ Yeltekin, IH Taş, D Ölmez, EM Kocaman, ... Comparative Biochemistry and Physiology Part C: Toxicology & Pharmacology …, 2017 | 51 | 2017 |
| Borax Supplementation Alleviates Hematotoxicity and DNA Damage in Rainbow Trout (Oncorhynchus mykiss) Exposed to Copper G Alak, V Parlak, ME Aslan, A Ucar, M Atamanalp, H Turkez Biological trace element research 187, 536-542, 2019 | 50 | 2019 |
| A new record for the presence of microplastics in dominant fish species of the Karasu River Erzurum, Turkey M Atamanalp, M Köktürk, V Parlak, A Ucar, G Arslan, G Alak Environmental Science and Pollution Research, 1-11, 2022 | 46 | 2022 |
| Evaluation of 8-hydroxy-2-deoxyguanosine and NFkB activation, oxidative stress response, acetylcholinesterase activity, and histopathological changes in rainbow trout brain … A Topal, G Alak, S Altun, HS Erol, M Atamanalp Environmental toxicology and pharmacology 49, 14-20, 2017 | 42 | 2017 |
| Treatment of oxidative stress, apoptosis, and DNA injury with N-acetylcysteine at simulative pesticide toxicity in fish M Atamanalp, V Parlak, FB Özgeriş, A Çilingir Yeltekin, A Ucar, MS Keleş, ... Toxicology Mechanisms and Methods 31 (3), 224-234, 2021 | 37 | 2021 |
| Histopathological and biochemical effects of humic acid against cadmium toxicity in brown trout gills and muscles A Gonca, M Atamanalp, A Topal, H Arslan, O Ertan Turkish Journal of Fisheries and Aquatic Sciences 13 (2), 2013 | 36 | 2013 |
| Antioxidant potential of ulexite in zebrafish brain: assessment of oxidative DNA damage, apoptosis, and response of antioxidant defense system G Alak, A Ucar, V Parlak, AÇ Yeltekin, FB Özgeriş, M Atamanalp, H Türkez Biological Trace Element Research 199, 1092-1099, 2021 | 35 | 2021 |
| Therapeutic effect of N-acetyl cysteine as an antioxidant on rainbow trout's brain in cypermethrin toxicity G Alak, AÇ Yeltekin, FB Özgeriş, V Parlak, A Uçar, MS Keleş, ... Chemosphere 221, 30-36, 2019 | 32 | 2019 |
| Borax alleviates copper-induced renal injury via inhibiting the DNA damage and apoptosis in rainbow trout G Alak, AÇ Yeltekin, A Uçar, V Parlak, H Türkez, M Atamanalp Biological trace element research 191, 495-501, 2019 | 29 | 2019 |
| Quinoa as polymer in edible films with essential oil: Effects on rainbow trout fillets shelf life G Alak, K Guler, A Ucar, V Parlak, EM Kocaman, T Yanık, M Atamanalp Journal of food processing and preservation 43 (12), e14268, 2019 | 28 | 2019 |
| Integrated use of nitrogen fertilizer and fish manure: Effects on the growth and chemical composition of spinach M Ekinci, M Atamanalp, M Turan, G Alak, R Kul, N Kitir, E Yildirim Communications in soil science and plant analysis 50 (13), 1580-1590, 2019 | 28 | 2019 |
| The effect of chitosan prepared in different solvents on the quality parameters of brown trout fillets (Salmo trutta fario) G Alak Food and Nutrition Sciences 3 (9), 1303, 2012 | 25 | 2012 |
