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İsmail Filya
İsmail Filya
Bursa Uludağ Ünivrsitesi
Verified email at uludag.edu.tr
Title
Cited by
Cited by
Year
The effect of Lactobacillus buchneri and Lactobacillus plantarum on the fermentation, aerobic stability, and ruminal degradability of low dry matter corn and sorghum silages
I Filya
Journal of dairy science 86 (11), 3575-3581, 2003
4632003
Nutritive value and aerobic stability of whole crop maize silage harvested at four stages of maturity
I Filya
Animal feed science and technology 116 (1-2), 141-150, 2004
2792004
The effect of bacterial inoculants on the fermentation and aerobic stability of whole crop wheat silage
I Filya, G Ashbell, Y Hen, ZG Weinberg
Animal Feed Science and Technology 88 (1-2), 39-46, 2000
2682000
The effect of Lactobacillus buchneri, with or without homofermentative lactic acid bacteria, on the fermentation, aerobic stability and ruminal degradability of wheat …
I Filya
Journal of Applied Microbiology 95 (5), 1080-1086, 2003
2452003
Inoculant effects on alfalfa silage: fermentation products and nutritive value
I Filya, RE Muck, FE Contreras-Govea
Journal of dairy science 90 (11), 5108-5114, 2007
2342007
The effects of temperature on the aerobic stability of wheat and corn silages
G Ashbell, ZG Weinberg, Y Hen, I Filya
Journal of Industrial Microbiology and Biotechnology 28 (5), 261-263, 2002
2332002
Ensiling whole-crop wheat and corn in large containers with Lactobacillus plantarum and Lactobacillus buchneri
ZG Weinberg, G Ashbell, Y Hen, A Azrieli, G Szakacs, I Filya
Journal of Industrial Microbiology and Biotechnology 28 (1), 7-11, 2002
1512002
Inoculant effects on alfalfa silage: in vitro gas and volatile fatty acid production
RE Muck, I Filya, FE Contreras-Govea
Journal of dairy science 90 (11), 5115-5125, 2007
1402007
The effect of Propionibacterium acidipropionici, with or without Lactobacillus plantarum, on the fermentation and aerobic stability of wheat, sorghum and maize …
I Filya, E Sucu, A Karabulut
Journal of applied microbiology 97 (4), 818-826, 2004
1302004
The effect of Lactobacillus buchneri on the fermentation, aerobic stability and ruminal degradability of maize silage
I Filya, E Sucu, A Karabulut
Journal of applied microbiology 101 (6), 1216-1223, 2006
1292006
Silaj teknolojisi
İ Filya
Hakan Ofset, İzmir 66, 68, 2001
1232001
Comparison of in vitro gas production, metabolizable energy, organic matter digestibility and microbial protein production of some legume hays
A Karabulut, O Canbolat, H Kalkan, F Gurbuzol, E Sucu, I Filya
Asian-Australasian Journal of Animal Sciences 20 (4), 517-522, 2007
1062007
Yield and quality of forage type pea lines of contrasting leaf types
A Uzun, U Bilgili, M Sincik, I Filya, E Acikgoz
European Journal of Agronomy 22 (1), 85-94, 2005
1032005
The effects of lactic acid bacteria on the fermentation, aerobic stability and nutritive value of maize silage
I Filya, E Sucu
Grass and Forage Science 65 (4), 446-455, 2010
952010
Nutritive value of whole crop wheat silage harvested at three stages of maturity
I Filya
Animal Feed Science and Technology 103 (1-4), 85-95, 2003
942003
The effect of bacterial inoculants and a chemical preservative on the fermentation and aerobic stability of whole-crop cereal silages
I Filya, E Sucu
Asian-Australasian Journal of Animal Sciences 20 (3), 378-384, 2007
762007
Üzüm posasının yonca silajlarında karbonhidrat kaynağı olarak kullanılma olanakları
Ö Canbolat, HK Yıldırım, Ş Karaman, İ Filya
Kafkas Üniversitesi, 2010
672010
The effects of Propionibacterium acidipropionici and Lactobacillus plantarum, applied at ensiling, on the fermentation and aerobic stability of low dry matter corn …
I Filya, E Sucu, A Karabulut
Journal of Industrial Microbiology and Biotechnology 33 (5), 353-358, 2006
672006
Laktik asit bakteri ve laktik asit bakteri+ enzim karışımı silaj inokulantlarının mısır silajı üzerine etkileri
İ Filya
TÜBİTAK, 2002
672002
Effects of homofermentative lactic acid bacterial inoculants on the fermentation and aerobic stability characteristics of low dry matter corn silages
E Sucu, I Filya
Turkish Journal of Veterinary & Animal Sciences 30 (1), 83-88, 2006
642006
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