Immobilization of pectinase from Aspergillus aculeatus in alginate beads and clarification of apple and umbu juices in a packed bed reactor RL de Oliveira, JL Dias, OS da Silva, TS Porto Food and bioproducts processing 109, 9-18, 2018 | 94 | 2018 |
Thermodynamic investigation of an alkaline protease from Aspergillus tamarii URM4634: a comparative approach between crude extract and purified enzyme OS da Silva, RL de Oliveira, J de Carvalho Silva, A Converti, TS Porto International journal of biological macromolecules 109, 1039-1044, 2018 | 70 | 2018 |
Thermodynamic and kinetic studies on pectinase extracted from Aspergillus aculeatus: Free and immobilized enzyme entrapped in alginate beads RL de Oliveira, OS da Silva, A Converti, TS Porto International journal of biological macromolecules 115, 1088-1093, 2018 | 59 | 2018 |
Novel Protease from Aspergillus tamarii URM4634: Production and Characterization Using Inexpensive Agroindustrial Substrates by Solid-State Fermentation OS DA SILVA, RL DE OLIVEIRA, CM SOUZA-MOTTA, ANALF PORTO, ... Advances in Enzyme Research 4 (4), 125-143, 2016 | 37 | 2016 |
Partitioning and extraction protease from Aspergillus tamarii URM4634 using PEG-citrate aqueous two-phase systems OS da Silva, MHG Gomes, RL de Oliveira, ALF Porto, A Converti, TS Porto Biocatalysis and Agricultural Biotechnology 9, 168-173, 2017 | 34 | 2017 |
Purification and characterization of a novel extracellular serine-protease with collagenolytic activity from Aspergillus tamarii URM4634 OS da Silva, EM de Almeida, AHF de Melo, TS Porto International journal of biological macromolecules 117, 1081-1088, 2018 | 25 | 2018 |
PEG-sodium citrate aqueous two-phase systems to in situ recovery of protease from Aspergillus tamarii URM4634 by extractive fermentation OS da Silva, RO Alves, TS Porto Biocatalysis and agricultural biotechnology 16, 209-216, 2018 | 22 | 2018 |
Production, extraction, and thermodynamics protease partitioning from Aspergillus tamarii Kita UCP1279 using PEG/sodium citrate aqueous two-phase systems YMS Amaral, OS da Silva, RL de Oliveira, TS Porto Preparative Biochemistry & Biotechnology 50 (6), 619-626, 2020 | 17 | 2020 |
Extractive fermentation for process integration of protease production by Aspergillus tamarii Kita UCP1279 and purification by PEG-Citrate Aqueous Two-Phase … RO Alves, RL de Oliveira, OS da Silva, ALF Porto, CS Porto, TS Porto Preparative biochemistry & biotechnology 52 (1), 30-37, 2022 | 9 | 2022 |
Biophysical, photochemical and biochemical characterization of a protease from Aspergillus tamarii URM4634 OS da Silva, J de Carvalho Silva, EM de Almeida, F Sousa, ... International journal of biological macromolecules 118, 1655-1666, 2018 | 9 | 2018 |
Bioprospecção de enzimas produzidas por Aspergillus tamarii URM 4634, isolado do solo da Caatinga, por fermentação em estado sólido AFA dos Santos, VD de Andrade, BA Cardoso, OS da Silva, ... Brazilian Journal of Development 6 (5), 25663-25676, 2020 | 4 | 2020 |
CARACTERIZAÇÃO PARCIAL DE PROTEASES POR Aspergillus tamarii URM4634 POR FERMENTAÇÃO EM ESTADO SÓLIDO (FES) OS da SILVA, TNS LAURENTINO, RL de OLIVEIRA, TS PORTO Blucher Chemical Engineering Proceedings 1 (2), 1093-1099, 2015 | | 2015 |
PÓS-GRADUAÇÃO EM BIOCIÊNCIA ANIMAL OS DA SILVA | | |