| Determination of fruit chemical properties of Morus nigra L., Morus alba L. and Morus rubra L. by HPLC M Gundogdu, F Muradoglu, RIG Sensoy, H Yılmaz Scientia Horticulturae 132, 37-41, 2011 | 277 | 2011 |
| Cadmium toxicity affects chlorophyll a and b content, antioxidant enzyme activities and mineral nutrient accumulation in strawberry F Muradoglu, M Gundogdu, S Ercisli, T Encu, F Balta, HZE Jaafar, ... Biological research 48, 1-7, 2015 | 251 | 2015 |
| Organic acids, sugars, vitamin C content and some pomological characteristics of eleven hawthorn species (Crataegus spp.) from Turkey M Gundogdu, K Ozrenk, S Ercisli, T Kan, O Kodad, A Hegedus Biological Research 47, 1-5, 2014 | 120 | 2014 |
| Physicochemical characteristics of wild and cultivated apricots (Prunus armeniaca L.) from Aras valley in Turkey MK Gecer, T Kan, M Gundogdu, S Ercisli, G Ilhan, HI Sagbas Genetic Resources and Crop Evolution 67, 935-945, 2020 | 111 | 2020 |
| Determination of antioxidant capacities and biochemical compounds of Berberis vulgaris L. fruits M Gundogdu Advances in Environmental Biology 7 (2), 344-348, 2013 | 95 | 2013 |
| Maintaining postharvest quality of medlar (Mespilus germanica) fruit using modified atmosphere packaging and methyl jasmonate A Ozturk, K Yildiz, B Ozturk, O Karakaya, S Gun, S Uzun, M Gundogdu LWT 111, 117-124, 2019 | 92 | 2019 |
| Organic acid, phenolic profile and antioxidant capacities of pomegranate (Punica granatum L.) cultivars and selected genotypes M Gundogdu, H Yilmaz Scientia Horticulturae 143, 38-42, 2012 | 87 | 2012 |
| Determination of antioxidant, total phenolic, total carotenoid, lycopene, ascorbic acid, and sugar contents of Citrus species and mandarin hybrids İ Canan, M Gündoğdu, U Seday, CA Oluk, Z Karaşahin, EÇ Eroğlu, ... Turkish Journal of Agriculture and Forestry 40, 894-899, 2016 | 84 | 2016 |
| Organic acids, sugars, phenolic compounds, and some horticultural characteristics of black and white mulberry accessions from Eastern Anatolia MK Gecer, M Akin, M Gundogdu, SP Eyduran, S Ercisli, E Eyduran Canadian Journal of Plant Science 96 (1), 27-33, 2016 | 70 | 2016 |
| Evaluation of European Cranberrybush (Viburnum opulus L.) genotypes for agro-morphological, biochemical and bioactive characteristics in Turkey N Ersoy, S Ercisli, M Gundogdu Folia Horticulturae 29 (2), 181-188, 2017 | 53 | 2017 |
| Determination of phenolic compounds, antioxidant capacity and organic acids contents of Prunus domestica L., Prunus cerasifera Ehrh. and Prunus spinosa L … F Celik, M Gundogdu, S Alp, F Muradoglu, S Ercişli, MK Gecer, I Canan Acta Chromatographica 29 (4), 507-510, 2017 | 51 | 2017 |
| Phenolic compounds and vitamins in wild and cultivated apricot (Prunus armeniaca L.) fruits grown in irrigated and dry farming conditions T Kan, M Gundogdu, S Ercisli, F Muradoglu, F Celik, MK Gecer, O Kodad, ... Biological Research 47, 1-6, 2014 | 51 | 2014 |
| Phytochemical and antioxidant diversity in fruits of currant (Ribes spp.) N Ersoy, K Muhammed, M Gundogdu, G Ilhan, S Ercisli Notulae botanicae horti agrobotanici cluj-napoca 46 (2), 381-387, 2018 | 43 | 2018 |
| Fatty acids, tocopherols, selenium and total carotene of pistachios (P. vera L.) from Diyarbakır (Southestern Turkey) and walnuts (J. regia L.) from Erzincan … K Özrenk, I Javidipour, T Yarilgac, F Balta, M Gündoğdu Food science and technology international 18 (1), 55-62, 2012 | 42 | 2012 |
| Çatak ve Tatvan yörelerinde yetiştirilen yerel elma çeşitlerinin pomolojik özellikleri K Özrenk, M Gündoğdu, T Kaya, T Kan Yuzuncu Yıl University Journal of Agricultural Sciences 21 (1), 57-63, 2011 | 41 | 2011 |
| Effect of rootstocks on phytochemical properties of apricot fruit M Gündoğdu Turkish Journal of Agriculture and Forestry 43, 1-10, 2019 | 37 | 2019 |
| Some physical and chemical characteristics of gilaburu (Viburnum opulus L.) fruits in Erzincan region K Özrenk, M Gündoğdu, N Keskin, T Kaya Iğdır Üni. Fen Bilimleri Enst. Der./Iğdır Univ. J. Inst. Sci. & Tech., 2011 | 36 | 2011 |
| Van Gölü havzası yerel armutları M Gündoğdu, T Kan Yuzuncu Yıl University Journal of Agricultural Sciences 20 (1), 46-51, 2010 | 36 | 2010 |
| Uncovering Phenotypic Diversity and DArTseq Marker Loci Associated with Antioxidant Activity in Common Bean N Muhammad Azhar, G Müttalip, E Sezai, K Tolga, S Onur, H Ephrem, ... Genes 11 (36), 2020 | 35* | 2020 |
| Phenolic compounds, bioactive content and antioxidant capacity of the fruits of mulberry (Morus spp.) germplasm in Turkey M Gundogdu, I Canan, MK Gecer, T Kan, S Ercisli Folia Horticulturae 29 (2), 251-262, 2017 | 33 | 2017 |
