| An improved sample preparation method for quantification of ascorbic acid and dehydroascorbic acid by HPLC KK Chebrolu, GK Jayaprakasha, KS Yoo, JL Jifon, BS Patil LWT 47 (2), 443-449, 2012 | 163 | 2012 |
| Impact of heat stress during seed development on soybean seed metabolome KK Chebrolu, FB Fritschi, S Ye, HB Krishnan, JR Smith, JD Gillman Metabolomics 12, 1-14, 2016 | 118 | 2016 |
| The intestinal microbiome restricts alphavirus infection and dissemination through a bile acid-type I IFN signaling axis ES Winkler, S Shrihari, BL Hykes, SA Handley, PS Andhey, YJS Huang, ... Cell 182 (4), 901-918. e18, 2020 | 115 | 2020 |
| Production system and storage temperature influence grapefruit vitamin C, limonoids, and carotenoids KK Chebrolu, GK Jayaprakasha, J Jifon, BS Patil Journal of agricultural and food chemistry 60 (29), 7096-7103, 2012 | 54 | 2012 |
| High-density single nucleotide polymorphism (SNP) array mapping in Brassica oleracea: identification of QTL associated with carotenoid variation in broccoli florets AF Brown, GG Yousef, KK Chebrolu, RW Byrd, KW Everhart, A Thomas, ... Theoretical and applied genetics 127, 2051-2064, 2014 | 40 | 2014 |
| Variation of carotenoids and polyphenolics in peach and implications on breeding for modified phytochemical profiles AF Brown, GG Yousef, I Guzman, KK Chebrolu, DJ Werner, M Parker, ... Journal of the American Society for Horticultural Science 139 (6), 676-686, 2014 | 21 | 2014 |
| Modulation of flavanone and furocoumarin levels in grapefruits (Citrus paradisi Macfad.) by production and storage conditions KK Chebrolu, J Jifon, BS Patil Food chemistry 196, 374-380, 2016 | 16 | 2016 |
| Optimization of flavanones extraction by modulating differential solvent densities and centrifuge temperatures KK Chebrolu, GK Jayaprakasha, J Jifon, BS Patil Talanta 85 (1), 353-362, 2011 | 16 | 2011 |
| Genetic analysis of glucosinolate variability in broccoli florets using genome-anchored single nucleotide polymorphisms AF Brown, GG Yousef, RW Reid, KK Chebrolu, A Thomas, C Krueger, ... Theoretical and Applied Genetics 128, 1431-1447, 2015 | 15 | 2015 |
| Purification of coumarins, including meranzin and pranferin, from grapefruit by solvent partitioning and a hyphenated chromatography KK Chebrolu, GK Jayaprakasha, J Jifon, BS Patil Separation and purification technology 116, 137-144, 2013 | 13 | 2013 |
| A high-throughput, simultaneous analysis of carotenoids, chlorophylls and tocopherol using sub two micron core shell technology columns KK Chebrolu, GG Yousef, R Park, Y Tanimura, AF Brown Journal of Chromatography B 1001, 41-48, 2015 | 10 | 2015 |
| Quantitative trait locus mapping for resistance to heat‐induced seed degradation and low seed phytic acid in soybean JD Gillman, K Chebrolu, JR Smith Crop Science 61 (3), 2023-2035, 2021 | 5 | 2021 |
| Precipitation patterns along a NS transect in the Ogallala Aquifer Region KK Chebrolu West Texas A & M University, 2006 | 2 | 2006 |
| Pouchitis: Bile acid deficiency links inflammation to dysbiosis P Deepak, K Chebrolu, B Evans, MA Ciorba Gastroenterology 159 (4), 1615-1616, 2020 | 1 | 2020 |
| Solvent Selection Influences Grapefruit Flavonoid Extraction KK Chebrolu, GK Jayaprakasha, JL Jifon, BS Patil Hortscience 45 (8), S188-S188, 2010 | 1 | 2010 |
| 347 SERUM METABOLOMIC APPROACH IDENTIFIES SECONDARY BILE ACIDS GLYCOCHOLIC ACID AND GLYCOURSODEOXYCHOLIC ACID AS PREDICTIVE OF CROHN'S DISEASE CLINICAL RESPONSE TO VEDOLIZUMAB P Deepak, K Chebrolu, B Evans, MA Ciorba Gastroenterology 158 (6), S-62, 2020 | | 2020 |
| Heat Stress during Soybean Seed Development Results in Different Metabolite Profiles in Heat Sensitive and Tolerant Genotypes. K Chebrolu, FB Fritschi, S Ye, HB Krishnan, JD Ray, JR Smith, JD Gillman ASA, CSSA and SSSA International Annual Meetings (2015), 2015 | | 2015 |
| Variation of Carotenoids and Polyphenolics in Peach (Prunus persica L.) and Implications on Breeding for Modified Phytochemical Profiles A Brown, GG Yousef, K Chebrolu, P Perkins-Veazie, D Werner, M Parker, ... HORTSCIENCE 49 (9), S376-S377, 2014 | | 2014 |
| Influence of Production Practices and Storage on Grapefruit Carotenoids, Limonoids, and Fruit Quality Attributes KK Chebrolu, GK Jayaprakasha, JL Jifon, BS Patil HORTSCIENCE 47 (9), S283-S283, 2012 | | 2012 |
| Isolation and purification of minor bioactives from grapefruit KK Chebrolu, GK Jayaprakasha, JL Jifon, BS Patil ABSTRACTS OF PAPERS OF THE AMERICAN CHEMICAL SOCIETY 243, 2012 | | 2012 |
G.K. JayaprakashaResearch Professor, Texas A&M Universitytamu.edu üzerinde doğrulanmış e-posta adresine sahip
