| Investigation of some metals in honey samples from West Mediterranean region of Turkey H Tutun, HA Kahraman, Y Aluc, T Avci, H Ekici Veterinary Research Forum 10 (3), 181, 2019 | 40 | 2019 |
| Antimicrobial compounds of the genus Bacillus: A review HAHUK ROXANA-MĂDĂLINA STOICA1*, MIȘU MOSCOVICI1 , CATERINA TOMULESCU1 ... ROMANIAN BIOTECHNOLOGICAL LETTERS 24 (6), 1111-1119, 2019 | 28* | 2019 |
| The content and health risk assessment of selected elements in bee pollen and propolis from Turkey H Tutun, Y Aluç, HA Kahraman, S Sevin, M Yipel, H Ekici Journal of Food Composition and Analysis 105, 104234, 2022 | 27 | 2022 |
| Bioactive components, antibacterial and antiradical properties of home-made apple and grape vinegar HA KAHRAMAN, H TUTUN, E KEYVAN, BM BALKAN Ankara Üniversitesi Veteriner Fakültesi Dergisi 69 (2), 139-148, 2022 | 19* | 2022 |
| Bee pollen: Its antioxidant activity H Tutun, MM Kaya, MS Usluer, HA Kahraman Uludağ Arıcılık Dergisi 21 (1), 119-131, 2021 | 17 | 2021 |
| Effects of three aging methods on the Longissimus lumborum muscle from Holstein-Friesian steers. HA Kahraman, Ü Gürbüz | 13 | 2019 |
| Aging Applications on Beef Meat. HA Kahraman, Ü Gürbüz MANAS Journal of Engineering 6 (1), 2018 | 13 | 2018 |
| Detection of ochratoxin A in bulk tank milk E KEYVAN, O YURDAKUL, F KOCASARI, H TUTUN, A DEMİRTAŞ, ... Kocatepe Veterinary Journal 11 (3), 255-259, 2018 | 12* | 2018 |
| Pastörize sıvı yumurta ile kabuklu yumurtanın bazı kalite özellikleri bakımından kıyaslanması Y Doğruer, N Telli, AE Telli, HA Kahraman, A Güner Eurasian J Vet Sci 31 (3), 177-83, 2015 | 12* | 2015 |
| Presence and antibiotic resistance of Salmonella spp. isolated from chicken meat and giblets consumed in Konya, Turkey AE Telli, YÖ Biçer, HA Kahraman, N Telli, Y Doğruer Eurasian Journal of Veterinary Sciences, 2018 | 11 | 2018 |
| Determination of microbial contamination, pH and temperature changes in sheep and cattle carcasses during the slaughter and pre-cooling processes in Konya, Turkey Ü GÜRBÜZ, AE Telli, HA Kahraman, D Balpetekkülcü, S Yalçın Italian Journal of Food Science 30 (4), 2018 | 8 | 2018 |
| An overview of fermentation in the food industry-looking back from a new perspective SA Siddiqui, Z Erol, J Rugji, F Taşçı, HA Kahraman, V Toppi, L Musa, ... Bioresources and Bioprocessing 10 (1), 85, 2023 | 7 | 2023 |
| Inactivation efficacy of 405 nm light emitting diodes (LEDs) on Salmonella Enteritidis at different illumination temperatures E Keyvan, HA Kahraman, H Tutun, S Donmez, E Sen, A Demirtas, ... Food Science and Technology 42, e08721, 2021 | 6 | 2021 |
| Evaluation of consumers' tendency to dry aged beef meats. HA Kahraman, U Gurbuz | 6 | 2015 |
| Comparison of meat quality characteristics of dry aged lamb loins and optimization of dry aging process Ü Gürbüz, HA Kahraman, AE Telli, Y Biçer, Y Doğruer Veterinary Research Forum 13 (1), 21, 2022 | 5 | 2022 |
| Determination of time dependent antibacterial activities of curcumin, carvacrol and styrax liquidus on Salmonella Enteritidis E Keyvan, H Tutun, HA Kahraman, ŞEN Erdi, A Demirtaş, S Dönmez, ... Ankara Üniversitesi Veteriner Fakültesi Dergisi, 2022 | 4 | 2022 |
| Total phenolic content, antiradical, antimicrobial and antibiofilm properties of grape and apple vinegar HA Kahraman, H Tutun, MM Kaya, S Tutun, MS Usluer, J Rugji, ... Journal of Advances in VetBio Science and Techniques 6 (2), 150-158, 2021 | 4 | 2021 |
| Effect of dry aging application on sarkomeric structure of M. longissimus thoracis and M. longissimus lumborum in Akkaraman male lambs. HA Kahraman, B Kandil, I Tekdemir, E Sur, Ü Gürbüz | 4 | 2018 |
| Determination of the effect of milk fat on the inactivation of Listeria monocytogenes by ohmic heating S Özkale, HA Kahraman Ankara Üniversitesi Veteriner Fakültesi Dergisi, 2023 | 3 | 2023 |
| The effect of eugenol on survival of Listeria monocytogenes inoculated İnegöl meatball. Ü Gürbüz, HA Kahraman, AE Telli, DB Külcü | 3 | 2015 |
Hidayet TutunBurdur Mehmet Akif Ersoy, Faculty of Veterinary Medicine, Department of Pharmacology and Toxicologymehmetakif.edu.tr üzerinde doğrulanmış e-posta adresine sahip
