| Ion uptake of marigold under saline growth conditions N Koksal, A Alkan-Torun, I Kulahlioglu, E Ertargin, E Karalar SpringerPlus 5, 1-12, 2016 | 49 | 2016 |
| Convective, vacuum and microwave drying kinetics of mallow leaves and comparison of color and ascorbic acid values of three drying methods I Alibas, N Köksal Food Science and Technology 34, 358-364, 2014 | 43 | 2014 |
| Heat-stress tolerance of some strawberry (Fragaria× ananassa) cultivars M Kesici, H Gulen, S Ergin, E Turhan, I Ahmet, N Koksal Notulae Botanicae Horti Agrobotanici Cluj-Napoca 41 (1), 244-249, 2013 | 43 | 2013 |
| Chemical investigation on Rose damascena Mill. volatiles; Effects of storage and drying conditions N Koksal, H Aslancan, S Sadighazadi, E Kafkas Acta Scientiarum Polonorum Hortorum Cultus 14 (1), 105-114, 2015 | 38 | 2015 |
| Determination of volatile compounds of the first rose oil and the first rose water by HS-SPME/GC/MS techniques N Koksal, R Saribas, E Kafkas, H Aslancan, S Sadighazadi African Journal of Traditional, Complementary and Alternative Medicines 12 …, 2015 | 30 | 2015 |
| Effects of high temperature stress on enzymatic and nonenzymaticantioxidants and proteins in strawberry plants S Ergin, H Gülen, M Kesici, E Turhan, A Ipek, N Köksal Turkish Journal of Agriculture and Forestry 40 (6), 908-917, 2016 | 29 | 2016 |
| Forced-air, vacuum, and hydro precooling of cauliflower (Brassica oleracea L. var. botrytis cv. Freemont): part I. Determination of precooling parameters I Alibas, N Koksal Food Science and Technology 34, 730-737, 2014 | 26 | 2014 |
| Antioxidative enzyme activities in Brassica juncea L. and Brassica oleracea L. plants under chromium stress Z Zaimoglu, N Koksal, N Basci, M Kesici, H Gulen, F Budak J. Food Agric. Environ 9, 676-679, 2011 | 25 | 2011 |
| Forced-air, vacuum, and hydro precooling of cauliflower (Brassica oleracea L. var. botrytis cv. Freemont): Part II. Determination of quality parameters during storage I Alibas, N Koksal Food Science and Technology 35, 45-50, 2015 | 20 | 2015 |
| Farklı anaçlar üzerine aşılı bazı kiraz ve elma çeşitlerinde stoma yoğunluğu ve stoma boyutları H GÜLEN, N KÖKSAL, A ERİŞ Bahçe 33 (1-2), 1 – 5, 2004 | 20 | 2004 |
| Comparison of different in vivo methods for chromosome duplication in muskmelon (Cucumis melo) N Koksal, H Yetisir, N Sari, K Abak II International Symposium on Cucurbits 588, 293-298, 2002 | 20 | 2002 |
| LED Aydınlatma Sisteminin Domates Bitkisinin Gelişimi Üzerine Etkileri N KÖKSAL, M İNCESU, A TEKE Tarım Bilimleri Araştırma Dergisi 7 (1), 53-57, 2014 | 17 | 2014 |
| Floral fragrances of daffodil under salinity stress N Koksal, E Kafkas, S Sadighazadi, I Kulahlioglu Romanian Biotechnological Letters 20 (4), 10600-10610, 2015 | 15 | 2015 |
| The effect of moisture content on physical, mechanical and rheological properties of soybean (Glycine max cv. ATAEM-II) seed I Alibas, N Koksal Legume Research-An International Journal 38 (3), 324-333, 2015 | 15 | 2015 |
| Supplemental LED lighting increases pansy growth N Koksal, M Incesu, A Teke Horticultura Brasileira 33 (4), 428-433, 2015 | 13 | 2015 |
| Determination of physical, mechanical, and structural seed properties of pepper cultivars I Alibas, N Koksal International agrophysics 29 (1), 107, 2015 | 13 | 2015 |
| Relationship between salinity stress and ion uptake of hyacinth (Hyacinthus orientalis) N Koksal, I Kulahlıoglu, E Ertargın, AA Torun Türk Tarım ve Doğa Bilimleri Dergisi 1 (Özel Sayı-1), 578-583, 2014 | 12 | 2014 |
| Growth and Physiological Responses of ‘Chrysanthemum paludosum’under Salinity Stress S Yasemin, N Köksal, A Özkaya, M Yener J. BIOL. ENVIRON. SCI 11 (32), 59-66, 2017 | 11 | 2017 |
| Examples of some application of mycorrhization of vegetables production in Turkey N Sari, I Ortas, H Yetisir, N Koksal, N Sayilikan, B Cetiner, S Cigsar, ... Workshop on “Managing Arbuscular Mycorrhizal Fungi for Improving Soil …, 2001 | 11 | 2001 |
| The effects of salt stress in Zinnia (Zinnia sp.) cultivars during seed germination and at the early stages of seedling growth S Yasemin, AG Değer, N Köksal Türkiye Tarımsal Araştırmalar Dergisi 7 (3), 253-265, 2020 | 8 | 2020 |
Ilknur Alibas, PhDUludag UniversityVerified email at uludag.edu.tr
