| The concept of cittaslow as a marketing tool for destination development: the case of Mugla, Turkey Ç Sürücü, A Bekar, N Yozukmaz, AM Gövce Center for Promoting Ideas, 2015 | 35 | 2015 |
| Festivals’ social impacts and emotional solidarity N Yozukmaz, S Bertan, S Alkaya International Journal of Event and Festival Management 11 (2), 239-253, 2020 | 31 | 2020 |
| A conceptual review of “Foodies” in tourism N Yozukmaz, A Bekar, B Kiliç Journal of Tourism & Gastronomy Studies 5 (4), 170-179, 2017 | 29 | 2017 |
| Factors influencing hotel managers’ perceptions regarding the use of mobile apps to gain a competitive advantage S Bertan, M Bayram, B Öztürk, N Benzergil Asia-Pacific Journal of Innovationin Hospitality and Tourism, 2016 | 28 | 2016 |
| The new foodie generation: gen Z B Kılıç, A Bekar, N Yozukmaz Generation Z Marketing and Management in Tourism and Hospitality: The Future …, 2021 | 27 | 2021 |
| Yiyecek ve içecek işletmelerinde duyusal pazarlama uygulamaları H Aslan, C Topaloğlu, B KILIÇ, N YOZUKMAZ Journal of Tourism & Gastronomy Studies 5 (Special Issue 2), 287-300, 2017 | 19 | 2017 |
| Senses in hospitality: How do hotels appeal to them N Yozukmaz, C Topaloğlu Journal of Tourism and Hospitality Management 4 (2), 51-74, 2016 | 19 | 2016 |
| A conceptual review of last chance tourism: The case of Turkey B Kılıç, N Yozukmaz Tourism: An International Interdisciplinary Journal 68 (3), 322-335, 2020 | 14 | 2020 |
| The importance of rural tourism: Rural tourism practices in the world and in Turkey N YOZUKMAZ, BA EKİZTEPE, H ÇEKEN International journal of social and economic sciences 4 (2), 37-44, 2014 | 13 | 2014 |
| The evaluation of thermal hotels' online reviews S Bertan, M Bayram, N Benzergil Tourism: An International Interdisciplinary Journal 63 (1), 53-65, 2015 | 11 | 2015 |
| The effect of green practices on emotional attachment and green loyalty of coffee shop consumers (Turkey) A Bekar, Ş Durmaz, N Yozukmaz Turizam 24 (1), 33-45, 2020 | 6 | 2020 |
| Sensory marketing applications in 5-star hotels: The case of Bodrum N Yozukmaz Muğla Sıtkı Koçman Üniversitesi, Sosyal Bilimler Enstitüsü, 2016 | 6 | 2016 |
| Çalışanların Bakış Açısıyla Helal Otel B Kılıç, F Esen, N Yozukmaz 1. Uluslararası Helal Turizm Kongresi, 726-743, 2017 | 5 | 2017 |
| Turizm Eğitimi Alan Öğrencilerin “Helal” Konseptli Otellerde Çalışma Deneyimi (Work Experience of Tourism Students At “Halal” Hotels) N Yozukmaz, B KILIÇ, ÖN Funda Journal of Tourism & Gastronomy Studies 6 (4), 714-732, 2018 | 4 | 2018 |
| Turizmde Mobil Pazarlama: Turistlerin Mobil Pazarlama Uygulamalarına Karşı Tutumları B Kılıç, N Yozukmaz, F Yüksel, H Bilici Balıkesir Üniversitesi Sosyal Bilimler Enstitüsü Dergisi 20 (38), 449-472, 2017 | 4 | 2017 |
| The impacts of Metaverse on tourist behaviour and marketing implications Ö Kılıçarslan, N Yozukmaz, T Albayrak, D Buhalis Current Issues in Tourism, 1-21, 2024 | 3 | 2024 |
| Environmental Impacts of Tourism Ö Kocabulut, N Yozukmaz, S Bertan The Routledge Handbook of Tourism Impacts: Theoretical and Applied Perspectives, 2019 | 3 | 2019 |
| Yerli Turistlerin Mobil Pazarlama Uygulamalarına Karşı Tutumları F Bilici, H., Yozukmaz, N., Kılıç, B., Yüksel Organizasyon Ve Yönetim Bilimleri Dergisi 10 (2), 2018 | 3 | 2018 |
| Constructing a Profile of Domestic Wine Tourists: The Case of Sirince N YOZUKMAZ, A BEKAR Journal of International Social Research 10 (50), 2017 | 2 | 2017 |
| Niş Pazarlama B Kılıç, F Ön Esen, N Yozukmaz Turizm Pazarlamasında Güncel Yaklaşımlar 1, 293-326, 2015 | 2 | 2015 |
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