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Ayca Aydogdu Emir
Ayca Aydogdu Emir
Çanakkale 18 Mart Üniversitesi
Verified email at comu.edu.tr
Title
Cited by
Cited by
Year
Fabrication of gallic acid loaded Hydroxypropyl methylcellulose nanofibers by electrospinning technique as active packaging material
A Aydogdu, G Sumnu, S Sahin
Carbohydrate polymers 208, 241-250, 2019
1342019
Stereolithography (SLA) 3D printing of ascorbic acid loaded hydrogels: A controlled release study
I Karakurt, A Aydoğdu, S Çıkrıkcı, J Orozco, L Lin
International Journal of Pharmaceutics 584, 119428, 2020
1242020
A novel electrospun hydroxypropyl methylcellulose/polyethylene oxide blend nanofibers: Morphology and physicochemical properties
A Aydogdu, G Sumnu, S Sahin
Carbohydrate polymers 181, 234-246, 2018
1122018
Effects of addition of different fibers on rheological characteristics of cake batter and quality of cakes
A Aydogdu, G Sumnu, S Sahin
Journal of food science and technology 55, 667-677, 2018
1102018
Characterization of curcumin incorporated guar gum/orange oil antimicrobial emulsion films
A Aydogdu, CJ Radke, S Bezci, E Kirtil
International journal of biological macromolecules 148, 110-120, 2020
982020
Nanostructured poly (lactic acid)/soy protein/HPMC films by electrospinning for potential applications in food industry
A Aydogdu, E Yildiz, Z Ayhan, Y Aydogdu, G Sumnu, S Sahin
European Polymer Journal 112, 477-486, 2019
902019
Effects of microwave-infrared combination drying on quality of eggplants
A Aydogdu, G Sumnu, S Sahin
Food and Bioprocess Technology 8, 1198-1210, 2015
862015
Enhancing oxidative stability of walnuts by using gallic acid loaded lentil flour based electrospun nanofibers as active packaging material
A Aydogdu, E Yildiz, Y Aydogdu, G Sumnu, S Sahin, Z Ayhan
Food Hydrocolloids 95, 245-255, 2019
822019
Zero-field nuclear magnetic resonance of chemically exchanging systems
DA Barskiy, MCD Tayler, I Marco-Rius, J Kurhanewicz, DB Vigneron, ...
Nature communications 10 (1), 3002, 2019
572019
Utilization of lentil flour as a biopolymer source for the development of edible films
A Aydogdu, E Kirtil, G Sumnu, MH Oztop, Y Aydogdu
Journal of Applied Polymer Science 135 (23), 46356, 2018
562018
Influence of solution properties and pH on the fabrication of electrospun lentil flour/HPMC blend nanofibers
N Tam, S Oguz, A Aydogdu, G Sumnu, S Sahin
Food research international 102, 616-624, 2017
322017
Development of novel pea flour‐based nanofibres by electrospinning method
S Oguz, N Tam, A Aydogdu, G Sumnu, S Sahin
International journal of food science & technology 53 (5), 1269-1277, 2018
282018
Assessment of the performance of several novel approaches to improve physical properties of guar gum based biopolymer films
E Kirtil, A Aydogdu, T Svitova, CJ Radke
Food Packaging and Shelf Life 29, 100687, 2021
272021
Investigation of physical properties and moisture sorption behaviour of different marshmallow formulations
E Kirtil, A Aydogdu, MH Oztop
III International Conference on Agricultural and Food Engineering 1152, 243-248, 2016
142016
Citric acid cross-linked curcumin/chitosan/chickpea flour film: An active packaging for chicken breast storage
E Yildiz, A Aydogdu Emir, G Sumnu, LN Kahyaoglu
Food Bioscience 50, 102121, 2022
122022
Active Films Based on Faba Bean (Vicia faba L.) Flour Incorporated with Sumac (Rhus coriaria): Assessment of Antioxidant and Antimicrobial Performances of Packaging for Shelf …
A Aydogdu Emir, E Yildiz, Y Aydogdu, G Sumnu
Food and Bioprocess Technology, 1-15, 2022
10*2022
Gallic acid encapsulated pea flour‐based nanofibers produced by electrospinning as a potential active food packaging material
A Aydogdu Emir, E Yildiz, Y Aydogdu, G Sumnu, S Sahin
Legume Science 3 (2), e90, 2021
92021
Infrared assisted microwave drying of eggplants.
A Aydogdu, G Sumnu, S Sahin
82013
Visualisation of cakes differing in oil content with magnetic resonance imaging
E Kirtil, B Tonyali, A Aydogdu, E Yildiz Bulut, B Cilek Tatar, MH Oztop
International journal of food properties 20 (sup1), S1025-S1036, 2017
52017
Impact of oleuropein on LCD-based stereolithography-assisted fabrication of 3D printed PEGDMA hydrogels
A Aydogdu Emir, SC Erunsal
European Polymer Journal 180, 111592, 2022
42022
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