| Do leafy green vegetables and their ready-to-eat [RTE] salads carry a risk of foodborne pathogens? BM Taban, AK Halkman Anaerobe 17 (6), 286-287, 2011 | 219 | 2011 |
| A State-of-Art Review on Multi-Drug Resistant (MDR) Pathogens in Foods of Animal Origin: Risk Factors and Mitigation Strategies F Perez Rodriguez, B Mercanoglu Taban Frontiers in microbiology 10, 2091, 2019 | 116 | 2019 |
| Combination of immunomagnetic separation with real-time PCR for rapid detection of Salmonella in milk, ground beef, and alfalfa sprouts B Mercanoglu, MW Griffiths Journal of food protection 68 (3), 557-561, 2005 | 91 | 2005 |
| Rapid detection of Salmonella in milk by combined immunomagnetic separation-polymerase chain reaction assay BM Taban, U Ben, SA Aytac Journal of dairy science 92 (6), 2382-2388, 2009 | 45 | 2009 |
| Isolation of Burkholderia sp. HQB-1, A Promising Biocontrol Bacteria to Protect Banana Against Fusarium Wilt Through Phenazine-1-Carboxylic Acid Secretion Z Xu, M Wang, J Du, T Huang, J Liu, T Dong, Y Chen Frontiers in Microbiology 11, 605152, 2020 | 32 | 2020 |
| Characterization of antibiotic resistance in Salmonella enterica isolates determined from ready-to-eat (RTE) salad vegetables BM Taban, SA Aytac, N Akkoc, M Akcelik Brazilian Journal of Microbiology 44, 385-391, 2013 | 25 | 2013 |
| Evaluation of Salmonella and Listeria monocytogenes contamination on leafy green vegetables SA Aytaç, U Ben, C Cengiz, MB Taban Journal of Food Agriculture and Environment, 2010 | 23 | 2010 |
| Antimicrobial effect of Helichrysum plicatum subsp. plicatum A Demir, B Mercanoglu Taban, M Aslan, E Yesilada, S Aykut Aytac Pharmaceutical Biology 47 (4), 289-297, 2009 | 18 | 2009 |
| Listeria monocytogenes in cig kofte without meat: A novel bulgur ball product MB Taban J Food Agric Environ 10 (2), 130-132, 2012 | 17 | 2012 |
| Application of magnetic immuno-polymerase chain reaction assay for detection of Salmonella spp. in chicken meats B Mercanoglu Taban, SA Aytac European Food Research and Technology 229, 623-628, 2009 | 16 | 2009 |
| Food-borne microbial diseases and control: Food-borne infections and intoxications SA Aytac, BM Taban Food processing: strategies for quality assessment, 191-224, 2014 | 13 | 2014 |
| Physicology and Biochemisty of Acetic Acid Bacteria BMT Natsaran Saichana Acetic Acid Bacteria. Fundamentals and Food Applications, 71-91, 2017 | 12* | 2017 |
| Value-added effects of using aromatic plants in foods and human therapy BM Taban, E Stavropoulou, LK Winkelströter, E Bezirtzoglou Food Science and Technology 42, e43121, 2021 | 11 | 2021 |
| Immunomagnetic separation and a cultural reference method for detection of Salmonella spp. in foods B Mercanoglu, SA Aytac Archiv Fur Lebensmittelhygiene 53 (2), 2002 | 11 | 2002 |
| Gıda Kaynaklı İntoksikasyonlar SAA Birce Mercanoglu Taban Gıda Mikrobiyolojisi, 178-189, 2010 | 9* | 2010 |
| Tampon Çözeltide İmmunomanyetik Ayırma Ve Atp Biyolüminesans Yöntemleri İle Escherıchıa Colı 0157: H7 Sayımı SA Aytaç, B Mercanoğlu, ZY Özbaş Türk Hijyen ve Deneysel Biyoloji Dergisi 58 (2), 49-52, 2001 | 8 | 2001 |
| Enterotoxigenic Staphylococcus aureus in Brined Cheese from Weekly Street Markets in Ankara, Turkey EU B. Mercanoglu Taban, Ö. Akineden, S. Karimihachehsoo, M. Gross Journal of Food Safety and Food Quality 68, 117-123, 2017 | 7* | 2017 |
| Isolation of Listeria monocytogenes by immunomagnetic separation and atomic force microscopy B Mercanolu, S Aykut, MA Ergun, E Tan Journal of Microbiology 41 (2), 144-147, 2003 | 7 | 2003 |
| The efficiency of MALDI-TOF MS method in detecting Staphylococcus aureus isolated from raw milk and artisanal dairy foods B Mercanoglu Taban, Y Numanoglu Cevik CyTA-Journal of Food 19 (1), 739-750, 2021 | 6 | 2021 |
| Investigation of mecA- and mecC-positive Staphylococcus aureus from raw milk and traditional artisanal dairy foods B Mercanoglu Taban, A Hassankhani, SA Aytac International Journal of Food Properties 24 (1), 954-964, 2021 | 6 | 2021 |
