| Diyabetik Hastaların Beslenme Alışkanlıkları ve Bilgi Düzeylerinin Metabolik Kontrolle İlişkisinin Değerlendirilmesi M Özdemir, E Aksoydan, RE KARAKAYA, Y Coşkun, RN KOCAMIŞ Başkent Üniversitesi Sağlık Bilimleri Fakültesi Dergisi 1 (2), 1-17, 2016 | 15 | 2016 |
| Dietary supplement use and knowledge among students from a health science faculty in a Turkish University N Erzurum Alim, RE Karakaya, OP Turk Fidan Food Research 5 (5), 116-123, 2021 | 7 | 2021 |
| Determining the relationship between dietary iodine intake, urinary iodine excretion and thyroid functions in people with type 2 diabetes mellitus RE Karakaya, M Saka, D Ozdemir Archives of endocrinology and metabolism 64, 383-389, 2020 | 3 | 2020 |
| Tip 2 diyabetli bireylerde diyetle iyot alımı, üriner iyot atımı ve tiroid fonksiyonları arasındaki ilişkinin belirlenmesi RE Karakaya Sağlık Bilimleri Enstitüsü, 2017 | 2 | 2017 |
| Tip 2 Diyabetli Bireylerin Diyet Antioksidan Kapasitesinin Bazı Biyokimyasal Parametrelerle İlişkisi RE Karakaya, M Saka, N İnce Başkent Üniversitesi Sağlık Bilimleri Fakültesi Dergisi-BÜSBİD 6 (3), 2021 | 1 | 2021 |
| Emotional Eating Behavior and Obesity Status of Medical Students in a University in Ankara. NE ALIM, RE KARAKAYA Turkiye Klinikleri Journal of Health Sciences 6 (4), 2021 | 1 | 2021 |
| Eating Disorder Risk and Factors Associated with Obesity Prejudice Among University Students: A cross-sectional descriptive study: Eating Disorder Risk and Obesity Prejudice NE Alima, A Yuksel, LT Pehlivan, RE Karakaya, ZN Beslera Revista Española de Nutrición Humana y Dietética 26 (2), 104-113, 2022 | | 2022 |
| Eating disorder risk and factors associated with obesity prejudice among university students: a cross-sectional descriptive study N Erzurum-Alim, A Yuksel, L Tevfikoglu-Pehlivan, RE Karakaya, ... | | 2022 |
| Tip 2 diyabetes mellituslu bireylerin diyetle antioksidan alımları, antioksidan kapasiteleri ve beslenme durumları arasındaki ilişkinin belirlenmesi RE Karakaya Başkent Üniversitesi Sağlık Bilimleri Enstitüsü, 2021 | | 2021 |
| Assessment of Nutritional Status, Eating Attitude and Body Satisfaction of University Students N Erzurum Alim, RE Karakaya Acta Scientific Nutritional Health 5 (7), 80-87, 2021 | | 2021 |
| THE ROLE OF DIETARY COMPONENTS ON GUT MICROBIOTA NE ALİM, RE KARAKAYA Innovations in Health Sciences, 145, 2020 | | 2020 |
| Evaluation of Anthropometric Measurements with Sociodemographic Characteristics and Nutritional Status of Female Health Professionals NE Alim, GA Çolak, RE Karakaya, S Dündar Acıbadem Üniversitesi Sağlık Bilimleri Dergisi 11 (4), 596-601, 2020 | | 2020 |
| Effects of Maternal Obesity during Pregnancy on Fetal Development NE ALİM, RE KARAKAYA Recent Studies in Health Sciences, 72, 2019 | | 2019 |
| PERCEPTION OF CANCER AND NUTRITION IN SOCIETY LS AKAN, RE KARAKAYA THE MOST RECENT STUDIES IN SCIENCE AND ART 1, 612-625, 2018 | | 2018 |
| Evaluatıng Dietary Glycemıc Index and Glycemıc Load in People Aged Over 65 Years. RE Karakaya, E Yeşil, B Köse, M Ozdemir, N Çağıl International Congress on Multidisciplinary Approach to Elderly Health and Care, 2018 | | 2018 |
| Ketojenik Diyetin Antiepileptik Etkisi RE Çakır, M Saka Uluslararası Hakemli Beslenme Araştırmaları Dergisi, 13-24, 2014 | | 2014 |
| Çubuk’un Antioksidan Deposu: Vişne ÖP TÜRK, RE KARAKAYA, Y ÖZDOĞAN, LS AKAN ÇUBUK AND ITS SURROUNDING, 325, 0 | | |
Nural ERZURUM ALİMAnkara Yıldırım Beyazıt ÜniversitesiVerified email at ybu.edu.tr
