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Cevdet Demir
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Phenolic content and antioxidant activity of raspberry and blackberry cultivars
E Sariburun, S Şahin, C Demir, C Türkben, V Uylaşer
Journal of food science 75 (4), C328-C335, 2010
3642010
GPS constraints on crustal movements and deformations in the Eastern Mediterranean (1988–1997): implications for plate dynamics
S McClusky, S Balassanian, A Barka, C Demir, I Georgiev, M Hamburger, ...
J. geophys. Res 105, 5695-5719, 2000
1382000
Optimization of ultrasonic-assisted extraction of antioxidant compounds from blackberry leaves using response surface methodology
Ö Aybastıer, E Işık, S Şahin, C Demir
Industrial crops and products 44, 558-565, 2013
1282013
Identification of photooxidation degradation products of CI Reactive Orange 16 dye by gas chromatography–mass spectrometry
S Bilgi, C Demir
Dyes and pigments 66 (1), 69-76, 2005
1282005
Effect of freezing and frozen storage on phenolic compounds of raspberry and blackberry cultivars
C Türkben, E Sarıburun, C Demir, V Uylaşer
Food Analytical Methods 3, 144-153, 2010
1122010
Simultaneous UV–vis spectrophotometric determination of disperse dyes in textile wastewater by partial least squares and principal component regression
S Şahin, C Demir, Ş Güçer
Dyes and Pigments 73 (3), 368-376, 2007
1072007
Optimization of immobilization conditions of Thermomyces lanuginosus lipase on styrene–divinylbenzene copolymer using response surface methodology
Ö Aybastıer, C Demir
Journal of Molecular Catalysis B: Enzymatic 63 (3-4), 170-178, 2010
992010
Determination of phenolic compounds in Prunella L. by liquid chromatography-diode array detection
S Şahin, C Demir, H Malyer
Journal of Pharmaceutical and Biomedical Analysis 55 (5), 1227-1230, 2011
642011
Determination of phenolic compounds profile in chestnut and floral honeys and their antioxidant and antimicrobial activities
ME Güneş, S Şahin, C Demir, E Borum, A Tosunoğlu
Journal of Food Biochemistry 41 (3), e12345, 2017
542017
Ficus carica Latex Prevents Invasion Through Induction of Let-7d Expression in GBM Cell Lines
G Tezcan, B Tunca, A Bekar, M Yalcin, S Sahin, F Budak, G Cecener, ...
Cellular and molecular neurobiology 35, 175-187, 2015
532015
Lipase immobilization and production of fatty acid methyl esters from canola oil using immobilized lipase
Y Yücel, C Demir, N Dizge, B Keskinler
Biomass and Bioenergy 35 (4), 1496-1501, 2011
532011
Olea europaea leaf extract improves the treatment response of GBM stem cells by modulating miRNA expression
G Tezcan, B Tunca, A Bekar, F Budak, S Sahin, G Cecener, U Egeli, ...
American journal of cancer research 4 (5), 572, 2014
522014
Investigation of antioxidant ability of grape seeds extract to prevent oxidatively induced DNA damage by gas chromatography-tandem mass spectrometry
Ö Aybastıer, S Dawbaa, C Demir
Journal of Chromatography B 1072, 328-335, 2018
482018
Orthogonal signal correction‐based prediction of total antioxidant activity using partial least squares regression from chromatograms
S Şahin, E Işık, Ö Aybastıer, C Demir
Journal of Chemometrics 26 (7), 390-399, 2012
482012
Cold vapour generation and on-line trapping of cadmium species on quartz surface prior to detection by atomic absorption spectrometry
D Korkmaz, C Demir, F Aydın, OY Ataman
Journal of analytical atomic spectrometry 20 (1), 46-52, 2005
482005
Bor minerallerinin enerji kaynağı olarak değerlendirilmesi
C Demir
Selçuk Üniversitesi Fen Bilimleri Enstitüsü, 2006
422006
Multivariate calibration on designed mixtures of four pharmaceuticals
C Demir, RG Brereton
Analyst 123 (2), 181-189, 1998
421998
Antioxidant and antimicrobial potential, and HPLC analysis of stictic and usnic acids of three Usnea species from Uludag mountain (Bursa, Turkey)
S Oran, S Sahin, P Sahinturk, S Ozturk, C Demir
Iranian journal of pharmaceutical research: IJPR 15 (2), 527, 2016
392016
Application of factorial design for mercury determination by trapping and graphite furnace atomic absorption spectrometry
B Izgi, C Demir, Ş Güçer
Spectrochimica Acta Part B: Atomic Spectroscopy 55 (7), 971-977, 2000
392000
Development of a new chromium reducing antioxidant capacity (CHROMAC) assay for plants and fruits
E Işık, S Şahin, C Demir
Talanta 111, 119-124, 2013
382013
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