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Matthew David Cook
Matthew David Cook
Verified email at worc.ac.uk - Homepage
Title
Cited by
Cited by
Year
New Zealand blackcurrant extract improves cycling performance and fat oxidation in cyclists
MD Cook, SD Myers, SD Blacker, MET Willems
European journal of applied physiology 115 (11), 2357-2365, 2015
1232015
Beneficial physiological effects with blackcurrant intake in endurance athletes
MET Willems, SD Myers, ML Gault, MD Cook
International journal of sport nutrition and exercise metabolism 25 (4), 367-374, 2015
662015
Dietary anthocyanins: A review of the exercise performance effects and related physiological responses
MD Cook, MET Willems
International journal of sport nutrition and exercise metabolism 29 (3), 322-330, 2019
592019
Blackcurrant Alters Physiological Responses and Femoral Artery Diameter during Sustained Isometric Contraction
MD Cook, SD Myers, ML Gault, MET Willems
Nutrients 9 (6), 2017
572017
Matcha green tea drinks enhance fat oxidation during brisk walking in females
MET Willems, MA Şahin, MD Cook
International journal of sport nutrition and exercise metabolism 28 (5), 536-541, 2018
512018
Dose effects of New Zealand blackcurrant on substrate oxidation and physiological responses during prolonged cycling
MD Cook, SD Myers, ML Gault, VC Edwards, MET Willems
European Journal of Applied Physiology, 1-10, 2017
502017
Cardiovascular function during supine rest in endurance-trained males with New Zealand blackcurrant: a dose–response study
MD Cook, SD Myers, ML Gault, VC Edwards, MET Willems
European journal of applied physiology 117 (2), 247-254, 2017
412017
Effect of New Zealand Blackcurrant Extract on Performance during the Running Based Anaerobic Sprint Test in Trained Youth and Recreationally Active Male Football Players
C Godwin, C Matthew, W Mark
Sports 5 (3), 2017
342017
Effect of New Zealand Blackcurrant Extract on Repeated Cycling Time Trial Performance
C Murphy, M Cook, M Willems
Sports 5 (2), 2017
332017
Short term creatine loading without weight gain improves sprint, agility and leg strength performance in female futsal players
MM Atakan, MB Karavelioğlu, H Harmancı, M Cook, S Bulut
Science & Sports 34 (5), 321-327, 2019
322019
One week of magnesium supplementation lowers IL-6, muscle soreness and increases post-exercise blood glucose in response to downhill running
CJ Steward, Y Zhou, G Keane, MD Cook, Y Liu, T Cullen
European journal of applied physiology 119 (11), 2617-2627, 2019
232019
Effect of New Zealand Blackcurrant on Blood Pressure, Cognitive Function and Functional Performance in Older Adults
MD Cook, AK Sandu, BSc, JP Joyce, PhD
Journal of Nutrition in Gerontology and Geriatrics 39 (2), 99-113, 2020
222020
Beneficial effects on fasting insulin and postprandial responses through 7-day intake of New Zealand blackcurrant powder
MET Willems, JDS Silva, MD Cook, SD Blacker
Functional Foods in Health and Disease 7 (7), 483-493, 2017
132017
Acute postexercise effects of concentric and eccentric exercise on glucose tolerance
MD Cook, SD Myers, JSM Kelly, MET Willems
International journal of sport nutrition and exercise metabolism 25 (1), 14-19, 2015
122015
Effect of New Zealand Blackcurrant Extract on Cycling Performance and Substrate Oxidation in Normobaric Hypoxia in Trained Cyclists
MET Willems, MA Şahin, T Berendsen, MD Cook
Sports 7 (3), 67, 2019
102019
Effect of level and downhill running on breathing efficiency
MD Cook, SD Myers, JSM Kelly, MET Willems
Sports 3 (1), 12-20, 2015
62015
CurraNZ blackcurrant improves cycling performance and recovery in trained endurance athletes
MET Willems, SD Myers, SD Blacker, MD Cook
Journal of the International Society of Sports Nutrition 11 (1), 1-2, 2014
62014
Intake of New Zealand blackcurrant powder affects skin-borne volatile organic compounds in middle-aged and older adults
MET Willems, M Todaka, M Banic, MD Cook, Y Sekine
Journal of Dietary Supplements, 1-17, 2021
52021
The Effects of Static Stretching Intensity on Range of Motion and Strength: A Systematic Review
J Bryant, DJ Cooper, DM Peters, MD Cook
Journal of Functional Morphology and Kinesiology 8 (2), 37, 2023
42023
Effect of Intake Duration of Anthocyanin-Rich New Zealand Blackcurrant Extract on Cardiovascular Responses and Femoral Artery Diameter during Sustained Submaximal Isometric …
MD Cook, A Dunne, M Bosworth, MET Willems
Journal of Dietary Supplements, 1-13, 2021
42021
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