Javier Garcia Alonso
Javier Garcia Alonso
Centro Universitario de la Región Este. Universidad de la República. Uruguay
cure.edu.uy üzerinde doğrulanmış e-posta adresine sahip
Alıntı yapanlar
Alıntı yapanlar
Assessment of contamination by heavy metals and petroleum hydrocarbons in sediments of Montevideo Harbour (Uruguay)
P Muniz, E Danulat, B Yannicelli, J Garcıa-Alonso, G Medina, MC Bıcego
Environment International 29 (8), 1019-1028, 2004
Chemical profile, functional and antioxidant properties of tomato peel fiber
I Navarro-González, V García-Valverde, J García-Alonso, MJ Periago
Food Research International 44 (5), 1528-1535, 2011
High predation is of key importance for dominance of small-bodied zooplankton in warm shallow lakes: evidence from lakes, fish exclosures and surface sediments
C Iglesias, N Mazzeo, M Meerhoff, G Lacerot, JM Clemente, F Scasso, ...
Hydrobiologia 667 (1), 133-147, 2011
Cellular Internalization of Silver Nanoparticles in Gut Epithelia of the Estuarine Polychaete Nereis diversicolor
J García-Alonso, FR Khan, SK Misra, M Turmaine, BD Smith, PS Rainbow, ...
Environmental science & technology 45 (10), 4630-4636, 2011
Bioactive compounds, folates and antioxidant properties of tomatoes (Lycopersicum esculentum) during vine ripening
M Jesús Periago, J García-Alonso, K Jacob, A Belén Olivares, ...
International Journal of Food Sciences and Nutrition 60 (8), 694-708, 2009
Changes in bioactive compounds and antioxidant activity during homogenization and thermal processing of tomato puree
D Pérez-Conesa, J García-Alonso, V García-Valverde, MD Iniesta, ...
Innovative food science & emerging technologies 10 (2), 179-188, 2009
A direct technique for preparation of magnetically functionalised living yeast cells
RF Fakhrullin, J García-Alonso, VN Paunov
Soft Matter 6 (2), 391-397, 2010
First assessment of the highly contaminated harbour of Montevideo, Uruguay
E Danulat, P Muniz, J García-Alonso, B Yannicelli
Marine pollution bulletin 44 (6), 554-565, 2002
Antioxidant bioactive compounds in selected industrial processing and fresh consumption tomato cultivars
V García-Valverde, I Navarro-González, J García-Alonso, MJ Periago
Food and Bioprocess Technology 6 (2), 391-402, 2013
Acute intake of phenolic-rich juice improves antioxidant status in healthy subjects
J García-Alonso, G Ros, ML Vidal-Guevara, MJ Periago
Nutrition research 26 (7), 330-339, 2006
Bioaccumulation dynamics and modeling in an estuarine invertebrate following aqueous exposure to nanosized and dissolved silver
FR Khan, SK Misra, J García-Alonso, BD Smith, S Strekopytov, ...
Environmental science & technology 46 (14), 7621-7628, 2012
The influence of post-harvest UV-C hormesis on lycopene, β-carotene, and phenolic content and antioxidant activity of breaker tomatoes
S Bravo, J García-Alonso, G Martín-Pozuelo, V Gómez, M Santaella, ...
Food research international 49 (1), 296-302, 2012
Interfacing living unicellular algae cells with biocompatible polyelectrolyte‐stabilised magnetic nanoparticles
RF Fakhrullin, LV Shlykova, AI Zamaleeva, DK Nurgaliev, YN Osin, ...
Macromolecular bioscience 10 (10), 1257-1264, 2010
A meta-analysis on the role of soluble fibre in diets for growing rabbits
A Trocino, J García Alonso, R Carabaño, G Xiccato
World Rabbit Science 21 (1), 1-15, 2013
Microscreening toxicity system based on living magnetic yeast and gradient chips
J García-Alonso, RF Fakhrullin, VN Paunov, Z Shen, JD Hardege, ...
Analytical and bioanalytical chemistry 400 (4), 1009-1013, 2011
Antiproliferative and cytoprotective activities of a phenolic-rich juice in HepG2 cells
J García-Alonso, G Ros, MJ Periago
Food Research International 39 (9), 982-991, 2006
Should we monitor vitamin B12 and folate levels in Crohn's disease patients?
F Bermejo, A Algaba, I Guerra, M Chaparro, G De-La-Poza, P Valer, ...
Scandinavian journal of gastroenterology 48 (11), 1272-1277, 2013
Lipid biomarkers and metabolic effects of lycopene from tomato juice on liver of rats with induced hepatic steatosis
C Bernal, G Martín-Pozuelo, AB Lozano, Á Sevilla, J García-Alonso, ...
The Journal of nutritional biochemistry 24 (11), 1870-1881, 2013
Rapid and direct magnetization of GFP-reporter yeast for micro-screening systems
J García-Alonso, RF Fakhrullin, VN Paunov
Biosensors and Bioelectronics 25 (7), 1816-1819, 2010
A prototype microfluidic chip using fluorescent yeast for detection of toxic compounds
J García-Alonso, GM Greenway, JD Hardege, SJ Haswell
Biosensors and bioelectronics 24 (5), 1508-1511, 2009
Sistem, işlemi şu anda gerçekleştiremiyor. Daha sonra yeniden deneyin.
Makaleler 1–20