Berberis Vulgaris Fruit: Determination of Phenolic Compounds in Extracts Obtained by Supercritical CO2 and Soxhlet Methods Using HPLC L Nuralın, M Gürü Food analytical methods, 1-13, 2022 | 25 | 2022 |
Extraction and quantification of some valuable flavonoids from pinecone of Pinus brutia via Soxhlet and Supercritical CO2 extraction: a comparison study L Nuralın, M Gürü, S Çete Chemical Papers 75, 5363-5373, 2021 | 10 | 2021 |
Optimisation of quercetin amount via response surface methodology for elaeagnus seeds by supercritical CO2 extraction method L Nuralin, A Tosun, F Erol, F Akgun, M Gürü Journal of the Faculty of Engineering and Architecture of Gazi University 32 (4), 2017 | 7 | 2017 |
A Novel Naphthylidene-diimine Chemosensor for Selective Colorimetric and Fluorometric Detection of Al3+ and CN− Ions Ö Güngör, L Nuralin Journal of Fluorescence 34 (3), 1319-1342, 2024 | 5 | 2024 |
Investigation of ziziphus jujube seeds as a new source of taxifolin and silibinin with three different extraction methods L Nuralın Microchemical Journal 198, 110137, 2024 | 4 | 2024 |
A new novel series of vanillin-based hexaimine-Schiff bases: Synthesis, characterization and investigation of chromic and fluorescence properties Ö Güngör, L Nuralin Journal of Molecular Structure 1310, 138371, 2024 | 2 | 2024 |
Yağlı tohumlardan süperkritik karbon dioksit yöntemiyle ilaç etken bileşenlerinin özütlenmesi L Nuralın Gazi Üniversitesi, Kimya Mühendisliği, Ankara, 2018 | 2 | 2018 |
Süper kritik CO2 özütlemesi ile iğde çekirdeklerinden quercetin miktarının yüzey cevap metodu ile optimizasyonu L Nuralın, A Tosun, F Erol, FB Akgün, M Gürü Gazi Üniversitesi Mühendislik Mimarlık Fakültesi Dergisi 32 (4), 1233-1242, 2017 | 2 | 2017 |
A new and highly efficient source of t-resveratrol: Cephalaria Syriaca (L.) Roem. & Schult. L Nuralın, C Taşdemir Food Chemistry 460, 140790, 2024 | | 2024 |
Determination of the Chemical Content of Shilajit in Terms of Ten Different Polyphenolic Compounds by UAE Method and HPLC Analysis L Nuralın Black Sea Journal of Engineering and Science 7 (4), 9-10, 2024 | | 2024 |
Boylu ardıç (Juniperus excelsa M. Bieb) meyvelerinde silibinin ve rutin bileşenlerinin deneysel tasarım metodu kullanılarak sokshlet özütleme şartlarının belirlenmesi L Nuralın, M Gürü Gazi Üniversitesi Mühendislik Mimarlık Fakültesi Dergisi 36 (4), 1775-1784, 2021 | | 2021 |
Kırmızı Kantaron Bitkisi Çiçeğinin Süperkritik Karbon Dioksit yöntemiyle özütlenmesi ve Bazı Flavonoid İçeriğinin Belirlenmesi L Nuralın | | |
SÜPERKRİTİK AKIŞKAN EKSTARKSİYONU İLE KARABUĞDAYIN (FAGOPYRUM ESCULENTUM MOENCH) ÖZÜTLENMESİ L Nuralın, S Bayrak, A Tosun, M Gürü | | |
Determination of UAE extraction yield of some bioactive phenolics in olive leaves with NADES liquids by HPLC-UV L Nuralın | | |
Evaluation of degreased and undegreased samples by SC-CO2 method for the production of high value-added keratin hydrolysate from sheep wool L Nuralın | | |
Soğuk sıkım yöntemi artığı olan çörek otu posalarının süperkritik CO2 ekstraksiyon ile maksimum yağ verimi noktasının optimizasyonu L Nuralın | | |
Chemical Characterisation of Juniper Berry and Determination of Promising Bioactive Compounds by Supercritical Co2 Extraction and Liquid Chromatography L Nuralın, EM Himmetoğlu, C Taşdemir, M Gürü Available at SSRN 4862874, 0 | | |
A New and Highly Efficient Source of T-Resveratrol: Cephalaria Syriaca L Nuralın, C TAŞDEMİR Available at SSRN 4814587, 0 | | |
Kontrollü hidrojen üretimi L Nuralin Fen Bilimleri Enstitüsü, 0 | | |
EXTRACTION OF QUERCETIN AND APIGENIN COMPOUNDS FROM JUNIPERUS EXCELSA (M. BIEB) BERRIES USING SUPERCRITICAL CARBON DIOXIDE M Himmetoğlu, M GÜRÜ, L Nuralin | | |