Takip et
Maciej Kluz
Maciej Kluz
Akademia Ekonomiczno - Humanistyczna w warszawie
ur.edu.pl üzerinde doğrulanmış e-posta adresine sahip
Başlık
Alıntı yapanlar
Alıntı yapanlar
Yıl
The antioxidant and antimicrobial activity of essential oils against Pseudomonas spp. isolated from fish
M Kačániová, M Terentjeva, N Vukovic, C Puchalski, S Roychoudhury, ...
Saudi Pharmaceutical Journal 25 (8), 1108-1116, 2017
1062017
Construction and fed-batch cultivation of Candida famata with enhanced riboflavin production
K Dmytruk, O Lyzak, V Yatsyshyn, M Kluz, V Sibirny, C Puchalski, ...
Journal of Biotechnology 172, 11-17, 2014
712014
Synergic effect of selenium nanoparticles and lactic acid bacteria in reduction cadmium toxicity
V Laslo, SC Pinzaru, G Zaguła, M Kluz, SI Vicas, S Cavalu
Journal of Molecular Structure 1247, 131325, 2022
362022
Combined effect of vacuum packaging, fennel and savory essential oil treatment on the quality of chicken thighs
M Kačániová, M Mellen, NL Vukovic, M Kluz, C Puchalski, P Haščík, ...
Microorganisms 7 (5), 134, 2019
292019
Natural microflora of wine grape berries
KÃ Attila, M Kluz
Journal of microbiology, biotechnology and food sciences 4 (special issue 1 …, 2015
222015
Assessment of Ocimum basilicum Essential Oil Anti-Insect Activity and Antimicrobial Protection in Fruit and Vegetable Quality
M Kačániová, L Galovičová, P Borotová, NL Vukovic, M Vukic, S Kunová, ...
Plants 11 (8), 1030, 2022
202022
Low-lactose fermented goat milks with Bifidobacterium animalis ssp. lactis Bb-12
M Pawlos, A Znamirowska, M Kluz, K Szajnar, M Kowalczyk
The Journal of Microbiology, Biotechnology and Food Sciences 9 (4), 751, 2020
202020
Antibacterial activity of bees gut Lactobacilli against Paenibacillus larvae in vitro
M Kačániová, J Gasper, M Terentjeva, S Kunová, M Kluz, C Puchalski
Advanced research in life sciences 2 (1), 7-10, 2018
202018
Chemical Composition and Biological Activities of Eucalyptus globulus Essential Oil
N Čmiková, L Galovičová, M Schwarzová, MD Vukic, NL Vukovic, ...
Plants 12 (5), 1076, 2023
182023
Microbiological and physicochemical composition of various types of homemade kombucha beverages using alternative kinds of sugars
MI Kluz, K Pietrzyk, M Pastuszczak, M Kacaniova, A Kita, I Kapusta, ...
Foods 11 (10), 1523, 2022
182022
Technological and sensory quality and microbiological safety of RIR chicken breast meat marinated with fermented milk products
Z Sokołowicz, A Augustyńska-Prejsnar, J Krawczyk, M Kačániová, M Kluz, ...
Animals 11 (11), 3282, 2021
182021
Salvia sclarea Essential Oil Chemical Composition and Biological Activities
M Kačániová, NL Vukovic, N Čmiková, L Galovičová, M Schwarzová, ...
International Journal of Molecular Sciences 24 (6), 5179, 2023
172023
Effects of marinating breast muscles of slaughter pheasants with acid whey, buttermilk, and lemon juice on quality parameters and product safety
A Augustyńska-Prejsnar, M Ormian, P Hanus, M Kluz, Z Sokołowicz, ...
Journal of food quality 2019 (1), 5313496, 2019
172019
Antibacterial activity of Melissa officinalis L., Mentha piperita L., Origanum vulgare L. and Malva mauritiana against bacterial microflora isolated from fish
A Klūga, M Terentjeva, A Kántor, M Kluz, C Puchalski, M Kačániová
Advanced Research in Life Sciences 1 (1), 75-80, 2017
172017
Identification of lactic acid bacteria isolated from wine using real-time PCR
A Kántor, M Kluz, C Puchalski, M Terentjeva, M Kačániová
Journal of Environmental Science and Health, Part B 51 (1), 52-56, 2016
152016
Determination of antioxidant, antimicrobial activity, heavy metals and elements content of seaweed extracts
N Čmiková, L Galovičová, M Miškeje, P Borotová, M Kluz, M Kačániová
Plants 11 (11), 1493, 2022
142022
Microbiological properties and antimicrobial effect of Slovakian and Polish honey having regard to the water activity and water content
M Kluz, A Pasternakiewicz, D Grabek-Lejko
Journal of microbiology, biotechnology and food sciences 2 (1), 272-281, 2012
142012
Soil resistance and bulk density under different tillage system
M Stošić, B Brozović, T Vinković, B Ravnjak, M Kluz, V Zebec
Poljoprivreda 26 (1), 17-24, 2020
132020
Assessment of chemical composition and anti-penicillium activity of vapours of essential oils from Abies Alba and two Melaleuca species in food model systems
V Valková, H Ďúranová, NL Vukovic, M Vukic, M Kluz, M Kačániová
Molecules 27 (10), 3101, 2022
122022
Identification of Apis mellifera gut microbiota with MALDI-TOF MS biotyper
J Gasper, M Terentjeva, A Kántor, E Ivanišová, M Kluz, M Kačániová
Scientific Papers Animal Science and Biotechnologies 50 (1), 192-192, 2017
122017
Sistem, işlemi şu anda gerçekleştiremiyor. Daha sonra yeniden deneyin.
Makaleler 1–20