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Year
Altitudinal impacts on chemical content and composition of Hypericum perforatum, a prominent medicinal herb
F Seyis, E Yurteri, A Özcan, C Cirak
South African Journal of Botany 135, 391-403, 2020
302020
Organic tea production and tea breeding in Turkey: challenges and possibilities
F SEYIS, E YURTERI, A OZCAN, Y SAVSATLI
Ekin Journal of Crop Breeding and Genetics 4 (1), 60-69, 2018
302018
Tea (Camellia sinensis) cultivation and breeding in Turkey: Past and present status
F Seyis, E Yurteri, A OZCAN
Ekin Journal of Crop Breeding and Genetics 5 (2), 111-119, 2019
132019
Trace elements in bitter melon (Momordica charantia L.) and their distribution in different plant parts
Y Savsatli, A Ozcan, Mİ Catal, F Seyis, M Akbulut, EA Turumtay
ARPN Journal of Agricultural and Biological Science 11 (11), 437-443, 2016
102016
Ontogenetic changes in phenolic contents and volatile composition of Hypericum androsaemum and Hypericum xylosteifolium
C Cirak, F Seyis, A Özcan, E Yurteri
Biochemical Systematics and Ecology 102, 104429, 2022
72022
Chemical and morphological diversity among wild populations of Hypericum aviculariifolium Jaub. et Spach subsp. depilatum (Freyn et Bornm.) N. Robson var. depilatum
C Cirak, A Özcan, E Yurteri, D Kurt, F Seyis
Acta Botanica Croatica 79 (1), 0-0, 2020
42020
Effects of organic fertilizer and drying methods on total phenolic content and antioxidant capacity of organic white tea (Camellia sinensis (L.) Kuntze)
E Yurteri, A Özcan, F Seyis
Turkish Journal of Agriculture-Food Science and Technology 7 (10), 1641-1647, 2019
42019
The effect of pruning age and diurnal variability on the antioxidant activity of tea (Camellia sinensis (L.) O. Kuntz) leaves in organic tea farming.
Y Șavșatlı, A Özcan, Mİ Çatal, E Yurteri, F Seyis
42018
Siyah, yeşil ve beyaz çayların kalite kriterleri, mineral içerikleri, antioksidan ve antimikrobiyal aktivite yönünden karşılaştırılması
A AKBULUT, ŞM KARA, A ÖZCAN
Akademik Ziraat Dergisi 9 (2), 279-288, 2020
32020
Organik çay tarımında budama yaşı ve diurnal varyabilitenin çay (Camellia sinensis (L.) O. Kuntz) yapraklarının antioksidan aktivitesi üzerine etkisi
Y Şavşatlı, A Özcan, Mİ Çatal, E Yurteri, F Seyis
Turkish Journal of Agriculture-Food Science and Technology 6 (2), 163-168, 2018
32018
Total phenolic content and antioxydant activity of Rhododendron species collected from the Rİze province (Turkey).
A Özcan, E Yurterı, F Seyİs
32016
In Vitro Multiplication of Stevia rebaudiana (Bertoni) Genotypes Using Different Explants
F Seyis, E Yurteri, A Özcan
International Journal of Crop Science and Technology 3 (2), 36-41, 2017
22017
Konya ekolojik şartlarında yetiştirilen sarı kantaron (Hypericum perforatum L.)′ un farklı hasat zamanları ve kurutma yöntemlerinin verim ve bazı kalite özellikleri üzerine …
A Özcan
Selçuk Üniversitesi Fen Bilimleri Enstitüsü Tarla Bitkileri Anabilim Dalı …, 2015
22015
Variation of antioxidant activity and total phenolic content of tea (Camellia sinensis LO Kuntze) genotypes
Y ŞAVŞATLI, A Özcan, O Civelekoğlu
Kahramanmaraş Sütçü İmam Üniversitesi Tarım ve Doğa Dergisi 24 (1), 40-48, 2021
12021
Effects of Stratification and Moisturizing Treatments on Breaking Seed Dormancy in Two Echinacea Species
SF Yurteri E., Özcan Aykutlu A., Küplemez H.
FRESENIUS ENVIRONMENTAL BULLETIN 30 (2), 1661-1665, 2021
1*2021
Investigation of Total Phenolic Content and Antioxidant Activity of Guelder Rose (Viburnum opulus) Natural Grown in The Flora of Trabzon
E Yurteri, H Küplemez, A Bahram, A Özcan Aykutlu, F Seyis
12020
Phenolic Content and Antioxidant Activity of Vaccinicum myrtillus Collected from Rize Highlands
F Seyis, E Yurteri, A Özcan
International Journal of Crop Science and Technology 5 (1), 14-19, 2019
12019
The passing adventure of Anzer Thyme (Thymus praecox Opiz subsp. caucasicus (Wild. Ex Ronniger) Jalas var. caucasicus) from the Highland to the Field
E Yurteri, F Seyis, A Ozcan
International Journal of Scientific and Technological Research 5 (3), 2019
12019
Çay tiplerinin (siyah, yeşil ve beyaz çay) tıbbi önemi
A Özcan, E Yurteri, F Seyis
Proceedings Book of International Eurasian Congress on Natural Nutrition …, 2018
12018
Volatile secondary metabolites of Hypericum tetrapterum and Hypericum bithynicum
F Seyis, E Yurteri, A Özcan, C Cirak, F Yayla
Biochemical Systematics and Ecology 105, 104542, 2022
2022
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