Survival of Aeromonas hydrophila and Listeria monocytogenes on fresh vegetables stored under moderate vacuum SA Aytac, LGM Gorris World journal of microbiology and biotechnology 10, 670-672, 1994 | 47 | 1994 |
Rapid detection of Salmonella in milk by combined immunomagnetic separation-polymerase chain reaction assay BM Taban, U Ben, SA Aytac Journal of dairy science 92 (6), 2382-2388, 2009 | 45 | 2009 |
Behaviour of Yersinia enterocolitica and Aeromonas hydrophila in yogurt made with probiotic bacteria: Bifidobacterium infantis and Lactobacillus acidophilus. ZY Özbaș, SA Aytac | 32 | 1995 |
Characterization of antibiotic resistance in Salmonella enterica isolates determined from ready-to-eat (RTE) salad vegetables BM Taban, SA Aytac, N Akkoc, M Akcelik Brazilian Journal of Microbiology 44, 385-391, 2013 | 25 | 2013 |
Evaluation of Salmonella and Listeria monocytogenes contamination on leafy green vegetables SA Aytaç, U Ben, C Cengiz, MB Taban Journal of Food Agriculture and Environment, 2010 | 23 | 2010 |
Effects of modified atmosphere and vacuum packaging on the growth of spoilage and inoculated pathogenic bacteria on fresh poultry ZY Özbaş, H Vural, SA Aytaç Zeitschrift für Lebensmittel-Untersuchung und Forschung 203, 326-332, 1996 | 21 | 1996 |
Antimicrobial effect of Helichrysum plicatum subsp. plicatum A Demir, B Mercanoglu Taban, M Aslan, E Yesilada, S Aykut Aytac Pharmaceutical Biology 47 (4), 289-297, 2009 | 18 | 2009 |
Einfluss der L-Ascorbinsaeure und des Schwefeldioxidzusatzes auf die Stabilitaet von Patulin in Apfelsaeften und Pufferloesungen SA Aytac, J Acar NUTRITION-VIENNA- 18, 15-15, 1994 | 18 | 1994 |
Application of magnetic immuno-polymerase chain reaction assay for detection of Salmonella spp. in chicken meats B Mercanoglu Taban, SA Aytac European Food Research and Technology 229, 623-628, 2009 | 16 | 2009 |
Food-borne microbial diseases and control: Food-borne infections and intoxications SA Aytac, BM Taban Food processing: strategies for quality assessment, 191-224, 2014 | 13 | 2014 |
Isolation of Yersinia enterocolitica from Turkish pickled white cheese. SA Aytaç, ZY Özbas | 13 | 1992 |
Behaviour ofYersinia enterocolitica andAeromonas hydrophila in skim milk during fermentation by various lactobacilli ZY Özbas, SA Aytaç Zeitschrift für Lebensmittel-Untersuchung und Forschung 202, 324-328, 1996 | 12 | 1996 |
Survey of the growth and survival of Yersinia enterocolitica and Aeromonas hydrophila in yogurt. SA Aytac, ZY Özbas | 12 | 1994 |
Immunomagnetic separation and a cultural reference method for detection of Salmonella spp. in foods B Mercanoglu, SA Aytac Archiv Fur Lebensmittelhygiene 53 (2), 2002 | 11 | 2002 |
Fate of Escherichia coli O157:H7 and Yersinia enterocolitica in the preparation of tarhana. SA Aytac | 11 | 1996 |
Escherichia coli 0157: H7: Epidemiyolojisi, gıdalarla ilişkisi, patojenitesi ve izolasyon yöntemleri ZY Özbaş, SA Aytaç Türk Hij ve Den Biyol Derg 52, 47-53, 1995 | 11 | 1995 |
Effect of L-ascorbic acid and sulfur dioxide on the stability of patulin in apple juice and buffer solutions SA Aytac, J Acar Ernährung 18 (1), 15-17, 1994 | 11 | 1994 |
Effects of irradiation, antimicrobial agents and modified-atmosphere packaging on histamine production by Morganella morganii in mackerel fillets. SA Aytac, ZY Ozbas, H Vural | 9 | 2000 |
Gıda kaynaklı intoksikasyonlar SA Aytaç, BM Taban Gıda Mikrobiyolojisi. Eflatun Basım Dağıtım Yayıncılık, 178-189, 2010 | 8 | 2010 |
Isolation of Listeria monocytogenes by immunomagnetic separation and atomic force microscopy B Mercanolu, S Aykut, MA Ergun, E Tan Journal of Microbiology 41 (2), 144-147, 2003 | 7 | 2003 |