| Occurrence, loadings and removal of EU-priority polycyclic aromatic hydrocarbons (PAHs) in wastewater and sludge by advanced biological treatment, stabilization pond and … B Nas, ME Argun, T Dolu, H Ateş, E Yel, S Koyuncu, S Dinç, M Kara Journal of environmental management 268, 110580, 2020 | 49 | 2020 |
| A simple and green extraction of carbon dots from sugar beet molasses: Biosensor applications S Dinç Sugar Industry, 1-5, 2016 | 42 | 2016 |
| Utilization of zero-trans non-interesterified and interesterified shortenings in cookie production S Dinç, I Javidipour, ÖÖ Özbas, A Tekin Journal of food science and technology 51, 365-370, 2014 | 31 | 2014 |
| The Phenolic Composition and Antioxidant Activity of Tea with different Parts of Sideritis condensate at Different Steeping Conditions K Meryem, H SAHIN, H TURUMTAY, D Saliha, A GUMUSCU Journal of Food and Nutrition Research 2 (5), 258-262, 2014 | 30 | 2014 |
| A sensitive amperometric detection of neurotransmitter acetylcholine using carbon dot‐modified carbon paste electrode OC Bodur, S Dinç, M Özmen, F Arslan Biotechnology and Applied Biochemistry 68 (1), 20-29, 2021 | 27 | 2021 |
| Evaluation of occurrence, fate and removal of priority phthalate esters (PAEs) in wastewater and sewage sludge by advanced biological treatment, waste stabilization pond and … MK Bilgehan Nas, Mehmet Emin Argun, T Dolu, Havva Ateş, E Yel, S Koyuncu, S Dinç Chemosphere 295, 133864, 2022 | 22 | 2022 |
| Biocompatible yogurt carbon dots: evaluation of utilization for medical applications S Dinç, M Kara, MD Kars, F Aykül, H Çiçekci, M Akkuş Applied Physics A, 2017 | 22 | 2017 |
| Highly sensitive fluorometric method based on nitrogen-doped carbon dotclusters for tartrazine determination in cookies samples A Gümrükçüoğlu, A Başoğlu, S Kolayli, S Dinç, M Kara, M Ocak, Ü Ocak Turkish journal of chemistry 44 (1), 99-111, 2020 | 18 | 2020 |
| High temperature-tolerant tomato lines: bioactive compounds MZ Karipcin, S Dinc, M Kara, S Kahraman, I Alp, H Cicekci Journal für Verbraucherschutz und Lebensmittelsicherheit 11 (2), 117-125, 2016 | 13 | 2016 |
| Effects of endogenous molasses carbon dots on macrophages and their potential utilization as anti-inflammatory agents E Yavuz, S Dinc, M Kara Applied Physics A 126, 1-10, 2020 | 12 | 2020 |
| Synthesis and applications of carbon dots from food and natural products: a mini-review S Dinç, M Kara Journal of Apitherapy and Nature 1 (1), 33-37, 2018 | 12 | 2018 |
| Carbon dots applications in electrochemical and electrochemiluminescence sensors: Some examples of pathogen sensors D Saliha, RG ÖZMELLEŞ Turkish Journal of Analytical Chemistry 2 (1), 37-46, 2020 | 11 | 2020 |
| A Sensitive Amperometric Biosensor Based on Carbon Dot 3-Chloropropyl-trimethoxysilane Modified Electrode for Detection of Neurotransmitter Dopamine MA Akbıyık, OC Bodur, M Keskin, M Kara, S Dinç, H Arslan, M Özmen, ... Journal of The Electrochemical Society 170 (3), 037517, 2023 | 5 | 2023 |
| Fate and removal of pesticides in solid and liquid phases of metropolitan, urban and rural-scale wastewater treatment plants HA Bilgehan Nas, Esra Yel, Mehmet Emin Argun, Saliha Dinç, Meryem Kara ... Journal of Water Process Engineering 53 (103680), 2023 | 4 | 2023 |
| Production and some properties of traditional sugar beet pekmez from Turkey O Yildiz, M Kara, S Dinc International Sugar Journal 117 (1394), 2015 | 4 | 2015 |
| Endogenous Food‑Borne Sugar Beet Molasses Carbon Dots for Alleviating the Drought and Salt Stress in Tobacco Plant M Kara, Z Seçgin, ŞF Arslanoğlu, S Dinç Journal of Plant Growth Regulation, 2023 | 3 | 2023 |
| Phenolic compounds of natural knotweed (Polygonum cognatum Meissn.) populations from Turkey A Gümüşçü, S Dinç, M Kara, M Akkuş, G Gümüşçü International Journal of Plant Based Pharmaceuticals 2 (1), 37-41, 2022 | 3 | 2022 |
| THE ROOTSTOCK EFFECTS ON AGRONOMIC AND BIOCHEMICAL QUALITY PROPERTIES OF MELON UNDER WATER STRESS MA Saliha Dinc, Meryem Kara, M Zeki Karipcin, Nebahat Sari, Zehra Can, Hacer ... Fresenius Environmental Bulletin, 2018 | 3* | 2018 |
| Promising Strain of Acinetobacter from Soil for Utilization of Gluconic Acid Production S DİNÇ, M KARA, M ÖĞÜT, F ER, H ÇİÇEKÇİ Hacettepe Journal of Biology and Chemistry 45 (4), 603-607, 2017 | 3 | 2017 |
| Safety assessment of the innovative functional food ingredient from L. wastes F Gönce, E Ersöz, M Kara, G Kars, S Dinç, S Edebali, M Roman, MD Kars The EuroBiotech Journal 4 (3), 134-143, 2020 | 2 | 2020 |
Meryem KaraSelçuk ÜniversitesiVerified email at selcuk.edu.tr
