Mehmet Mutlu
Mehmet Mutlu
Professor of Biological Systems Engineering; OSTIMTECH University, Ankara
ostimteknik.edu.tr üzerinde doğrulanmış e-posta adresine sahip
Başlık
Alıntı yapanlar
Alıntı yapanlar
Yıl
The use of commercial pectinase in fruit juice industry. Part 3: Immobilized pectinase for mash treatment
N Demir, J Acar, K Sarıoğlu, M Mutlu
Journal of Food Engineering 47 (4), 275-280, 2001
1582001
The use of commercial pectinase in the fruit juice industry, part 2: Determination of the kinetic behaviour of immobilized commercial pectinase
K Sarιoğlu, N Demir, J Acar, M Mutlu
Journal of Food Engineering 47 (4), 271-274, 2001
1302001
Effects of electrospinning setup and process parameters on nanofiber morphology intended for the modification of quartz crystal microbalance surfaces
D Rodoplu, M Mutlu
Journal of Engineered Fibers and Fabrics 7 (2), 155892501200700217, 2012
1092012
Optimization of lactose utilization in deproteinated whey by Kluyveromyces marxianus using response surface methodology (RSM)
N Aktaş, İH Boyacı, M Mutlu, A Tanyolaç
Bioresource Technology 97 (18), 2252-2259, 2006
1072006
A study of macromolecular diffusion through native porcine mucus
MA Desai, M Mutlu, P Vadgama
Experientia 48 (1), 22-26, 1992
981992
Modification of food contacting surfaces by plasma polymerisation technique. Part I: Determination of hydrophilicity, hydrophobicity and surface free energy by contact angle method
HA Güleç, K Sarıogˇlu, M Mutlu
Journal of Food Engineering 75 (2), 187-195, 2006
952006
Controlled release of a hydrophilic drug from coaxially electrospun polycaprolactone nanofibers
Z Sultanova, G Kaleli, G Kabay, M Mutlu
International journal of pharmaceutics 505 (1-2), 133-138, 2016
912016
Decontamination of Aspergillus flavus and Aspergillus parasiticus spores on hazelnuts via atmospheric pressure fluidized bed plasma reactor
BG Dasan, M Mutlu, IH Boyaci
International Journal of Food Microbiology 216, 50-59, 2016
912016
Modification of glass fibers to improve reinforcement: a plasma polymerization technique
D Çökeliler, S Erkut, J Zemek, H Biederman, M Mutlu
Dental materials 23 (3), 335-342, 2007
842007
The use of commercial pectinase in fruit juice industry. Part I: viscosimetric determination of enzyme activity
M Mutlu, K Sarioǧlu, N Demir, MT Ercan, J Acar
Journal of Food Engineering 41 (3-4), 147-150, 1999
791999
QCM-based DNA biosensor for detection of genetically modified organisms (GMOs)
İ Karamollaoğlu, HA Öktem, M Mutlu
Biochemical Engineering Journal 44 (2-3), 142-150, 2009
722009
Surface modification of polyester and polyamide fabrics by low frequency plasma polymerization of acrylic acid
A Cireli, B Kutlu, M Mutlu
Journal of Applied Polymer Science 104 (4), 2318-2322, 2007
692007
A new and simple approach for decontamination of food contact surfaces with gliding arc discharge atmospheric non-thermal plasma
BG Dasan, B Onal-Ulusoy, J Pawlat, J Diatczyk, Y Sen, M Mutlu
Food and bioprocess technology 10 (4), 650-661, 2017
572017
Nonthermal plasma treatment of Aspergillus spp. spores on hazelnuts in an atmospheric pressure fluidized bed plasma system: Impact of process parameters and surveillance of the …
BG Dasan, IH Boyaci, M Mutlu
Journal of Food Engineering 196, 139-149, 2017
552017
Inactivation of aflatoxigenic fungi (Aspergillus spp.) on granular food model, maize, in an atmospheric pressure fluidized bed plasma system
BG Dasan, IH Boyaci, M Mutlu
Food Control 70, 1-8, 2016
552016
Glow-discharge treated piezoelectric quartz crystals as immunosensors for HSA detection
R Saber, S Mutlu, E Pişkin
Biosensors and Bioelectronics 17 (9), 727-734, 2002
492002
Glow-discharge-treated cellulose acetate (CA) membrane for a high linearity single-layer glucose electrode in the food industry
B Alp, S Mutlu, M Mutlu
Food research international 33 (2), 107-112, 2000
472000
Immobilization of Aspergillus oryzae β-galactosidase onto Duolite A568 resin via simple adsorption mechanism
S Gürdaş, HA Güleç, M Mutlu
Food and Bioprocess Technology 5 (3), 904-911, 2012
442012
A new method for immunosensor preparation: Atmospheric plasma torch
E Akdoğan, D Çökeliler, L Marcinauskas, P Valatkevicius, V Valincius, ...
Surface and Coatings Technology 201 (6), 2540-2546, 2006
422006
Modification of food-contacting surfaces by plasma polymerization technique: reducing the biofouling of microorganisms on stainless steel surface
Y Şen, U Bağcı, HA Güleç, M Mutlu
Food and Bioprocess Technology 5 (1), 166-175, 2012
412012
Sistem, işlemi şu anda gerçekleştiremiyor. Daha sonra yeniden deneyin.
Makaleler 1–20