| Meeting revenue management challenges: Knowledge, skills and abilities G Cetin, T Demirciftci, A Bilgihan International Journal of Hospitality Management 57, 132-142, 2016 | 123 | 2016 |
| Room rate parity analysis across different hotel distribution channels in the US T Demirciftci, C Cobanoglu, S Beldona, PR Cummings Journal of Hospitality Marketing & Management 19 (4), 295-308, 2010 | 75 | 2010 |
| Do food and beverage cost-control measures increase hotel performance? A case study in Istanbul, Turkey E Cengiz, C Funda, T Demirciftci, C Cobanoglu Journal of Foodservice Business Research, 1-18, 2018 | 25 | 2018 |
| Strategic branding in hospitality: Case of Accor Hotels T Demirçiftçi, İ Kızılırmak Journal of Tourismology 2 (1), 50-64, 2016 | 20 | 2016 |
| Effects of Tourists’ Street Food Experience and Food Neophobia on Their Post-Travel Behaviors: The Roles of Destination Image and Corona-Phobia I Cifci, M Ogretmenoglu, S Tarik, D Tevfik, AK Gizem Journal of Quality Assurance in Hospitality and Tourism, 2022 | 14 | 2022 |
| Online reviews and travel magazine awards: their influence on willingness-to-pay A Belarmino, T Demirciftci, Z Liheng Journal of Revenue & Pricing Management, 2020 | 14 | 2020 |
| The importance of intangible assets: trends and patterns FA Kwansa, C Mayo, T Demirciftci Handbook of hospitality strategic management, 181-201, 2008 | 14 | 2008 |
| Coping with RM Challanges in hospitality education T Demirciftci, G Cetin, B Anil Journal of Revenue and Pricing Management, 2017 | 13 | 2017 |
| Understanding the Gap between University Revenue Management Courses and the Job Market T Demirciftci, A Belarmino, CC Chen, G Cetin Journal of Hospitality and Tourism Education, 2021 | 9 | 2021 |
| İstanbul’daki 1. sınıf restoranlarda gelir yönetimi uygulamaları T Demirçiftçi, O AKOVA, Z Mamadi Journal of Tourism & Gastronomy Studies 4 (4), 20-38, 2016 | 9 | 2016 |
| A cross‑cultural study of competitive intelligence in revenue management T Demirciftci, A Belarmino Journal of Revenue and Pricing Management, 2022 | 6 | 2022 |
| A tabulation of information technology and consumer behavior in hospitality revenue management research T Demirciftci, CC Chen, M Erdem Journal of Hospitality and Tourism Technology, 2020 | 6 | 2020 |
| The impact of resort fees on perceived fairness and destination brand image: an exploratory study A Belarmino, C Raab, T Demirciftci Journal of Revenue and Pricing Management 19, 129-137, 2020 | 6 | 2020 |
| An analysis of distribution channel parity and yield management practices in United States hotels T Demirciftci University of Delaware, 2007 | 6 | 2007 |
| The effect of brand diversification on IPO returns: An examination of restaurant IPOs O Ozdemir, E Erkmen, T Demirciftci Journal of Foodservice Business Research, 2019 | 5 | 2019 |
| The Package Tour Experiences and Tourist Satisfaction A Aslan, G Yasar, G Cetin, O Akova, M Balık, T Demirciftci 6th Advances in Tourism Marketing Conference, Joensuu,, 44-48, 2015 | 5* | 2015 |
| An application of choice-based conjoint analysis to measure willingness to pay for casino buffets T Demirciftci, A Belarmino, C Raab International Hospitality Review, 2023 | 4 | 2023 |
| AVRUPA BİRLİĞİNDE HİZMETLERİN SERBEST DOLAŞIMI KAPSAMINDA TURİST REHBERLİĞİ MESLEĞİNİN DEĞERLENDİRİLMESİ Fİ Dinçer, T Demirçiftçi, S Küçükali, M Erdoğan, M Balık, O Azılı, ... Uygulamalı Sosyal Bilimler Dergisi 1 (1), 20-32, 2017 | 3 | 2017 |
| Local Restaurants’ Effect on Tourist Experience: A Case from Istanbul HA Karagoz, T Demirciftci, E Erkmen Journal of Economy Culture and Society, 2022 | 2 | 2022 |
| The ideal MICE destination characteristics: A perspective from Istanbul G Çakmak, E Erkmen, T Demirçiftçi, G Cetin Journal of Convention & Event Tourism, 1-24, 2024 | 1 | 2024 |
GÜREL ÇETİNIstanbul UniversityVerified email at istanbul.edu.tr
