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Doç. Dr. Ali ihsan ATALAY
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Cited by
Year
Effect of hybrid on starch, protein and yields of maize grain.
L Idikut, AI Atalay, SN Kara, A Kamalak
Journal of Animal and Veterinary Advances 8 (10), 1945-1947, 2009
942009
Determination of potential nutritive value of Trigonella kotschi fenzl hay harvested at three different maturity stages
A Kamalak, A Atalay, CO Ozkan, E Kaya, A Tatliyer
Kafkas Üniversitesi Veteriner Fakültesi Dergisi 17 (4), 2011
582011
Potential nutritive value of sweet corn as a silage crop with or without corn ear.
L Idukut, BA Arikan, M Kaplan, I Guven, AI Atalay, A Kamalak
Journal of Animal and veterinary Advances 8 (4), 734-741, 2009
472009
Growth performance of Nile tilapia (Oreochromis niloticus) fed with diets containing different levels of hydrolysable and condensed tannin
HM Buyukcapar, Aİ Atalay, A Kamalak
Journal of Agricultural Science and Technology 13 (7), 1045-1051, 2011
402011
Effect of thymol on in vitro gas production, digestibility and metabolizable energy content of alfalfa hay
A Kamalak, Aİ Atalay, ÇÖ Özkan
Kafkas Universitesi, 2011
362011
Vejetasyon Döneminin Yabani Korunga Otunun Potansiyel Besleme Değerine, Metan Üretimine ve Kondense Tanen İçeriğine Etkisi
M KAPLAN, A KAMALAK, ÇÖ ÖZKAN, Aİ ATALAY
Harran Üniv Vet Fak Derg, 3 (1), 1-5, 2014
34*2014
Effect of essential orange (Citrus sinensis L.) oil on rumen microbial fermentation using in vitro gas production technique.
A Kamalak, AI Atalay, CO Ozkan, A Tatliyer, E Kaya
322011
Determination of Potential Nutritive Value of Young, Old and Senescent Leaves of Arbutus andrachne Tree
A Kamalak, O Canbolat, A Atalay, M Kaplan
Journal of Applied Animal Research 37 (2), 257-260, 2010
322010
Olgunlaşma Döneminin Teff Otunun Potansiyel Besleme Değeri, Gaz ve Metan Üretimine Etkisi
M KAPLAN, ÜKE Özlem, H KALE, S YAVUZ, Ö KURT, Aİ ATALAY
Igdır Üniversitesi Fen Bilimleri Enstitüsü Dergisi 6 (4), 2016
292016
Estimation of partial gas production times of some feedstuffs used in ruminant nutrition
M SAHIN, F UCKARDES, O CANBOLAT, A KAMALAK, AI ATALAY
Kafkas Üniversitesi Veteriner Fakültesi Dergisi 17 (5), 2011
29*2011
Investigation in terms of digestive values, silages quality and nutrient content of the using pomegranate pomace in the ensiling of apple pomace with high moisture contents
K Kara, BK Guclu, E Baytok, E Aktug, FK Oguz, A Kamalak, AI Atalay
Journal of applied animal research 46 (1), 1233-1241, 2018
242018
Potential nutritive value of honey locust (Gleditsia triacanthos) pods from different growing sites for ruminants.
A Kamalak, I Guven, M Kaplan, M Boga, A Atalay, C Ozkan
232012
Potential nutritive value and methane production of pods, seed and senescent leaves of Gleditsia triacanthos trees
E Kaya, O Canbolat, A I Atalay, O Kurt, A Kamalak
Livestock Research for Rural Development 28 (7), 2016
202016
Effect of varieties on potential nutritive value of pistachio hulls
M BOGA, I GUVEN, Aİ ATALAY, E KAYA
Kafkas Üniversitesi Veteriner Fakültesi Dergisi 19 (4), 2013
202013
Glediçya meyvesinin katkı maddesi olarak yonca silajında kullanımı
A KAMALAK, MA BAL, R AYDIN, ALİİ ATALAY
192009
Melas ve defne yaprağı karışımının yonca silajı yapımında kullanımı ve silaj kalitesi üzerine etkilerinin araştırılması.
Aİ Atalay
Kahramanmaraş Sütçü İmam Üniversitesi Fen Bilimleri Enstitüsü, 2009
17*2009
Potential nutritive value of wild birdsfoot trefoil (Lotus corniculatus) plants grown in different sites
M Kaplan, AI Atalay, S Medjekal
LRRD 21 (7), 99, 2009
162009
The use of citrus pulps as an alternative feed sources in rumınant feeding and its methane production capacities.
Y Başar, Aİ Atalay
11*2020
Olgunlaşma Dönemlerinin Sirken (Chenopodium album) Otunun Kimyasal Kompozisyonuna, Besleme Değerine ve Metan Üretimine Etkisi
Aİ Atalay, A Kamalak
Türk Tarım ve Doğa Bilimleri Dergisi 6 (3), 489-493, 2019
92019
Keçiboynuzu kırığının çayır otu silajının in vitro ve in situ parçalanmasına etkisi
Aİ Atalay, A Kamalak
Journal of the Institute of Science and Technology 8 (4), 361-367, 2018
9*2018
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Articles 1–20