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Fred DeMicco, Ph.D.
Fred DeMicco, Ph.D.
Northern Arizona University & Univ. of Delaware
Verified email at nau.edu - Homepage
Title
Cited by
Cited by
Year
Bringing hotels to healthcare: A Rx for success
LF Hume, FJ Demicco
Journal of Quality Assurance in Hospitality & Tourism 8 (1), 75-84, 2007
762007
Analysis of female business travelers' selection of lodging accommodations
G Sammons, P Moreo, LF Benson, F Demicco
Journal of Travel & Tourism Marketing 8 (1), 65-83, 1999
661999
Hospitality 2010: The future of hospitality and travel
MJ Cetron, F DeMicco, O Davies
(No Title), 2006
642006
Copper and zinc utilization in elderly adults
DM Burke, FJ Demicco, LJ Taper, SJ Ritchey
Journal of gerontology 36 (5), 558-563, 1981
611981
Mature travelers to Thailand: A study of preferences and attributes
M Vieregge, P Phetkaew, S Beldona, SA Lumsden, FJ DeMicco
Journal of Vacation Marketing 13 (2), 165-179, 2007
442007
The challenges that face restaurants in attracting and meeting the needs of the mature customer
JA Williams, FJ Demicco, L Kotschevar
Journal of Restaurant & Foodservice Marketing 2 (4), 49-64, 1997
381997
Website accessibility of US based hospitality websites
L Xiong, C Cobanoglu, P Cummings, F DeMicco
Information and communication technologies in tourism 2009, 273-284, 2009
332009
The eco-restaurant of the future: A case study
F DeMicco, J Seferis, Y Bao, ME Scholz
Journal of foodservice business research 17 (4), 363-368, 2014
262014
Identification of barriers that impede school food services from implementing the Dietary Guidelines
FJ DeMicco
School food service research review (USA) 14 (1), 1990
211990
Understanding mature customers in the restaurant business: Inferences from a nationwide survey
WS Seo, VJ Wildes, FJ DeMicco
Quick Service Restaurants, Franchising, and Multi-Unit Chain Management, 81-98, 2014
192014
Nutrition education and food service management training needs of school food service professionals
FJ DeMicco, RR Palakurthi, G Sammons, JA Williams
School foodservice research review (USA) 18 (2), 1994
171994
The relationship of work satisfaction and organizational commitment to retirement intention
FJ DeMicco, MD Olsen
Journal of the American Dietetic Association 88 (8), 921-927, 1988
171988
Handheld wireless point of sale systems in the restaurant industry
C Manion, FJ DeMicco
Journal of Foodservice Business Research 7 (2), 103-111, 2005
162005
Restaurant renaissance
MJ Cetron, FJ DeMicco, JA Williams
The Futurist 30 (1), 8, 1996
161996
Attitudes toward the employment of older foodservice workers
FJ DeMicco
Hospitality Education and Research Journal 13 (3), 15-30, 1989
151989
The influence of age stereotypes on the managerial decision processes of hospitality management students
FJ DeMicco, RR Kavanaugh
Hospitality Education and Research Journal 12 (2), 293-306, 1988
131988
The Microsoft home: applications for the lodging and restaurant industry today and in the future
FJ DeMicco, C Cobanoglu
Journal of Foodservice Business Research 12 (1), 95-106, 2009
92009
An empirical estimation of the value-added impact of Lucca Comics and Games festival on hotel performance
A Capocchi, G Barboza, F DeMicco, C Vallone
Journal of Hospitality & Tourism Research 44 (3), 523-546, 2020
82020
Hospitality and travel 2015
M Cetron, F DeMicco, O Davies
Orlando, FL: The American Hotel and Lodging Association Educational Institute, 2010
72010
The effect of holidays on hotel daily revenue
FJ DeMicco, Y Lin, L Liu, L Rejtő, S Beldona, D Bancroft
Journal of Hospitality & Tourism Research 30 (1), 117-133, 2006
72006
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