| Drying characteristics of sweet cherry İ Doymaz, O İsmail Food and bioproducts processing 89 (1), 31-38, 2011 | 399 | 2011 |
| Modeling and investigation of the swelling kinetics of acrylamide-sodium acrylate hydrogel AS Kipcak, O Ismail, I Doymaz, S Piskin Journal of Chemistry 2014, 2014 | 82 | 2014 |
| Drying and rehydration behaviors of green bell peppers I Doymaz, O Ismail Food Science and Biotechnology 19, 1449-1455, 2010 | 51 | 2010 |
| Experimental characterization and modelling of drying of pear slices İ Doymaz, O İsmail Food Science and Biotechnology 21, 1377-1381, 2012 | 39 | 2012 |
| Microwave drying of fish, chicken and beef samples AS Kipcak, O Ismail Journal of food science and technology 58, 281-291, 2021 | 38 | 2021 |
| Absorption and adsorption studies of polyacrylamide/sodium alginate hydrogels O İsmail, Ö Gökçe Kocabay Colloid and Polymer Science 299 (5), 783-796, 2021 | 36 | 2021 |
| Infrared and microwave drying of rainbow trout: drying kinetics and modelling O Ismail, O KOCABAY Turkish Journal of Fisheries and Aquatic Sciences 18 (2), 2018 | 34 | 2018 |
| Influence of starch pretreatment on yield of cyclodextrins and performance of ultrafiltration membranes AMM Sakinah, AF Ismail, O Hassan, AW Zularisam, RM Illias Desalination 239 (1-3), 317-333, 2009 | 34 | 2009 |
| Polymer-modified bitumen using ethylene terpolymers S Keyf, O Ismail, BD Çorbacioğlu Petroleum science and technology 25 (7), 915-923, 2007 | 27 | 2007 |
| Preparation and optimization of biodegradable self-assembled PCL-PEG-PCL nano-sized micelles for drug delivery systems Ö Gökçe Kocabay, O Ismail International Journal of Polymeric Materials and Polymeric Biomaterials 70 …, 2021 | 20 | 2021 |
| Effect of drying methods on drying characteristic, energy consumption and color of nectarine O İsmail, B Beyribey, İ Doymaz Journal of Thermal Engineering 2 (2), 801-806, 2016 | 20 | 2016 |
| Modeling of rehydration kinetics of green bell peppers I Doymaz, O Ismail Journal of food processing and Preservation 37 (5), 907-913, 2013 | 19 | 2013 |
| Open-air sun drying: the effect of pretreatment on drying kinetic of cherry tomato O Ismail, E Akyol Sigma Journal of Engineering and Natural Sciences 34 (2), 141-151, 2016 | 18 | 2016 |
| Effects of open-air sun drying and pre-treatment on drying characteristics of purslane (Portulaca oleracea L.) O İsmail, A Kantürk Figen, S Pişkin Heat and Mass Transfer 51, 807-813, 2015 | 18 | 2015 |
| Modeling of absorption kinetics of poly (acrylamide) hydrogels crosslinked by EGDMA and PEGDMAs O Ismail, AS Kipcak, S Piskin Research on Chemical Intermediates 39, 907-919, 2013 | 18 | 2013 |
| The modification of bitumen with synthetic reactive ethylene terpolymer and ethylene terpolymer S Keyf, O Ismail, BD Corbacıoglu, H Ozen Petroleum science and technology 25 (5), 561-568, 2007 | 17 | 2007 |
| Devolatilization non-isothermal kinetic analysis of agricultural stalks and application of TG-FT/IR analysis AK Figen, O İsmail, S Pişkin Journal of thermal analysis and calorimetry 107 (3), 1177-1189, 2012 | 16 | 2012 |
| Drying of okra by different drying methods: Comparison of drying time, product color quality, energy consumption and rehydration O Ismail, AS Kipcak, I Doymaz Athens J. Sci 6, 155-168, 2019 | 15 | 2019 |
| Investigation of the effect of a hybrid drying method on the color quality of nectarine slices and energy consumption F DEMIREL, O Ismail Studia universitatis babes-bolyai chemia 62 (1), 2017 | 14 | 2017 |
| Thin-layer drying kinetics of nectarine slices using IR, MW and hybrid methods O Ismail, AS Kipcak, İ Doymaz, S Piskin Bulgarian Chemical Communications 49 (1), 92-100, 2017 | 14 | 2017 |
