| Controlling Aspergillus flavus and Aspergillus parasiticus growth and aflatoxin production in poultry feed using carvacrol and trans-cinnamaldehyde HB Yin, CH Chen, A Kollanoor-Johny, MJ Darre, K Venkitanarayanan Poultry science 94 (9), 2183-2190, 2015 | 62 | 2015 |
| Potentiating the Heat Inactivation of Escherichia coli O157:H7 in Ground Beef Patties by Natural Antimicrobials M Surendran Nair, P Lau, K Belskie, S Fancher, CH Chen, DP Karumathil, ... Frontiers in Microbiology 7, 15, 2016 | 34 | 2016 |
| Inactivation of Salmonella enteritidis on shell eggs by coating with phytochemicals I Upadhyaya, HB Yin, MS Nair, CH Chen, R Lang, MJ Darre, ... Poultry Science 95 (9), 2106-2111, 2016 | 31 | 2016 |
| Control of Listeria monocytogenes on skinless frankfurters by coating with phytochemicals A Upadhyay, I Upadhyaya, DP Karumathil, H Yin, MS Nair, V Bhattaram, ... LWT-Food Science and Technology 63 (1), 37-42, 2015 | 31 | 2015 |
| Efficacy of fumigation with Trans-cinnamaldehyde and eugenol in reducing Salmonella enterica serovar Enteritidis on embryonated egg shells I Upadhyaya, HB Yin, MS Nair, CH Chen, A Upadhyay, MJ Darre, ... Poultry science 94 (7), 1685-1690, 2015 | 18 | 2015 |
| Inactivation of Listeria monocytogenes, Salmonella spp. and Escherichia coli O157: H7 on cantaloupes by octenidine dihydrochloride A Upadhyay, C Chen, H Yin, I Upadhyaya, S Fancher, Y Liu, MS Nair, ... Food microbiology 58, 121-127, 2016 | 17 | 2016 |
| Phytochemicals reduce aflatoxin-induced toxicity in chicken embryos HB Yin, CH Chen, MJ Darre, AM Donoghue, DJ Donoghue, ... Poultry science 96 (10), 3725-3732, 2017 | 15 | 2017 |
| Efficacy of plant-derived antimicrobials for controlling Salmonella Schwarzengrund on dry pet food CH Chen, HB Yin, A Upadhyay, S Brown, K Venkitanarayanan International journal of food microbiology 296, 1-7, 2019 | 12 | 2019 |
| Biocontrol of Listeria on cantaloupes with lactic acid bacteria HB Yin, CH Chen, A Boomer, S Byun, K Venkitanarayanan, D Macarisin, ... Journal of food processing and preservation 44 (6), e14465, 2020 | 11 | 2020 |
| Biocontrol of Listeria monocytogenes and Salmonella enterica on Fresh Strawberries with Lactic Acid Bacteria During Refrigerated Storage HB Yin, CH Chen, S Colorado-Suarez, J Patel Foodborne Pathogens and Disease 19 (5), 324-331, 2022 | 10 | 2022 |
| Effect of chilling, freezing and cooking on survivability of Clostridium difficile spores in ground beef G Flock, CH Chen, HB Yin, S Fancher, S Mooyottu, K Venkitanarayanan Meat Science, 161, 2016 | 8 | 2016 |
| Nanoemulsified carvacrol as a novel washing treatment reduces Escherichia coli O157: H7 on spinach and lettuce CH Chen, HB Yin, ZI Teng, S Byun, Y Guan, Y Luo, A Upadhyay, J Patel Journal of Food Protection 84 (12), 2163-2173, 2021 | 7 | 2021 |
| Antibiofilm efficacy of peptide 1018 against Listeria monocytogenes and shiga toxigenic Escherichia coli on equipment surfaces HB Yin, A Boomer, CH Chen, J Patel Journal of Food Protection 82 (11), 1837-1843, 2019 | 7 | 2019 |
| Persistence of Escherichia coli O157:H12 and Escherichia coli K12 as Non-pathogenic Surrogates for O157:H7 on Lettuce Cultivars Irrigated With Secondary … HB Yin, N Gupta, CH Chen, A Boomer, A Pradhan, J Patel Frontiers in Sustainable Food Systems 4, 555459, 2020 | 6 | 2020 |
| Rapid detection of Salmonella enterica in leafy greens by a novel DNA microarray-based PathogenDx system HB Yin, CH Chen, B Katchman, C Newland, M May, J Patel Food Microbiology 107, 104086, 2022 | 5 | 2022 |
| Pre-harvest biocontrol of Listeria and Escherichia coli O157 on lettuce and spinach by lactic acid bacteria HB Yin, CH Chen, G Gu, X Nou, J Patel International Journal of Food Microbiology 387, 110051, 2023 | 4 | 2023 |
| Effect of cultivars and irrigation waters on persistence of indicator bacteria on lettuce grown in high tunnel HB Yin, CH Chen, S Karanth, S Byun, C Mayer, D Harriger, A Pradhan, ... Journal of food safety 40 (4), e12795, 2020 | 4 | 2020 |
| Efficacy of benzyl isothiocyanate for controlling Salmonella on alfalfa seeds and sprouts HB Yin, A Boomer, CH Chen, J Patel International journal of food science & technology 55 (6), 2669-2676, 2020 | 4 | 2020 |
| Survivability of Clostridioides difficile spores in fermented pork summer sausage during refrigerated storage G Flock, HB Yin, CH Chen, AJ Pellissery, K Venkitanarayanan Veterinary World 15 (1), 162, 2022 | 3 | 2022 |
| Influence of contamination source and cultivation matrix on survival of Escherichia coli O157: H7 and Salmonella enterica on daikon microgreens CH Chen, HB Yin, J Patel LWT 185, 115165, 2023 | 1 | 2023 |
HSIN-BAI YINFood and Drug AdministrationVerified email at uconn.edu
