| The characterization of acoustic cavitation bubbles–an overview M Ashokkumar Ultrasonics sonochemistry 18 (4), 864-872, 2011 | 804 | 2011 |
| The use of ultrasonics for nanoemulsion preparation S Kentish, TJ Wooster, M Ashokkumar, S Balachandran, R Mawson, ... Innovative Food Science & Emerging Technologies 9 (2), 170-175, 2008 | 746 | 2008 |
| Minimising oil droplet size using ultrasonic emulsification TSH Leong, TJ Wooster, SE Kentish, M Ashokkumar Ultrasonics sonochemistry 16 (6), 721-727, 2009 | 715 | 2009 |
| A review on BiVO4 photocatalyst: activity enhancement methods for solar photocatalytic applications A Malathi, J Madhavan, M Ashokkumar, P Arunachalam Applied Catalysis A: General 555, 47-74, 2018 | 601 | 2018 |
| Effects of ultrasound on the thermal and structural characteristics of proteins in reconstituted whey protein concentrate J Chandrapala, B Zisu, M Palmer, S Kentish, M Ashokkumar Ultrasonics sonochemistry 18 (5), 951-957, 2011 | 573 | 2011 |
| Modification of food ingredients by ultrasound to improve functionality: A preliminary study on a model system M Ashokkumar, D Sunartio, S Kentish, R Mawson, L Simons, K Vilkhu, ... Innovative Food Science & Emerging Technologies 9 (2), 155-160, 2008 | 478 | 2008 |
| Effect of power and frequency on bubble-size distributions in acoustic cavitation A Brotchie, F Grieser, M Ashokkumar Physical review letters 102 (8), 084302, 2009 | 462 | 2009 |
| An overview on semiconductor particulate systems for photoproduction of hydrogen M Ashokkumar International Journal of Hydrogen Energy 23 (6), 427-438, 1998 | 449 | 1998 |
| Ultrasonics in food processing J Chandrapala, C Oliver, S Kentish, M Ashokkumar Ultrasonics sonochemistry 19 (5), 975-983, 2012 | 422 | 2012 |
| The fundamentals of power ultrasound—A review T Leong, M Ashokkumar, S Kentish Acoustics Australia 39 (2), 54-63, 2011 | 395 | 2011 |
| Sonochemical synthesis of gold nanoparticles: effects of ultrasound frequency K Okitsu, M Ashokkumar, F Grieser The Journal of Physical Chemistry B 109 (44), 20673-20675, 2005 | 394 | 2005 |
| Ultrasonic enhancement of the supercritical extraction from ginger S Balachandran, SE Kentish, R Mawson, M Ashokkumar Ultrasonics sonochemistry 13 (6), 471-479, 2006 | 372 | 2006 |
| Microbial synthesis of silver nanoparticles by Bacillus sp. N Pugazhenthiran, S Anandan, G Kathiravan, NK Udaya Prakash, ... Journal of Nanoparticle Research 11, 1811-1815, 2009 | 367 | 2009 |
| Bubbles in an acoustic field: an overview M Ashokkumar, J Lee, S Kentish, F Grieser Ultrasonics sonochemistry 14 (4), 470-475, 2007 | 362 | 2007 |
| The physical and chemical effects of ultrasound S Kentish, M Ashokkumar Ultrasound technologies for food and bioprocessing, 1-12, 2010 | 338 | 2010 |
| Applications of ultrasound in food and bioprocessing M Ashokkumar Ultrasonics sonochemistry 25, 17-23, 2015 | 325 | 2015 |
| Combined advanced oxidation processes for the synergistic degradation of ibuprofen in aqueous environments J Madhavan, F Grieser, M Ashokkumar Journal of Hazardous Materials 178 (1-3), 202-208, 2010 | 323 | 2010 |
| Sonoluminescence, sonochemistry (H2O2 yield) and bubble dynamics: frequency and power effects P Kanthale, M Ashokkumar, F Grieser Ultrasonics sonochemistry 15 (2), 143-150, 2008 | 304 | 2008 |
| Physical and chemical effects of acoustic cavitation in selected ultrasonic cleaning applications NSM Yusof, B Babgi, Y Alghamdi, M Aksu, J Madhavan, M Ashokkumar Ultrasonics sonochemistry 29, 568-576, 2016 | 290 | 2016 |
| Ultrasonics in food processing–Food quality assurance and food safety J Chandrapala, C Oliver, S Kentish, M Ashokkumar Trends in Food Science & Technology 26 (2), 88-98, 2012 | 273 | 2012 |
