Takip et
H. Merve BAYRAM
H. Merve BAYRAM
Assoc. Prof., Istanbul Gelisim University, Faculty of Health Sciences, Nutrition and Dietetics
gelisim.edu.tr üzerinde doğrulanmış e-posta adresine sahip - Ana Sayfa
Başlık
Alıntı yapanlar
Alıntı yapanlar
Yıl
Bioactive components and biological properties of cornelian cherry (Cornus mas L.): A comprehensive review
HM BAYRAM, SA OZTURKCAN
Journal of Functional Foods 75, 2020
712020
Polyphenols in the prevention and treatment of non-alcoholic fatty liver disease: An update of preclinical and clinical studies
HM Bayram, FM Majoo, A Ozturkcan
Clinical Nutrition ESPEN, 2021
382021
Vardiyalı çalışan sağlık personelinin uyku süresi ve beslenme durumunun değerlendirilmesi
H Pulat Demir, N Elkin, AY Barut, HM Bayram, S Averi
İstanbul Gelişim Üniversitesi Yayınları/Istanbul Gelisim University Press, 2017
382017
Sporcularda Ergojenik Destekler
HM BAYRAM, A ÖZTÜRKCAN
Türkiye Klinikleri Sağlık Bilimleri Dergisi 5 (3), 641-652, 2020
232020
Monosodium Glutamate: Review on Preclinical and Clinical Reports
HM Bayram, HF Akgoz, O Kizildemir, A Ozturkcan
Biointerface Research in Applied Chemistry 13 (2), 1-27, 2023
162023
Added sugars and non-nutritive sweeteners in the food supply: Are they a threat for consumers?
HM Bayram, A Ozturkcan
Clinical nutrition ESPEN 49, 442-448, 2022
162022
Intake and risk assessment of nine priority food additives in Turkish adults
HM Bayram, A Ozturkcan
Journal of food composition and analysis 114, 104710, 2022
142022
The relationship between polyphenols and miRNAs: A novel therapeutic strategy for metabolic associated fatty liver disease
HM Bayram, F Eren, FE Gunes
Hepatology Forum 2 (3), 128, 2021
122021
Assessment of nutritional status, body composition and blood biochemical parameters of patients following Sleeve gastrectomy: 6 months follow up
N Batar, H Pulat Demir, HM Bayram
Clinical Nutrition ESPEN, 2021
112021
The relationship between dysphagia, oral health, masticatory performance and activities of daily living in elderly individuals as assessed by the Eating Assessment Tool
HM BAYRAM, F ILGAZ, S SEREL-ARSLAN, N DEMİR, N RAKICIOĞLU
Progress in Nutrition 23 (1), 2021
112021
Effects of Cornus mas L. on anthropometric and biochemical parameters among metabolic associated fatty liver disease patients: Randomized clinical trial
HM Bayram, R Iliaz, FE Gunes
Journal of Ethnopharmacology 318, 117068, 2024
102024
Consumers’ opinions, use of food labels and knowledge of food additives
HM Bayram, A Ozturkcan
Nutrition & Food Science 53 (2), 474-485, 2023
92023
ÇEVRESEL SORUNLARA KARŞI ÇÖZÜM ÖNERİLERİ: GÜNCEL SÜRDÜRÜLEBİLİR BESLENME UYGULAMALARINA GENEL BAKIŞ
B Can, HM Bayram, A Ozturkcan
Gıda 46 (5), 1138-1157, 2021
92021
The presence of sodium content and sodium-containing food additives in packaged foods and beverages sold in Turkey
HM Bayram, A Ozturkcan
Journal of Food Composition and Analysis 102 (September 2021), 104078, 2021
92021
Sarkopeni ve Beslenme Yaklaşımı
HM Bayram, FE Güneş
Geriatrik Bilimler Dergisi 3 (1), 27-36, 2020
82020
Ergojenik Destekler: Özel Bir Grup "Veteran Sporcular"
G ÇELİK, HM BAYRAM, A OZTURKCAN
Ulusal Spor Bilimleri Dergisi 5 (1), 104-121, 2021
72021
The multiple ‘traffic light’labels: Are they a promising alternative for packaged foods and beverages sold in Turkey
HM Bayram, SA Ozturkcan
International Journal of Health Promotion and Education, 1-16, 2022
62022
Antosiyanince Zengin Kiraz Grubu Meyvelerin İnsan Sağlığı Üzerine Etkilerini İnceleyen Klinik Çalışmalara Bir Bakış
HM BAYRAM, A ÖZTÜRKCAN
İstanbul Gelişim Üniversitesi Sağlık Bilimleri Dergisi, 230-254, 2020
62020
Effect of drying methods on free and bound phenolic compounds, antioxidant capacities, and bioaccessibility of Cornelian cherry
HM Bayram, K Ozkan, A Ozturkcan, O Sagdic, E Gunes, A Karadag
European Food Research and Technology 250 (9), 2461-2478, 2024
52024
AI showdown: info accuracy on protein quality content in foods from ChatGPT 3.5, ChatGPT 4, bard AI and bing chat
HM Bayram, A Ozturkcan
British Food Journal 126 (9), 3335-3346, 2024
52024
Sistem, işlemi şu anda gerçekleştiremiyor. Daha sonra yeniden deneyin.
Makaleler 1–20