| Novel food packaging materials including plant-based byproducts: A review R Santhosh, D Nath, P Sarkar Trends in Food Science & Technology 118, 471-489, 2021 | 58 | 2021 |
| Nanoclay-based active food packaging systems: A review D Nath, R Santhosh, K Pal, P Sarkar Food Packaging and Shelf Life 31, 100803, 2022 | 49 | 2022 |
| Mass Modeling of Indian Coffee Plum (Flacourtia Jangomas) Fruit with Its Physicochemical Properties RI Barbhuiya, D Nath, SK Singh, M Dwivedi International journal of fruit science 20 (sup3), S1110-S1133, 2020 | 16 | 2020 |
| Biopolymer‐based antimicrobial coatings for aquatic food products: A review P Chakraborty, D Nath, M Hoque, P Sarkar, S Hati, BK Mishra Journal of Food Processing and Preservation 46 (4), e16465, 2022 | 9 | 2022 |
| Rheological properties of Indian coffee plum (Flacourtia jangomas) pulp in steady and dynamic shear at different temperatures D Nath, RI Barbhuiya, SK Singh, M Dwivedi International Journal of Fruit Science 21 (1), 95-105, 2021 | 9 | 2021 |
| Optical, mechanical, structural, and antimicrobial properties of tamarind kernel powder, halloysite, and cinnamaldehyde nanocomposite films D Nath, R Santhosh, J Ahmed, P Sarkar Journal of Food Process Engineering 45 (8), e14065, 2022 | 7 | 2022 |
| Nanocomposites in food packaging D Nath, R Chetri, R Santhosh, P Sarkar Food, Medical, and Environmental Applications of Nanomaterials, 167-203, 2022 | 5 | 2022 |
| Physical characterization and mass modeling of traditionally Popped Makhana (Euryale ferox Salisbury) variety: Sabour‐1 Makhana A Gaurav, D Nath, RI Barbhuiya, RC Pradhan Journal of Food Process Engineering 45 (6), e13927, 2022 | 3 | 2022 |
| Biodegradable Blown Film Composites from Bioplastic and Talc: Effect of Uniaxial Stretching on Mechanical and Barrier Properties D Nath, AK Pal, M Misra, AK Mohanty Macromolecular Materials and Engineering 308 (12), 2300214, 2023 | 2 | 2023 |
| Development and characterization of defatted pumpkin seed meal and halloysite nanoclay composite films for food packaging Y Kumar, R Santhosh, M Hoque, D Nath, R Thakur, D Madhubabu, ... Packaging Technology and Science 36 (8), 715-727, 2023 | 2 | 2023 |
| Effect of atmospheric cold plasma treatment on structural, thermal, and mechanical properties of pea protein isolate edible films R Santhosh, DM Babu, R Thakur, D Nath, M Hoque, KK Gaikwad, ... Sustainable Chemistry and Pharmacy 37, 101398, 2024 | 1 | 2024 |
| Processing and Characterization of Nanocomposites Containing Green Nanofillers SN Mithra, SS Ahankari, D Nath, AK Mohanty, M Misra Nanomaterials from Renewable Resources for Emerging Applications, 25-52, 2023 | | 2023 |
Preetam SarkarNational Institute of Technology RourkelaVerified email at nitrkl.ac.in
