| Physicochemical characteristics of wild and cultivated apricots (Prunus armeniaca L.) from Aras valley in Turkey MK Gecer, T Kan, M Gundogdu, S Ercisli, G Ilhan, HI Sagbas Genetic Resources and Crop Evolution 67, 935-945, 2020 | 115 | 2020 |
| Phytochemical and antioxidant diversity in fruits of currant (Ribes spp.) N Ersoy, K Muhammed, M Gundogdu, G Ilhan, S Ercisli Notulae botanicae horti agrobotanici cluj-napoca 46 (2), 381-387, 2018 | 43 | 2018 |
| Characterization of European cranberrybush (Viburnum opulus L.) genetic resources in Turkey K Ozrenk, G Ilhan, HI Sagbas, N Karatas, S Ercisli, AM Colak Scientia Horticulturae 273, 109611, 2020 | 31 | 2020 |
| Diversity on Fruits of Wild Grown European Cranberrybush from Coruh Valley in Turkey. G Ozkan, S Ercisli, HI Sagbas, G Ilhan Erwerbs-Obstbau 62 (3), 2020 | 24 | 2020 |
| Morphological and Biochemical Characterization of Diverse Strawberry Tree (Arbutus unedo L.) Genotypes from Northern Turkey HI Sagbas, G Ilhan, H Zitouni, MA Anjum, H Hanine, T Necas, I Ondrasek, ... Agronomy 10 (10), 1581, 2020 | 23 | 2020 |
| Main Agro-Morphological and Biochemical Berry Characteristics of Wild-Grown Sea Buckthorn (Hippophae rhamnoides L. ssp. caucasica Rousi) Genotypes in … G Ilhan, M Gundogdu, K Karlović, V Židovec, A Vokurka, S Ercişli Sustainability 13 (3), 1198, 2021 | 22 | 2021 |
| Diversity of Phytochemical and Antioxidant Characteristics of Black Mulberry (Morus nigra L.) Fruits from Turkey S Skrovankova, S Ercisli, G Ozkan, G Ilhan, HI Sagbas, N Karatas, ... Antioxidants 11 (7), 1339, 2022 | 19 | 2022 |
| Some morphological and biochemical characteristics of wild grown Caucasian Whortleberry (Vaccinium arctostaphylos L.) genotypes from Northeastern Turkey G Ozkan, S Ercisli, ZEB Alam, A Guleray, HI Sagbas, G Ilhan Notulae Botanicae Horti Agrobotanici Cluj-Napoca 47 (2), 378-383, 2019 | 19 | 2019 |
| Application of plant-based edible coatings and extracts influences the postharvest quality and shelf life potential of “Surahi” guava fruits M Zaidi, A Akbar, S Ali, H Akram, S Ercisli, G Ilhan, E Sakar, RA Marc, ... ACS omega 8 (22), 19523-19531, 2023 | 15 | 2023 |
| Improvement of postharvest quality and bioactive compounds content of persimmon fruits after hydrocolloid-based edible coating application MS Saleem, S Ejaz, MA Anjum, S Ali, S Hussain, S Ercisli, G Ilhan, ... Horticulturae 8 (11), 1045, 2022 | 14 | 2022 |
| Some important horticultural properties of summer apple genotypes from Coruh valley in Turkey MK Gecer, G Ozkan, HI Sagbas, G Ilhan, M Gundogdu, S Ercisli International Journal Of Fruit Science 20 (sup3), S1406-S1416, 2020 | 14 | 2020 |
| Compositional diversity in fruits of rowanberry (Sorbus aucuparia L.) genotypes originating from seeds MR Bozhuyuk, S Ercisli, RB Ayed, T Jurikova, H Fidan, G Ilhan, G Ozkan, ... Genetika 52 (1), 55-65, 2020 | 13 | 2020 |
| Morphological and biochemical diversity among wild-grown carob trees (L.) N Korkmaz, M Akin, A Koc, SP Eyduran, G Ilhan, HI Sagbas, S Ercisli Folia Horticulturae 32 (1), 69-78, 2020 | 9 | 2020 |
| Chemical and antimicrobial characterization of essential oils obtained from aerial part, root and fruit of Ferulago longistylis Boiss., an endemic species B Demirci, E Dilmaç, D Kırcı, G İlhan, F Demirci, CS Kılıç, H Duman Natural Volatiles and Essential Oils 7 (1), 18-25, 2020 | 8 | 2020 |
| In vitro antimicrobial evaulation of Ferulago sandrasica Peșmen & Quézel herba and root essential oil M Sucu, D Kırcı, B Demirci, H Duman, CS Kılıç, G İlhan Natural Volatiles and Essential Oils 6 (4), 13-20, 2019 | 8 | 2019 |
| Influence of cultivar and fertilization treatment on bioactive content of some apple (Malus domestica Borkh.) cultivars D Lavic, M Radovic, J Aliman, N Badzak, M Kulina, A Hadziabulic, G Ilhan, ... Turkish Journal of Agriculture and Forestry 47 (3), 345-356, 2023 | 7 | 2023 |
| Identification and Molecular Analysis of Putative Self-Incompatibility Ribonuclease Alleles in an Extreme Polyploid Species, Prunus laurocerasus L. J Halász, AB Molnár, G Ilhan, S Ercisli, A Hegedűs Frontiers in Plant Science 12, 715414, 2021 | 7 | 2021 |
| Investigations of volatile organic compounds in berries of different Actinidia kolomikta (Rupr. abd Maxim.) Maxim. accessions L Cesoniena, R Daubaras, S Bogacioviene, AS Maruska, M Stankevicius, ... Polish Journal of Food and Nutrition Sciences 70 (3), 2020 | 7 | 2020 |
| Genetic variation and relationships between Azerbaijani and Turkish olive genetic resources ST Duran, S Aghayeva, Z Akparov, A Mammadov, R Asgarova, OY Uslu, ... Molecular Biology Reports, 1-9, 2022 | 5 | 2022 |
| Characterization of Oleaster-Leafed Pear (Pyrus elaeagrifolia Pall. subsp. elaeagrifolia) Fruits in Turkey HI Sagbas, G Ilhan, S Ercisli, MA Anjum, V Holubec Agronomy 11 (3), 430, 2021 | 5 | 2021 |
