| Decolorization of Acid Black 210 by Vibrio harveyi TEMS1, a newly isolated bioluminescent bacterium from Izmir Bay, Turkey G Ozdemir, B Pazarbasi, A Kocyigit, EE Omeroglu, I Yasa, I Karaboz World Journal of Microbiology and Biotechnology 24, 1375-1381, 2008 | 73 | 2008 |
| Microbial community of soda Lake Van as obtained from direct and enriched water, sediment and fish samples E Ersoy Omeroglu, M Sudagidan, MNZ Yurt, BB Tasbasi, EE Acar, ... Scientific Reports 11 (1), 18364, 2021 | 20 | 2021 |
| Characterization and genotyping by pulsed-field gel electrophoresis (PFGE) of the first bioluminescent Vibrio gigantis strains EE Omeroglu, I Karaboz African Journal of Microbiology Research 6 (43), 7111-7122, 2012 | 11 | 2012 |
| Phenotypic and molecular characterization of luminous bacteria isolated from Izmir Gulf in Turkey: Vibrio harveyi TEM O5 and TEM S1 strains EE Omeroglu, I Karaboz, A Sukatar, A Uzel, M Sayan, T Sanlidag Fresenius Environmental Bulletin 17 (5), 506, 2008 | 10 | 2008 |
| Determination of the genetic diversity of different bioluminescent bacteria by pulsed-field gel electrophoresis (PFGE) EE Omeroglu Jundishapur Journal of Microbiology 8 (7), 2015 | 8 | 2015 |
| Arsenic pollution and anaerobic arsenic metabolizing bacteria in Lake Van, the World’s largest soda lake E Ersoy Omeroglu, M Sudagidan, E Ogun Life 12 (11), 1900, 2022 | 7 | 2022 |
| Characteristics and genetic diversity of bioluminescent Shewanella woodyi strains isolated from the Gulf of Izmir, Turkey E Ersoy Omeroglu, I Karaboz, M Sudagidan Folia microbiologica 59, 79-92, 2014 | 6 | 2014 |
| Determination of heavy metal susceptibilities of Vibrio harveyi strains by using 2, 3, 5-triphenyltetrazolium chloride (TTC) EE Omeroglu, I Karaboz, A Sukatar, I Yasa, A Kocyigit Rapp. Comm. Int. Mer Médit 38, 364, 2007 | 5 | 2007 |
| In vitro susceptibility of antibiotics against bioluminescent Vibrio harveyi TEMO5 and TEMS1 isolated from Holothuria tubulosa and seawater EE Omeroglu, I Karaboz, A Sukatar Fresenius Environ Bull 18, 2023-2028, 2009 | 4 | 2009 |
| The Reliability and Validity Study of'Classroom Practices in Inclusive Preschool Education Environment with Talented and Gifted Children Scale HE Dagliglu, E Omeroglu, A Turupcu Dogan, MG Sahin, S Sarici Bulut, ... PEGEM AKAD YAYINCILIK EGITIM DANISMANLIK HIZMETLERI TIC LTD STI, 2019 | 3 | 2019 |
| Bacterial and fungal microbiota of mould‐ripened cheese produced in Konya MNZ Yurt, E Ersoy Omeroglu, BB Tasbasi, EE Acar, O Altunbas, VC Ozalp, ... International Journal of Dairy Technology 76 (3), 627-637, 2023 | 2 | 2023 |
| Arsenic pollution and arsenic-resistant bacteria of drying Urmia Salt Lake M Haghi, SH Diznabi, I Karaboz, E Ersoy Omeroglu Frontiers in Environmental Science 11, 1195643, 2023 | 2 | 2023 |
| The Effects of Paddy Cultivation and Microbiota Members on Arsenic Accumulation in Rice Grain E Ersoy Omeroglu, A Bayer, M Sudagidan, VC Ozalp, I Yasa Foods 12 (11), 2155, 2023 | 2 | 2023 |
| Determination of bacterial diversity of propolis microbiota E Ersoy Omeroglu, D Keriman Arserim‐Uçar, Z Yegin, N Çağlayan, ... Chemistry & Biodiversity 20 (3), e202201182, 2023 | 2 | 2023 |
| Bacterial microbiota and chemical properties of Turkish tarhana EE Ömeroğlu, Ö Can, ŞN Temiz, R Al, O Altunbaş, MNZ Yurt Slovak University of Agriculture, 2023 | 2 | 2023 |
| 16S Bacterial Metagenomic Analysis of Herby Cheese (Otlu Peynir) Microbiota. M SUDAĞIDAN, MNZ Yurt, BB TAŞBAŞI, EE Acar, E ERSOY ÖMEROĞLU, ... Acta Veterinaria Eurasia 47 (3), 2021 | 2 | 2021 |
| İzmir Körfezi’nden biyolüminesan bakterilerin izolasyonu, fenotipik ve moleküler karakterizasyonu E Ersoy Ömeroğlu Doktora Tezi, Ege Üniversitesi Biyoloji Anabilim Dalı, 314s, 2011 | 1 | 2011 |
| İzmir Orta Körfezi’nden İzole Edilen Biyolüminesen Vibrio İzolatının Poli-Β-Hidroksi Bütirat (PHB) Üretim Verimliliğinin Belirlenmesi EE ÖMEROĞLU, İ KARABOZ Biyoloji Bilimleri Araştırma Dergisi 3 (2), 21-26, 2010 | 1 | 2010 |
| Lactic Acid Bacteria Isolation from Üçburun Peppers and Comparison of the Different Production Process for Pickled Pepper A Nalbant, E Ersoy Omeroglu Fermentation 10 (4), 196, 2024 | | 2024 |
| Determination of bacterial diversity of propolis microbiota. M Sudagidan, DK Arserim-Ucar, N Çağlayan, MNZ Yurt, BB Tasbasi, ... Chemistry & Biodiversity, 2023 | | 2023 |
