| Determination of the metabolizable energy (ME) and net energy lactation (NEL) contents of some feeds in the Marmara region by in vitro gas technique I Abaş, H Özpinar, H Kutay, R Kahraman, H Eseceli Turkish Journal of Veterinary & Animal Sciences 29 (3), 751-757, 2005 | 100 | 2005 |
| Effects of chitosan oligosaccharide and/or beta-glucan supplementation to diets containing organic zinc on performance and some blood indices in broilers O Keser, T Bilal, HC Kutay, I Abas, H Eseceli Univ Agriculture, 2012 | 57 | 2012 |
| Effects of organic acid and bacterial direct-fed microbial on fattening performance of Kivircik-Male yearling lambs I Abas, HC Kutay, R Kahraman, NY Toker, D Ozcelik, F Ates, A Kaçakci Pak J Nutr 6, 149-154, 2007 | 40 | 2007 |
| Effect of dietary fat source on n-3 fatty acid enrichment of broiler meat H Ozpinar, R Kahraman, I Abas, HC Kutay, H Eseceli, MA Grashorn Archiv fur Geflugelkunde 67 (2), 57-64, 2003 | 37 | 2003 |
| Effects of probiotic and antibiotic on performance of broilers. R Kahraman, H Özpinar, I Abaș, H Eseceli, T Bilal, HC Kutay Archiv für Geflügelkunde 64 (2), 70-74, 2000 | 30 | 2000 |
| Effect of different dietary fat sources and their levels on performance of broilers. I Abas, H Özpinar, R Kahraman, HC Kutay, H Eseceli, MA Grashorn | 28 | 2004 |
| Effects of different dietary oil sources on fatty acid composition and malondialdehyde levels of thigh meat in broiler chickens R Kahraman, H Özpınar, İ Abas, HC Kutay, H Eseceli, M Grashorn Eugen Ulmer Gmbh Co, 2004 | 27 | 2004 |
| Effect of two dietary protein levels on testosterone, testicular parameters and semen quality in ram lambs during pubertal development. Ö Elmaz, Ü Cırıt, O Keser, K Gürbulak, K Güvenç, C Kutay | 24 | 2007 |
| The effects of different fat sources used in broiler rations on performance, abdominal fat accumulation and fat digestibility. T Bilal, H Özpinar, I Abaș, HC Kutay | 20 | 2001 |
| FARKLI YAĞ ASİTİ KAYNAKLARININ YUMURTA SARISI YAĞ ASİTİ KOMPOZİSYONU VE MALONDİALDEHİT DÜZEYİNE ETKİSİ R KAHRAMAN, İ AKBAŞ, H ÖZPINAR, A PEKEL, H KUTAY, O KESER İstanbul Üniversitesi Veteriner Fakültesi Dergisi 30 (2), 87-102, 2013 | 14 | 2013 |
| MİKOTOKSİNLERiN ÖNLENMESİNDE KULLANILAN BAZI YÖNTEMLER II. KiMYASAL VE BİYOLOJİK YÖNTEMLER O Keser, H KUTAY İstanbul Üniversitesi Veteriner Fakültesi Dergisi 35 (1), 19-29, 2009 | 13 | 2009 |
| Effects of beet vinasse (desugarized molasses) on performance, blood parameters, morphology, and histology of various organs in broilers. T Bilal, H Özpinar, A Gürel, A Özcan, I Abaș, HC Kutay | 10 | 2001 |
| MİKOTOKSİNLERİN ÖNLENMESİNDE KULLANILAN BAZI YÖNTEMLER I. FİZİKSEL YÖNTEMLER O KESER, H KUTAY İstanbul Üniversitesi Veteriner Fakültesi Dergisi 34 (2), 63-70, 2012 | 8 | 2012 |
| The effect of different dietary crude protein level on performance and serum immunoglobulin g in male Kivircik lambs O Keser, T Bilal, H Cankutay Bulgarian Journal of Veterinary Medicine 11 (1), 49-54, 2008 | 8 | 2008 |
| The analysis of computer data regarding obesity and associated diseases in cats examined at private veterinary practices N Kocabağlı, HC Kutay, B Dokuzeylül, İNE Süer, M Apt Acta Scientiae Veterinariae 45, 5-5, 2017 | 7 | 2017 |
| Effect of different diets on growth performance and feed efficiency in early weaned piglets F Akdağ, O Elmaz, C Kutay, H Demir Turkish Journal of Veterinary & Animal Sciences 32 (1), 7-11, 2008 | 6 | 2008 |
| Prevalence and antimicrobial susceptibility of Salmonella in rendered animal products used in poultry feed in Turkey. HC Kutay, E Dümen, O Keser, AS Bİlgİn, S Ergin, N Kocabağlı | 5 | 2016 |
| Some preventive methods for mycotoxins II. Chemical and biological methods. O Keser, HC Kutay Veteriner Fakültesi Dergisi (Istanbul) 35 (1), 19-30, 2009 | 4 | 2009 |
| The effect of vitamin E supplementation on chronic N0∼ 2, toxication in broiler chicken T Bilal, HC Kutay Indian Veterinary Journal 79 (2), 126-130, 2002 | 4 | 2002 |
| KÜRESEL ISINMAYA KARŞI RUMİNANTLARDA METAN EMİSYONUNU AZALTMAYA YÖNELİK BESLEME STRATEJİLERİ O Keser, C Kutay Türk Bilimsel Derlemeler Dergisi 14 (2), 138-159, 2021 | 3 | 2021 |
