| Determinatıon of bisphenol a migrating from canned food and beverages in markets Ş Sungur, M Köroğlu, A Özkan Food chemistry 142, 87-91, 2014 | 164 | 2014 |
| Determination of titanium dioxide nanoparticles used in various foods Ş Sungur, P Kaya, M Koroglu Food Additives & Contaminants: Part B 13 (4), 260-267, 2020 | 39 | 2020 |
| Determination of perfluorooctanoic acid (PFOA) and perfluorooctane sulfonic acid (PFOS) in food and beverages Ş Sungur, M Köroğlu, F Turgut International Journal of Environmental Analytical Chemistry 98 (4), 360-368, 2018 | 26 | 2018 |
| Determination of perfluorooctanoic acid (PFOA) and perfluorooctane sulfonic acid (PFOS) contents of compost amended soils and plants grown in these soils Ş Sungur, B Çevik, M Köroğlu International Journal of Environmental Analytical Chemistry 102 (8), 1926-1934, 2022 | 16 | 2022 |
| A comparison of levels of perfluorooctanoic acid (PFOA) and perfluorooctane sulfonic acid (PFOS) in raw and cooked fish Ş Sungur, E Kanan, M Köroğlu Toxin Reviews 40 (1), 59-64, 2021 | 7 | 2021 |
| Determination of perfluorooctanoic acid (PFOA) and perfluorooctane sulfonic acid (PFOS) in livestock feeds SE Önel, Ş Sungur, M Köroğlu South African Journal of Animal Science 48 (6), 2018 | 7 | 2018 |
| Determination of Serum Perfluorooctanoic Acid and Perfluorooctanesulfonic Acid Levels with Different Stages of Chronic Kidney Disease H Erdal, S Sungur, M Koroglu, F Turgut Saudi Journal of Kidney Diseases and Transplantation 32 (6), 1664-1670, 2021 | 3 | 2021 |
| Determination of Vitamin K2 Content of Dairy Products Produced in Hatay Region in Turkey Ş Sungur, M ÇÖMEZ0000, M Köroğlu Natural and Engineering Sciences 6 (3), 155-165, 2021 | 3 | 2021 |
| Phthalates in commonly used pharmaceuticals Ş Sungur, M Ciran, M Köroğlu, FH Turgut Toxin Reviews 42 (1), 257-263, 2023 | 2 | 2023 |
| Konservelerden yiyeceklere geçen bisfenol A miktarının belirlenmesi M Köroğlu Hatay Mustafa Kemal Üniversitesi, 2012 | 2 | 2012 |
| Tüketilen gıdalardaki perflorlu bileşiklerin seviyelerinin belirlenmesi ve insan sağlığı üzerine etkilerinin incelenmesi M Köroğlu Hatay Mustafa Kemal Üniversitesi, 2017 | 1 | 2017 |
| Analysis of essential oil and volatile components of different organs of isgin (Rheum ribes L.) plant by ultrasound-assisted extraction method H Asil, M Köroğlu International Journal of Chemistry and Technology 7 (2), 131-138, 0 | 1 | |
| Hatay Yöresindeki Bitkisel ve Atık Yağlardan Üretilen Biyodizelin Kalite Özelliklerinin Belirlenmesi Ş SUNGUR, S SERTKOL, M KÖROĞLU | | |
| TENEKE VE KARTON KUTULARDAN GIDALARA GEÇEN BİSFENOL A MİKTARLARININ BELİRLENMESİ M KÖROĞLU, A ÖZKAN, Ş SUNGUR | | |
Abdullah Özkanİskenderun Teknik ÜniversitesiVerified email at iste.edu.tr
