| Evaluation of dietary supplement, functional food and herbal medicine use by dietitians during the COVID-19 pandemic HK Altun, MSK Ermumcu, NS Kurklu Public health nutrition 24 (5), 861-869, 2021 | 90 | 2021 |
| Dünyada üretilen fermente ürünler: tarihsel süreç ve sağlık ile ilişkileri MŞ Karaçil, NA Tek Uludağ Üniversitesi Ziraat Fakültesi Dergisi 27 (2), 163-174, 2013 | 79 | 2013 |
| Determinants of health related quality of life in home dwelling elderly population: appetite and nutritional status NÃA Tek, MÅ Karaà The Journal of nutrition, health and aging 22 (8), 996-1002, 2018 | 66 | 2018 |
| BLACK CUMIN (Nigella sativa) AND ITS ACTIVE COMPONENT OF THYMOQUINONE: EFFECTS ON HEALTH MŞK Ermumcu, N Şanlıer Journal of Food and Health Science 3 (4), 170-183, 2017 | 37 | 2017 |
| Description of the healthy eating indices-based diet quality in Turkish adults: a cross-sectional study E Koksal, MS Karacil Ermumcu, H Mortas Environmental health and preventive medicine 22, 1-9, 2017 | 36 | 2017 |
| Okul çağı çocuklarında şeker tüketiminin beden kütle indeksine etkisinin değerlendirilmesi E Köksal, MŞ Karaçil Fırat Tıp Derg 19, 151-155, 2014 | 32 | 2014 |
| Obezojenik çevre ve sağlık üzerine etkileri MŞ Karaçil, N Şanlıer Gümüşhane Üniversitesi Sağlık Bilimleri Dergisi 3 (2), 786-803, 2014 | 22 | 2014 |
| Emotional and intuitive eating: an emerging approach to eating behaviours related to obesity F Ayyıldız, G Akbulut, MŞK Ermumcu, NA Tek Journal of Nutritional Science 12, e19, 2023 | 11 | 2023 |
| Multiple biological activities of unconventional seed oils AA Mariod Academic Press, 2022 | 9 | 2022 |
| Tip 2 Diabetes Mellitus ve Βeta Glukan MŞ Karaçil, A Gamze Beslenme ve Diyet Dergisi 41 (3), 242-246, 2013 | 9 | 2013 |
| Depression and eating disorders in children with type 1 diabetes N Sanlier, D Ağagündüz, Y Ertaş Öztürk, R Bozbulut, EM Karaçil HK J Paediatr 24, 16-24, 2019 | 5 | 2019 |
| Comparison of three different nutrition screening tools for pediatric inpatients N Seremet Kurklu, F Geyin, L Ceylan, D Korkut Genc, H Kamarli Altun, ... Nutrition in Clinical Practice 37 (3), 698-704, 2022 | 4 | 2022 |
| Biological activities of black cumin (Nigella sativa) seed oil MŞK Ermumcu Multiple Biological Activities of Unconventional Seed Oils, 43-53, 2022 | 4 | 2022 |
| Tip 2 Diyabetli Bireylerde Abdominal Obezite/Adipozite ve Aterojenik Belirteçlerin Değerlendirilmesi Ö Küçükerdönmez, MŞK Ermumcu, S Seçkiner, E Köksal Beslenme ve Diyet Dergisi 46 (1), 7-15, 2018 | 4 | 2018 |
| An evaluation of awareness, knowledge, and use of folic acid and dietary folate intake among non-pregnant women of childbearing age and pregnant women: a cross-sectional study … MŞ Karaçil Ermumcu, Ö Mengi Çelik, N Acar Tek Ecology of Food and Nutrition 60 (1), 101-115, 2021 | 3 | 2021 |
| Black cumin (Nigella sativa) and its active component of Thimoquinone: effect on health S Merve, E Karacil, S Nevin J. Food a Health Sci 3 (4), 170-183, 2017 | 3 | 2017 |
| Healthy Eatıng Concern In Health Professıonals: Orthorexıa Nervosa (On) A Nilüfer, K Merve Şeyda Gazi Üniversitesi Sağlık Bilimleri Dergisi 1 (2), 59-71, 2016 | 3 | 2016 |
| Relationship between sugar consumption and body mass index among school aged children. E Köksal, MȘ Karaçİl | 3 | 2014 |
| Okul çağı çocuklarda alkali diyet ve beslenme alışkanlıklarının, ağız sağlığı ile ilişkisinin değerlendirilmesi MŞ Karaçil Yüksek Lisans Tezi, Gazi Üniversitesi Sağlık Bilimleri Enstitüsü, Ankara, 87, 2014 | 3 | 2014 |
| Association between adherence to the Mediterranean diet with anthropometric measurements and nutritional status in adolescents. B Kocaadam-Bozkurt, MŞK Ermumcu, NE Gövez, O Bozkurt, Ş Akpinar, ... Nutricion hospitalaria 40 (2), 2023 | 2 | 2023 |
