Prof. Dr. Gulacti Topcu
Prof. Dr. Gulacti Topcu
Verified email at bezmialem.edu.tr - Homepage
Title
Cited by
Cited by
Year
Terpenoids from Salvia sclarea
A Ulubelen, G Topcu, C Eri, U Sönmez, M Kartal, S Kurucu, ...
Phytochemistry 36 (4), 971-974, 1994
3131994
Antioxidant activity of stem and root extracts of Rhubarb (Rheum ribes): An edible medicinal plant
M Öztürk, F Aydoğmuş-Öztürk, ME Duru, G Topçu
Food chemistry 103 (2), 623-630, 2007
2812007
Antimicrobial activity of propolis samples from two different regions of Anatolia
M Kartal, S Yıldız, S Kaya, S Kurucu, G Topçu
Journal of ethnopharmacology 86 (1), 69-73, 2003
2712003
Bioactive Triterpenoids from Salvia Species
G Topçu
Journal of natural products 69 (3), 482-487, 2006
2052006
Antioxidant, anticholinesterase and antimicrobial constituents from the essential oil and ethanol extract of Salvia potentillifolia
I Kivrak, ME Duru, M Öztürk, N Mercan, M Harmandar, G Topçu
Food Chemistry 116 (2), 470-479, 2009
1982009
Norditerpenoids and Diterpenoids from Salvia multicaulis with Antituberculous Activity
A Ulubelen, G Topcu, CB Johansson
Journal of Natural Products 60 (12), 1275-1280, 1997
1671997
A new flavone from antioxidant extracts of Pistacia terebinthus
G Topçu, M Ay, A Bilici, C Sarıkürkcü, M Öztürk, A Ulubelen
Food Chemistry 103 (3), 816-822, 2007
1542007
Antioxidant abietane diterpenoids from Salvia barrelieri
A Kabouche, Z Kabouche, M Öztürk, U Kolak, G Topçu
Food chemistry 102 (4), 1281-1287, 2007
1392007
Biological activity of diterpenoids isolated from Anatolian Lamiaceae plants
G Topçu, AC Gören
Records of Natural Products 1 (1), 1, 2007
1012007
Diterpenes from the berries of Juniperus excelsa
G Topçu, R Erenler, O Çakmak, CB Johansson, C Çelik, HB Chai, ...
Phytochemistry 50 (7), 1195-1199, 1999
961999
Antibacterial Diterpenes from the Roots of Salvia blepharochlaena
A Ulubelen, S Öksüz, G Topcu, AC Gören, W Voelter
Journal of natural products 64 (4), 549-551, 2001
932001
Identification of cytotoxic sesquiterpenes from Laurus nobilis L.
A Barla, G Topçu, S Öksüz, G Tümen, DGI Kingston
Food chemistry 104 (4), 1478-1484, 2007
922007
Cardioactive diterpenes from the roots of Salvia eriophora
A Ulubelen, H Birman, S Öksüz, G Topçu, U Kolak, A Barla, W Voelter
Planta medica 68 (09), 818-821, 2002
902002
DNA as an affinity probe useful in the detection and isolation of biologically active natural products
JM Pezzuto, CT Che, DD McPherson, JP Zhu, G Topcu, CAJ Erdelmeier, ...
Journal of Natural Products 54 (6), 1522-1530, 1991
901991
Antioxidant and anticholinesterase active constituents from Micromeria cilicica by radical-scavenging activity-guided fractionation
M Öztürk, U Kolak, G Topçu, S Öksüz, MI Choudhary
Food Chemistry 126 (1), 31-38, 2011
882011
Brominated Sesquiterpenes from the Red Alga Laurencia obtusa
G Topcu, Z Aydogmus, S Imre, AC Gören, JM Pezzuto, JA Clement, ...
Journal of natural products 66 (11), 1505-1508, 2003
872003
Biological activities of a Turkish medicinal plant, Prangos platychlaena
A Ulubelen, G Topcu, N Tan, S Ölçal, C Johansson, M Üçer, H Birman, ...
Journal of ethnopharmacology 45 (3), 193-197, 1995
871995
Antioxidant activity tests on novel triterpenoids from Salvia macrochlamys
G Topcu, A Ertas, U Kolak, M Ozturk, A Ulubelen
Arkivoc 7, 195-208, 2007
862007
The chemical constituents and biological activity of essential oil of Lavandula stoechas ssp. stoechas
AC Gören, G Topçu, G Bilsel, M Bilsel, Z Aydoğmusç, JM Pezzuto
Zeitschrift für Naturforschung C 57 (9-10), 797-800, 2002
782002
Antioxidant diterpenoids from the roots of Salvia barrelieri
U Kolak, A Kabouche, M Öztürk, Z Kabouche, G Topçu, A Ulubelen
Phytochemical analysis 20 (4), 320-327, 2009
742009
The system can't perform the operation now. Try again later.
Articles 1–20