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Yusuf Murat KARDEŞ
Yusuf Murat KARDEŞ
Bilecik Şeyh Edebali Üniversitesi Ziraat ve Doğa Bilimleri Fakülte
Verified email at bilecik.edu.tr
Title
Cited by
Cited by
Year
Supplementary irrigations at different physiological growth stages of chickpea (Cicer arietinum L.) change grain nutritional composition
IS Varol, YM Kardes, HA Irik, H Kirnak, M Kaplan
Food chemistry 303, 125402, 2020
362020
Phytic acid content and starch properties of maize (Zea mays L.): Effects of irrigation process and nitrogen fertilizer
M Kaplan, K Karaman, YM Kardes, H Kale
Food chemistry 283, 375-380, 2019
342019
Characterization of Local Sorghum (Sorghum bicolor L.) Population Grains in Terms of Nutritional Properties and Evaluation by GT Biplot Approach
M Kaplan, H Kale, YM Kardes, K Karaman, K Kahraman, MF Yılmaz, ...
Starch‐Stärke 72 (3-4), 1900232, 2020
122020
Biochemical composition of selected lines from sorghum (Sorghum bicolor L.) landraces
YMKMKHKMFYKKRTT Akar
Planta 254, 2021
102021
Kaba Yem Olarak Değerlendirilen Ökse Otunun Antioksidan Özellikleri ve Kondanse Tanen İçeriklerinin Belirlenmesi.
B Yıldız, YE Öztürk, YM Kardeş, H Mut, E Gülümser
Anadolu Tarim Bilimleri Dergisi 36 (1), 2021
92021
Fatty Acid Composition of Different Quercus Species
M Kaplan, K Kokten, AS Bengu, YM Kardes, A Das, AD Sekerci
Chemistry of Natural Compounds 55, 313-315, 2019
92019
Herbage yield and quality of different narbon vetch lines and cultivars
M Kaplan, K Kökten, H Kale, YM Kardeş, M Akcura, A Satana
2nd International Balkan Agriculture Congress, 120-126, 2017
62017
Fatty acid compositions of the seeds of different Sanguisorba minor genotypes
M Kaplan, H Tutar, YM Kardes, A Das, K Kokten
Progress in nutrition 21 (4), 868-870, 2019
52019
Farklı Meşe Palamudu Türlerinin (Quercus Sp.) Hayvan Besleme Özellikleri
K Kökten, M Kaplan, V Turan, H Kale, E Çaçan, YM Kardeş, H Tutar, E Tal
52017
Determining the grain yield and nutritional composition of maize cultivars in different growing groups
MUT Zeki, YM KARDEŞ, ÖDE KÖSE
Turkish Journal of Field Crops 27 (1), 158-166, 2022
42022
Fatty acid and trace element compositions of the seeds of different Onobrychis viciifolia genotypes
M Kaplan, V Turan, YM Kardes, A Das, K Kokten
Genetika 51 (2), 585-593, 2019
42019
Vejetasyon Döneminin Erciyes Korungasının (Onobryhis Argaea) Yem Özellikleri Üzerine Etkisi
İ ÜLGER, M KAPLAN, B ATASAGUN, YM KARDEŞ, T DORAN, ...
Erciyes Tarım ve Hayvan Bilimleri Dergisi 1 (1), 38-49, 2018
42018
Farklı dozlarda uygulanan selenyumun sorgum bitkisinde tane verimi ve yem kalitesi üzerine etkisi
D Yildiz, M KAPLAN, R TEMİZGÜL, YM KARDEŞ
Mediterranean Agricultural Sciences 31 (2), 149-153, 2018
42018
Bilecik Koşullarında Kavuzsuz Arpa Genotiplerinin Tane Verimi ve Bazı Kalite Özelliklerinin Belirlenmesi
ÖDE KÖSE, MUT Zeki, YM KARDEŞ
ISPEC Journal of Agricultural Sciences 5 (3), 608-615, 2021
32021
Evaluation of white sweet clover (Melilotus alba desr.) genotypes in terms of secondary metabolite contents.
I Yıldırım, YE Öztürk, YM Kardeş, E Gülümser, H Mut
32021
Biplot analysis for herbage yield and quality attributes of different grasspea (Lathyrus sativus L.) genotypes.
K Kokten, S Ozdemİr, YM Kardes, M Kaplan
Fresenius Environmental Bulletin 27 (9), 6079-6086, 2018
32018
Çayır üçgülü genotiplerinde çimlenme ve fide gelişimi üzerine NaCl konsantrasyonlarının etkileri
T TOLAN, U Satı, YM KARDEŞ, D ORMAN, H ÖZAKTAN, U Oğuzhan
Türk Tarım ve Doğa Bilimleri Dergisi 4 (2), 220-226, 2017
32017
Determination of grain yield and nutrition traits in hull-less barley genotypes
Z Mut, ÖD Erbaş Köse, YM Kardes, H Akay
Gesunde Pflanzen 75 (4), 1369-1377, 2023
22023
Fatty Acid Composition of the Seeds of Vicia faba var. major Genotypes from Turkey
K Kokten, B Ciftci, S Ozdemir, YM Kardes, M Kaplan
Chemistry of Natural Compounds 58 (3), 524-526, 2022
22022
Baklanın (Vicia faba L.) Besinsel içeriği ve tıbbi açıdan yararları
K Melike, YM KARDEŞ
Journal of the Institute of Science and Technology 11 (3), 2371-2379, 2021
22021
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