| Effects of grape pomace supplementation to laying hen diet on performance, egg quality, egg lipid peroxidation and some biochemical parameters K Kara, B Kocaoğlu Güçlü, E Baytok, M Şentürk Journal of Applied Animal Research 44 (1), 303-310, 2016 | 106 | 2016 |
| The effects of different nitrogen doses and irrigation levels on yield, nutritive value, fermentation and gas production of corn silage M Kaplan, O Baran, A Unlukara, H Kale, M Arslan, K Kara, SB Beyzı, ... Turkish Journal of Field Crops 21 (1), 101-109, 2016 | 73 | 2016 |
| Water deficit and nitrogen affects yield and feed value of sorghum sudangrass silage M Kaplan, K Kara, A Unlukara, H Kale, SB Beyzi, IS Varol, M Kizilsimsek, ... Agricultural Water Management 218, 30-36, 2019 | 70 | 2019 |
| Influence of dietary copper proteinate on performance, selected biochemical parameters, lipid peroxidation, liver, and egg copper content in laying hens BK Güçlü, K Kara, L Beyaz, F Uyanik, M Eren, A Atasever Biological trace element research 125, 160-169, 2008 | 59 | 2008 |
| Nutrient composition and in vitro digestion parameters of Jerusalem artichoke (Helianthus tuberosus L.) herbage at different maturity stages in horse and ruminant A Ersahince, K KARA Journal of Animal and Feed Sciences 26 (3), 2017 | 51 | 2017 |
| In vitro methane production and quality of corn silage treated with maleic acid K Kara Italian Journal of Animal Science 14 (4), 3994, 2015 | 37 | 2015 |
| Comparison of nutrient composition and anti-methanogenic properties of different Rosaceae species K KARA, B Guclu, E BAYTOK Journal of Animal and Feed Sciences 24 (4), 2015 | 36 | 2015 |
| The effects of different molting methods and supplementation of grape pomace to the diet of molted hens on postmolt performance, egg quality and peroxidation of egg lipids. K Kara, BK Güçlü | 33* | 2012 |
| Effect of phenological stage on nutrient composition, in vitro fermentation and gas production kinetics of Plantago lanceolata herbage K KARA, S Ozkaya, E Baytok, B Guclu, E AKTUĞ, S Erbas Veterinární medicína 63 (6), 2018 | 28 | 2018 |
| Ruminant beslemede alternatif yem katkı maddelerinin kullanımı: 1. probiyotik, prebiyotik ve enzim BK Güçlü, K Kara Erciyes Üniversitesi Veteriner Fakültesi Dergisi 6 (1), 65-75, 2009 | 28 | 2009 |
| Investigation in terms of digestive values, silages quality and nutrient content of the using pomegranate pomace in the ensiling of apple pomace with high moisture contents K Kara, BK Guclu, E Baytok, E Aktug, FK Oguz, A Kamalak, AI Atalay Journal of applied animal research 46 (1), 1233-1241, 2018 | 26 | 2018 |
| Effect of dietary fibre and condensed tannins concentration from various fibrous feedstuffs on in vitro gas production kinetics with rabbit faecal inoculum K KARA Journal of Animal and Feed Sciences 25 (3), 2016 | 26 | 2016 |
| Milk urea nitrogen and milk fatty acid compositions in dairy cows with subacute ruminal acidosis. K Kara Veterinární medicína 65 (9), 2020 | 24 | 2020 |
| Ruminal digestibility, microbial count, volatile fatty acids and gas kinetics of alternative forage sources for arid and semi-arid areas as in vitro K Kara, E Aktuğ, S Özkaya Italian Journal of Animal Science 15 (4), 673-680, 2016 | 23 | 2016 |
| Influence of catechin (flavan-3-ol) addition to breeder quail (Coturnix coturnix japonica) diets on productivity, reproductive performance, egg quality and yolk … K Kara, B Kocaoğlu Güçlü, M Şentürk, Y Konca Journal of Applied Animal Research 44 (1), 436-441, 2016 | 23 | 2016 |
| Ruminant beslemede alternatif yem katkı maddelerinin kullanımı: 2. organik asit, yağ asiti, adsorban BK Güçlü, K Kara Erciyes Üniversitesi Veteriner Fakültesi Dergisi 7 (1), 43-52, 2010 | 23 | 2010 |
| Effect of dietary formic acid on the in vitro ruminal fermentation parameters of barley-based concentrated mix feed of beef cattle K Kara, S Özkaya, S Erbaş, E Baytok Journal of Applied Animal Research 46 (1), 178-183, 2018 | 22 | 2018 |
| Effect of catechins on fattening performance, meat quality, some antioxidant and blood parameters and fattening costs in Japanese quail (Coturnix coturnix japonica) K Kara, M Şentürk, BK Guclu, S Sariözkan, M Eren British Poultry Science 57 (4), 522-530, 2016 | 21 | 2016 |
| Growth performance, carcass characteristics, and fatty acid composition of breast and thigh meat of broiler chickens fed gradually increasing levels of supplemental blueberry … M Ölmez, T Şahin, Ö Karadağoğlu, MA Yörük, K Kara, S Dalğa Tropical Animal Health and Production 53, 1-8, 2021 | 20 | 2021 |
| Ruminant beslemede alternatif yem katkı maddelerinin kullanımı: 1. Probiyotik, prebiyotik ve enzim B KOCAOĞLU GÜÇLÜ, K KARA Erciyes Üniversitesi Veteriner Fakültesi Dergisi 6 (1), 65-75, 2009 | 20 | 2009 |
