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Kanber Kara
Kanber Kara
Erciyes University, Faculty of Veterinary Medicine
Verified email at erciyes.edu.tr
Title
Cited by
Cited by
Year
Effects of grape pomace supplementation to laying hen diet on performance, egg quality, egg lipid peroxidation and some biochemical parameters
K Kara, B Kocaoğlu Güçlü, E Baytok, M Şentürk
Journal of Applied Animal Research 44 (1), 303-310, 2016
822016
The effects of different nitrogen doses and irrigation levels on yield, nutritive value, fermentation and gas production of corn silage
M Kaplan, O Baran, A Unlukara, K Hasan, M Arslan, K Kanber, SB Beyzi, ...
Turkish Journal of Field Crops 21 (1), 101-109, 2016
592016
Influence of dietary copper proteinate on performance, selected biochemical parameters, lipid peroxidation, liver, and egg copper content in laying hens
BK Güçlü, K Kara, L Beyaz, F Uyanik, M Eren, A Atasever
Biological trace element research 125, 160-169, 2008
572008
Water deficit and nitrogen affects yield and feed value of sorghum sudangrass silage
M Kaplan, K Kara, A Unlukara, H Kale, SB Beyzi, IS Varol, M Kizilsimsek, ...
Agricultural Water Management 218, 30-36, 2019
522019
Nutrient composition and in vitro digestion parameters of Jerusalem artichoke (Helianthus tuberosus L.) herbage at different maturity stages in horse and ruminant
A Ersahince, K KARA
Journal of Animal and Feed Sciences 26 (3), 2017
412017
Comparison of nutrient composition and anti-methanogenic properties of different Rosaceae species
K KARA, B Guclu, E BAYTOK
Journal of Animal and Feed Sciences 24 (4), 2015
372015
In vitro methane production and quality of corn silage treated with maleic acid
K Kara
Italian Journal of Animal Science 14 (4), 3994, 2015
342015
The effects of different molting methods and supplementation of grape pomace to the diet of molted hens on postmolt performance, egg quality and peroxidation of egg lipids.
K Kara, BK Güçlü
Erciyes Üniversitesi Veteriner Fakültesi Dergisi 9 (3), 183-196, 2012
30*2012
Effect of phenological stage on nutrient composition, in vitro fermentation and gas production kinetics of Plantago lanceolata herbage
K KARA, S Ozkaya, E BAYTOK, B Guclu, E AKTUĞ, S Erbas
Veterinární medicína 63 (6), 2018
252018
Investigation in terms of digestive values, silages quality and nutrient content of the using pomegranate pomace in the ensiling of apple pomace with high moisture contents
K Kara, BK Guclu, E Baytok, E Aktug, FK Oguz, A Kamalak, AI Atalay
Journal of applied animal research 46 (1), 1233-1241, 2018
242018
Effect of dietary fibre and condensed tannins concentration from various fibrous feedstuffs on in vitro gas production kinetics with rabbit faecal inoculum
K KARA
Journal of Animal and Feed Sciences 25 (3), 2016
232016
Ruminant beslemede alternatif yem katkı maddelerinin kullanımı: 1. probiyotik, prebiyotik ve enzim
BK GÜÇLÜ, K Kara
Erciyes Üniversitesi Veteriner Fakültesi Dergisi 6 (1), 65-75, 2009
222009
Influence of catechin (flavan-3-ol) addition to breeder quail (Coturnix coturnix japonica) diets on productivity, reproductive performance, egg quality and yolk …
K Kara, B Kocaoğlu Güçlü, M Şentürk, Y Konca
Journal of Applied Animal Research 44 (1), 436-441, 2016
212016
Effect of dietary formic acid on the in vitro ruminal fermentation parameters of barley-based concentrated mix feed of beef cattle
K Kara, S Özkaya, S Erbaş, E Baytok
Journal of Applied Animal Research 46 (1), 178-183, 2018
202018
Ruminal digestibility, microbial count, volatile fatty acids and gas kinetics of alternative forage sources for arid and semi-arid areas as in vitro
K Kara, E Aktuğ, S Özkaya
Italian Journal of Animal Science 15 (4), 673-680, 2016
202016
Effect of catechins on fattening performance, meat quality, some antioxidant and blood parameters and fattening costs in Japanese quail (Coturnix coturnix japonica)
K Kara, M Şentürk, BK Guclu, S Sariözkan, M Eren
British Poultry Science 57 (4), 522-530, 2016
202016
Carnitine supplementation modulates high dietary copper-induced oxidative toxicity and reduced performance in laying hens
BK Güçlü, K Kara, L Çakır, E Çetin, M Kanbur
Biological trace element research 144, 725-735, 2011
202011
Milk urea nitrogen and milk fatty acid compositions in dairy cows with subacute ruminal acidosis
K Kara
Veterinární medicína 65 (8), 2020
192020
Ruminant beslemede alternatif yem katkı maddelerinin kullanımı: 1. Probiyotik, prebiyotik ve enzim
B KOCAOĞLU GÜÇLÜ, K KARA
Erciyes Üniversitesi Veteriner Fakültesi Dergisi 6 (1), 65-75, 2009
172009
Growth performance, carcass characteristics, and fatty acid composition of breast and thigh meat of broiler chickens fed gradually increasing levels of supplemental blueberry …
M Ölmez, T Şahin, Ö Karadağoğlu, MA Yörük, K Kara, S Dalğa
Tropical Animal Health and Production 53, 1-8, 2021
162021
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