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Cafer Köse
Cafer Köse
Verified email at atauni.edu.tr
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Year
Seaweed extracts improve copper uptake of grapevine
M Turan, C Köse
Acta Agriculturae Scandinavica, Section B-Soil & Plant Science 54 (4), 213-220, 2004
2412004
Effects of auxins and cytokinins on graft union of grapevine (Vitis vinifera)
C Köse, M Güleryüz
New Zealand Journal of Crop and Horticultural Science 34 (2), 145-150, 2006
622006
Determination of resistance to low temperatures of winter buds on lateral shoot present in Karaerik (Vitis vinifera L.) grape cultivar
Ö Kaya, C Köse
Acta Physiologiae Plantarum 39, 1-9, 2017
452017
An exothermic process involved in the late spring frost injury to flower buds of some apricot cultivars (Prunus armenica L.)
O Kaya, C Kose, T Gecim
Scientia Horticulturae 241, 322-328, 2018
432018
Comparative evaluation of oxidative enzyme activities during adventitious rooting in the cuttings of grapevine rootstocks
C Kose, S Erdal, O Kaya, O Atici
Journal of the Science of Food and Agriculture 91 (4), 738-741, 2011
342011
Effects of some plant growth promoting rhizobacteria (PGPR) on graft union of grapevine
C Köse, M Güleryüz, F Şahin, İ Demirtaş
Journal of sustainable agriculture 26 (2), 139-147, 2005
332005
Last updates on cell death point, bud death time and exothermic characteristics of flower buds for deciduous fruit species by using differential thermal analysis
O Kaya, C Kose, V Donderalp, T Gecim, S Taskın
Scientia Horticulturae 270, 109403, 2020
282020
Cell death point in flower organs of some apricot (Prunus armeniaca L.) cultivars at subzero temperatures
O Kaya, C Kose
Scientia horticulturae 249, 299-305, 2019
272019
Determination of resistance to low temperatures of winter buds according to position in Karaerik (V. vinifera L.) grape cultivar
C Köse, Ö Kaya
International Journal of Scientific and Research Publications 7 (4), 4-5, 2017
242017
Olur (Erzurum) İlçesi'nde Yetiştirilen Üzüm Çeşitlerinin Ampelografik Özellikleri/Ampelographic Characters of Grape Cultivars Grown in Olur Dictrict of Erzurum
M GÜLERYÜZ, K Cafer
Atatürk Üniversitesi Ziraat Fakültesi Dergisi 34 (3), 205-209, 2003
232003
An assessment of the relation between cold-hardiness and biochemical contents of winter buds of grapevine cv.'Karaerik'in acclimation-hardening-deacclimation phases.
M Rende, C Kose, O Kaya
Mitteilungen Klosterneuburg, Rebe und Wein, Obstbau und Früchteverwertung 68 …, 2018
222018
Yield and mineral composition of grapevine (Vitis vinifera L. cv. Karaerik) as affected by boron management
A GÜNEŞ, C KÖSE, M Turan
Turkish Journal of Agriculture and Forestry 39 (5), 742-752, 2015
192015
The use of differential thermal analysis in determining the critical temperatures of sweet cherry (Prunus avium L.) flower buds at different stages of bud burst
O Kaya, C Kose, M Sahin
International Journal of Biometeorology 65 (7), 1125-1135, 2021
182021
Effects of some plant growth promoting rhizobacteria (PGPR) on rooting of grapevine rootstocks
C Köse, M Güleryüz, F Şahin, I Demirtiş
Acta Agrobotanica 56 (1-2), 47-52, 2003
172003
How sensitive are the flower parts of the sweet cherry in sub-zero temperatures? Use of differential thermal analysis and critical temperatures assessment
O Kaya, C Kose
New Zealand Journal of Crop and Horticultural Science 50 (1), 17-31, 2022
142022
Evaluation of cold tolerance of dormant buds according to position using thermal analysis in Karaerik (V. vinifera L.) grape
A Buztepe, C Kose, O Kaya
Int J Res Rev 4 (10), 38-45, 2017
142017
How Pretest Temperatures Change the Cold Hardiness of Grapevine (Vitis Vinifera L. Cv. Karaerik) Dormant Buds?
O Kaya, C Kose
International journal of fruit science 20 (sup3), S1470-S1482, 2020
132020
Determination of cold damage and lipid peroxidation levels of Karaerik (Vitis vinifera L.) grape cultivar having different trunk height in winter buds.
NN Kalkan, Ö Kaya, B Karadoğan, C Köse
Alınteri Zirai Bilimler Dergisi 32, 11-17, 2017
132017
Differential thermal analysis reveals the sensitivity of sweet cherry flower organs to low temperatures
C Kose, O Kaya
International Journal of Biometeorology 66 (5), 987-994, 2022
122022
Frost tolerance in apricot (Prunus armeniaca L.) receptacle and pistil organs: how is the relationship among amino acids, minerals, and cell death points?
O Kaya, C Kose, A Esitken, T Gecim, V Donderalp, S Taskin, M Turan
International Journal of Biometeorology 65 (12), 2157-2170, 2021
112021
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