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Keith Vorst
Keith Vorst
Verified email at iastate.edu - Homepage
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Cited by
Cited by
Year
Expanding plastics recycling technologies: chemical aspects, technology status and challenges
H Li, HA Aguirre-Villegas, RD Allen, X Bai, CH Benson, GT Beckham, ...
Green Chemistry 24 (23), 8899-9002, 2022
1812022
Transfer of Listeria monocytogenes during mechanical slicing of turkey breast, bologna, and salami
KL Vorst, ECD Todd, ET Ryser
Journal of Food Protection 69 (3), 619-626, 2006
1812006
Growth of Escherichia coli O157: H7 and Listeria monocytogenes in packaged fresh-cut romaine mix at fluctuating temperatures during commercial transport, retail storage, and …
W Zeng, K Vorst, W Brown, BP Marks, S Jeong, F Pérez-Rodríguez, ...
Journal of food protection 77 (2), 197-206, 2014
1042014
Significance of perfluoroalkyl substances (PFAS) in food packaging
GW Curtzwiler, P Silva, A Hall, A Ivey, K Vorst
Integrated Environmental Assessment and Management 17 (1), 7-12, 2021
702021
Improved quantitative recovery of Listeria monocytogenes from stainless steel surfaces using a one-ply composite tissue
KL Vorst, ECD Todd, ET Ryser
Journal of food protection 67 (10), 2212-2217, 2004
702004
Transfer of Listeria monocytogenes during slicing of turkey breast, bologna, and salami with simulated kitchen knives
KL Vorst, ECD Todd, ET Ryser
Journal of food protection 69 (12), 2939-2946, 2006
632006
The challenges in recycling post-consumer polyolefins for food contact applications: A review
VS Cecon, PF Da Silva, GW Curtzwiler, KL Vorst
Resources, Conservation and Recycling 167, 105422, 2021
592021
Migration of heavy metals from recycled polyethylene terephthalate during storage and microwave heating
M Whitt, W Brown, JE Danes, KL Vorst
Journal of Plastic Film & Sheeting 32 (2), 189-207, 2016
542016
Thin biobased transparent UV-blocking coating enabled by nanoparticle self-assembly
E Olson, Y Li, FY Lin, A Miller, F Liu, A Tsyrenova, D Palm, GW Curtzwiler, ...
ACS applied materials & interfaces 11 (27), 24552-24559, 2019
522019
Mixed post-consumer recycled polyolefins as a property tuning material for virgin polypropylene
GW Curtzwiler, M Schweitzer, Y Li, S Jiang, KL Vorst
Journal of Cleaner Production 239, 117978, 2019
462019
Survey of heavy metal contamination in recycled polyethylene terephthalate used for food packaging
M Whitt, K Vorst, W Brown, S Baker, L Gorman
Journal of Plastic Film & Sheeting 29 (2), 163-173, 2013
442013
PFOA and PFOS levels in microwave paper packaging between 2005 and 2018
AL Monge Brenes, G Curtzwiler, P Dixon, K Harrata, J Talbert, K Vorst
Food Additives & Contaminants: Part B 12 (3), 191-198, 2019
412019
RFID tag readability issues with palletized loads of consumer goods
J Singh, E Olsen, K Vorst, K Tripp
Packaging Technology and Science: An International Journal 22 (8), 431-441, 2009
392009
Biobased foams for thermal insulation: Material selection, processing, modelling, and performance
R Mort, K Vorst, G Curtzwiler, S Jiang
RSC advances 11 (8), 4375-4394, 2021
382021
An exploratory model for predicting post-consumer recycled PET content in PET sheets
DH Kang, R Auras, K Vorst, J Singh
Polymer Testing 30 (1), 60-68, 2011
352011
The effect of post-consumer recycled polyethylene (PCRPE) on the properties of polyethylene blends of different densities
VS Cecon, PF Da Silva, KL Vorst, GW Curtzwiler
Polymer Degradation and Stability 190, 109627, 2021
322021
Effect of recycled poly (ethylene terephthalate) content on properties of extruded poly (ethylene terephthalate) sheets
G Curtzwiler, K Vorst, JE Danes, R Auras, J Singh
Journal of Plastic Film & Sheeting 27 (1-2), 65-86, 2011
312011
Risk assessment of per-and polyfluoroalkyl substances (PFAS) in food: Symposium proceedings
KL Vorst, N Saab, P Silva, G Curtzwiler, A Steketee
Trends in Food Science & Technology 116, 1203-1211, 2021
292021
Transit temperatures experienced by fresh-cut leafy greens during cross-country shipment
W Brown, E Ryser, L Gorman, S Steinmaus, K Vorst
Food Control 61, 146-155, 2016
282016
Endocrine modulating chemicals in food packaging: A review of phthalates and bisphenols
K Tumu, K Vorst, G Curtzwiler
Comprehensive Reviews in Food Science and Food Safety 22 (2), 1337-1359, 2023
272023
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