| Total phenolic content, antioxidant and antimicrobial activities of some medicinal plants. M Sengul, H Yildiz, N Gungor, B Cetin, Z Eser, S Ercisli Pakistan Journal of Pharmaceutical Sciences 22 (1), 2009 | 582 | 2009 |
| Antioxidant Activity, Total Phenolic Content and Selected Physicochemical Properties of White Mulberry (Morus Alba L.) Fruits N Gungor, M Sengul International Journal of Food Properties 11 (1), 44-52, 2008 | 149 | 2008 |
| Microbial exopolysaccharides: Resources and bioactive properties H Yildiz, N Karatas Process Biochemistry 72, 41-46, 2018 | 134 | 2018 |
| Antioxidant, antimicrobial activity and total phenolic content within the aerial parts of Artemisia absinthum, Artemisia santonicum and Saponaria officinalis M Sengul, S Ercisli, H Yildiz, N Gungor, A Kavaz, B Çetin Iranian journal of pharmaceutical research: IJPR 10 (1), 49, 2011 | 131 | 2011 |
| Seasonal Variation of Total Phenolic, Antioxidant Activity, Plant Nutritional Elements, and Fatty Acids in Tea Leaves (Camellia sinensis var. sinensis clone … S Ercisli, E Orhan, O Ozdemir, M Sengul, N Gungor Pharmaceutical biology 46 (10-11), 683-687, 2008 | 66 | 2008 |
| Phenolic composition and antioxidant activity of peel, pulp and seed extracts of different clones of the Turkish grape cultivar ‘Karaerik’ M Kupe, N Karatas, MS Unal, S Ercisli, M Baron, J Sochor Plants 10 (10), 2154, 2021 | 36 | 2021 |
| Total phenolic content, antioxidant activity, some physical and chemical properties of pestil M Sengul, H Yildiz, N Gungor, Z Okcu Asian Journal of Chemistry 22 (1), 448-454, 2010 | 28 | 2010 |
| Characterization of European cranberrybush (Viburnum opulus L.) genetic resources in Turkey K Ozrenk, G Ilhan, HI Sagbas, N Karatas, S Ercisli, AM Colak Scientia Horticulturae 273, 109611, 2020 | 25 | 2020 |
| Some important physicochemical and bioactive characteristics of the main apricot cultivars from Turkey N Karataş, M Şengül Turkish Journal of Agriculture and Forestry 44 (6), 651-661, 2020 | 25 | 2020 |
| Dut pekmezinin bazı kimyasal ve fiziksel özellikleri ile antioksidan aktivitesi üzerine depolamanın etkisi N KARATAŞ, M ŞENGÜL Türk Tarım ve Doğa Bilimleri Dergisi 5 (1), 34-43, 2018 | 21 | 2018 |
| Evaluation of nutritional content in wild apricot fruits for sustainable apricot production N Karatas Sustainability 14 (3), 1063, 2022 | 19 | 2022 |
| Influence of pre-harvest gibberellic acid and post-harvest 1-methyl cyclopropane treatments on phenolic compounds, vitamin C and organic acid contents during the shelf life of … A Taş, SK Berk, E Orman, M Gundogdu, S Ercişli, N Karatas, T Jurikova, ... Plants 10 (1), 121, 2021 | 17 | 2021 |
| Diversity of Phytochemical and Antioxidant Characteristics of Black Mulberry (Morus nigra L.) Fruits from Turkey S Skrovankova, S Ercisli, G Ozkan, G Ilhan, HI Sagbas, N Karatas, ... Antioxidants 11 (7), 1339, 2022 | 11 | 2022 |
| Assessment of morphological traits, nutritional and nutraceutical composition in fruits of 18 apricot cv. sekerpare clones N Karatas, S Ercisli, MR Bozhuyuk Sustainability 13 (20), 11385, 2021 | 11 | 2021 |
| Biochemical and morphological characteristics of some macrofungi grown naturally E Selem, Y Alp, S Sensoy, Y Uzun, S Cavusoglu, N Karatas, S Ercisli, ... Journal of Fungi 7 (10), 851, 2021 | 10 | 2021 |
| Farklı kurutma yöntemlerinin bazı kayısı çeşitlerinin kimyasal ve fiziksel özelliklerine etkisi N Karataş British Journal of Psychiatry 205 (01), 76-77, 2014 | 10 | 2014 |
| Morphological and Biochemical Diversity in Fruits of Unsprayed Rosa canina and Rosa dumalis Ecotypes Found in Different Agroecological Conditions MR Bozhuyuk, S Ercisli, N Karatas, H Ekiert, HO Elansary, A Szopa Sustainability 13 (14), 8060, 2021 | 9 | 2021 |
| Pomegranate peel phytochemistry, pharmacological properties, methods of extraction, and its application: a comprehensive review J Singh, HP Kaur, A Verma, AS Chahal, K Jajoria, P Rasane, S Kaur, ... ACS omega 8 (39), 35452-35469, 2023 | 8 | 2023 |
| Nutraceutical and functional properties of peel, pulp, and seed extracts of six ‘Köhnü’grape clones M Kupe, N Karatas, MS Unal, S Ercisli, M Baron, J Sochor Horticulturae 7 (10), 346, 2021 | 8 | 2021 |
| Comparison of biodynamic and organic agriculture. Ö Çakır, H Yıldız, N Karataș | 6* | 2018 |
